Wilson's Bar & Grill 5242 Cemetery Rd

Classic golden fries, lightly salted and crisp.

Crispy tator tots served hot and golden

A Basket of Fries Smothered in our Cheesy Liquid Gold.

Sweet corn battered and fried to golden perfection

Thick-cut, crispy battered rings, served with Southwest Sauce

Fresh-cut mozzarella planks, hand-breaded and fried golden with a crisp, seasoned crust and a hot, melty center. Served with marinara for dipping.

Fresh mushrooms, hand-breaded in-house and fried golden with a crisp, seasoned coating and a tender, juicy center.

Thick-cut dill pickle chips, hand-breaded and fried golden with a crisp, seasoned crust and a bold, tangy crunch.

Crispy golden bites packed with rich, extra-cheesy mac & cheese and just enough pasta to hold it together. Served with sour cream or ranch for dipping.

Wisconsin-style battered cheese curds, crispy outside, melty inside

A Basket of Fries loaded with Shredded Cheese, Coney Chili Sauce, and Diced Onions.

Loaded fries with cheese, bacon, sour cream, chives

Fries topped with Garlic Aoli, with Fresh Feta Cheese

Tots topped with Housemade Garlic Aoli, and Fresh Feta Cheese.

Tots loaded with nacho cheese, bacon bits, southwest sauce, sour cream & chives

Soft, warm pretzel bites served with our housemade cheese sauce. Perfect starter, easy to share.

A lunch-sized smash burger topped with American cheese, crispy bacon, shredded lettuce, fresh tomato and mayo on a toasted artisan brioche bun.

Two premium beef smash patties stacked with melted American cheese and Wilson’s Plunder sauce on a toasted artisan brioche bun made with real egg and butter. Simple, saucy, and built for people who want the burger without the extra noise.

Two premium beef smash patties stacked with melted American cheese, sliced onion, pickles, and yellow mustard on a toasted artisan brioche bun made with real egg and butter. Simple, sharp, and classic.

Two premium beef smash patties with crispy edges, melted cheddar, BBQ-relish glaze on the bottom bun, and creamy Pirate’s Aioli on the top bun, all stacked on a toasted artisan brioche bun made with real egg and butter. Rich, tangy, saucy, and built with serious bite.

Two premium beef smash patties stacked with melted American cheese, coney sauce, diced onions, and yellow mustard on a toasted artisan brioche bun made with real egg and butter. It eats like a coney, but it’s built like a burger.

Two fresh premium smash patties smashed with thin-sliced onions, topped with American cheese and housemade mustard relish on a toasted artisan brioche bun.

Two premium beef smash patties with crispy edges, melted Swiss and American cheese, sautéed onions, bacon, and Wilson’s Plunder sauce on a toasted artisan brioche bun made with real egg and butter. Savory, melty, and loaded with big burger flavor.

Two premium beef smash patties with crispy edges, melted American cheese, crispy bacon, shredded lettuce, fresh tomato, and mayo made with real egg on a toasted artisan brioche bun made with real egg and butter. Fresh, crispy, creamy, and built like a proper bacon smash burger.

Two premium beef smash patties with crispy edges, melted Swiss, Oklahoma-style sautéed mushrooms, julienned sautéed onions, and mayo made with real egg on a toasted artisan brioche bun made with real egg and butter. Rich, savory, and built for mushroom-and-Swiss burger people.

Our signature smash burger with melted American cheese, shredded lettuce, fresh tomato, sliced onion, and Wilson’s house sauce on a toasted artisan brioche bun made with real egg and butter.

Two premium beef smash patties with crispy edges, melted Swiss cheese, sautéed mushrooms, and Wilson’s No. 07 sauce on a toasted artisan brioche bun made with real egg and butter. Creamy, savory, and loaded for mushroom lovers.

Two premium smash patties stacked with melted white American cheese, a crispy fried mozzarella plank, rich marinara, and grilled banana peppers on a toasted artisan brioche bun.

Two premium smash patties stacked with melted American cheese, crispy bacon, fresh battered onion rings, thick pickles, and BBQ sauce on a toasted artisan brioche bun.

Two premium beef smash patties with crispy edges, seasoned with Wilson’s house blend, topped with melted cheese, blue cheese crumbles, and house-made blue cheese dressing on a toasted artisan brioche bun made with real egg and butter. Rich, savory, creamy, and built for bold blue cheese flavor.

Two premium beef smash patties with crispy edges, sliced ham, melted Swiss cheese, and house-made honey Dijon cream sauce on a toasted artisan brioche bun made with real egg and butter. Rich, savory, creamy, and a Wilson’s twist on a classic cordon bleu.

