Wiki Pizza

Pickup Only

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Starters

Romaine hearts, house croutons, parmesan cheese served with a creamy caesar + anchovy chimichurri dressing. (DRESSING ON SIDE)
$14.00
Romaine hearts, black olives, pepperoncini, red onion, pepperoni, Swiss Gruyere, grape tomatoes served with a herb vinaigrette dressing. (DRESSING ON SIDE)
$16.00
Local Tomatoes, Fresh Basil, Fresh Mozzarella, Kosher Salt, EVOO and Balsamic Glazed.
$17.00
Half dozen hand knotted dough knots tossed with marinated garlic butter and herbs. Served with a side of our signature marinara sauce.
$8.00
Order of five breaded mozzarella stick finished with parmegiano reggiano cheese and served with a side of ketchup.
$8.00
Half dozen Crispy fried wings finished with 18 mo. Parmigiano Reggiano from Italy. Served with house ranch.
$16.00
Half Dozen Crispy fried wings tossed in our mango BBQ sauce finished with green onions. Also includes a side of our house ranch.
$16.00
Half Dozen Crispy fried wings tossed with franks buffalo sauce and finished with chopped pepperoncinis. Also includes a side of our house ranch.
$16.00
Three pieces of breaded chicken strips with side of ranch.
OUT OF STOCK
$16.00
Three pieces of breaded chicken strips with side of ranch.
OUT OF STOCK
$16.00
Three pieces of breaded chicken strips with side of ranch
OUT OF STOCK
$16.00
$3.00
$3.00

Thin Crust NY Style

Our 4-day fermented dough using Italian imported flour, vine-ripe tomatoes and whole milk mozzarella. (Medium 14in. feeds 1-2 Large 18in. Feeds 2-4) Gluten-Friendly options available in 14in. Only (Please No Substitutions)

Sicilian Pan Style

Light and airy with a crunchy texture we achieve this mixing a dough and fermenting it for 48 hours. Double proofed and twice baked the result can sometimes be perceived as focaccia pizza. Paying homage to its Italian roots we are proud to bring this to the island. :) Topped with zesty California vine ripe tomatoes and freshly shredded whole-milk mozzarella. (Pan 18 in. x 13 in. feeds 4-6) PLEASE NO SUBSTITUTIONS OR HALF/HALF OPTION