Hilliard’s newest wing contender. Served naked or breaded, fried to order in 100% beef tallow for extra crispness and rich flavor. Tossed in your choice of sauce or dry rub.

Hilliard’s newest wing contender. Served naked or breaded, fried to order in 100% beef tallow for extra crispness and rich flavor. Tossed in your choice of sauce or dry rub.

Crispy, bite-size chicken pieces fried in 100% beef tallow for a richer crunch, then tossed in your choice of sauce. A solid option when you want wing flavor without the mess.

Crispy, bite-size chicken pieces fried in 100% beef tallow for a richer crunch, then tossed in your choice of sauce. A solid option when you want wing flavor without the mess.

Fresh, hand-breaded chicken tenders fried golden in 100% beef tallow for a richer, crispier bite. Served hot with your choice of dipping sauce.

Fresh, hand-breaded chicken tenders fried golden in 100% beef tallow for a richer, crispier bite. Served hot with your choice of dipping sauce.

A grilled tortilla packed with melted cheese, toasted golden, and served hot for a simple, filling favorite.

Cheesy Quesadilla made with Taco Beef & Diced tomatoes, Lettuce & Sour Cream.

A grilled tortilla loaded with melted cheese and Wilson’s grilled chicken, finished with a drizzle of our house-made No. 7 sauce.

Italiano Sub with Capricola, Salami, and Pepperoni Baked with Onions & Banana Peppers, Topped With Tomatoes, Lettuce, and Our Italian Sauce.

Tender meatballs baked hot in premium marinara, finished with melted mozzarella and red onions for a rich, savory Italian-style bite. One of Da Best.

A Toasted Chicken Bacon & Ranch Sub Topped with Lettuce & Tomatoes

A whole lot of thin smash patties stacked with melted American cheese, shredded lettuce, tomato, onion, and mayo, packed inside a soft toasted sub bun. Big flavor, classic ingredients, zero nonsense.

The Classic Philly with your choice of cheese, with Onions & Peppers

The Classic Chicken Philly with your choice of cheese, with Onions & Peppers

The Good Old-Fashioned Potato Skins with Cheese, Bacon, Chives & Sour Cream

Skins With Cheese, Bacon, BBQ Sauce & Chives With Our Signature Plunder Sauce.

A Perfectly Melted and Toasted Grilled Cheese Sandwich.

A Classic Bacon, Lettuce & Tomato (We Only Toast the Inside, so you don't tear up the roof of your mouth!)

A thick-cut slice of Burn't Bologna seared to perfection, topped with melted Swiss cheese, fresh onions, and a drizzle of yellow mustard, all on a toasted bun.

A Delicious Greek Gyro With Onions, Tomatoes, Lettuce, and our Housemade Greek Sauce

A Delicious Chicken Greek Gyro With Onions, Tomatoes, Lettuce, and our Housemade Greek Sauce

A Delicious Chicken and Rice Bowl Topped with our Greek Sauce & Smoked Paprika.

A Delicious Greek Bowl With Rice, Lamb, Lettuce, Diced Onions & Tomatoes, Feta Cheese, and Banana Peppers. Topped with our Delicious Greek Sauce.

A low-carb power bowl with Angus Ground Beef, American cheese, lettuce, tomatoes, onions, sour cream, and chipotle ranch. Keto-friendly, high-protein, and gluten-free. Only ~6g net carbs and 80 grams of protein.

A fresh, hearty blend of crisp romaine lettuce, tomatoes, onions, banana peppers, kalamata olives, and fresh feta cheese. Served with warm pita bread and our signature Greek Dressing — bold, zesty, and house-made.

Fresh romaine lettuce topped with juicy tomatoes, shredded cheese, and seasoned fajita chicken. Finished with our house-made Ranch Dressing for a bold, savory finish.

Romaine lettuce topped with tomatoes, onions, shredded cheese, crumbled bacon, and fajita chicken — Tossed with zesty Southwest Dressing.

Classic All-Beef Hot Dog.

A West Coast Favorite - All-Beef Hot Dog with Ketchup & Mustard and Jalapenos.

Wilson Dad's Favorite - An All-Beef Hotdog with Ketchup, mustard, Diced Onions & Xavier's Homemade Hot Sauce.

A Classic NY Coney Dog with Mustard, Onions, Chili & Cheese.

Kids Hamburger With Ketchup & Mustard, Fries, and a Fresh Baked Cookie.

Our fresh-cut and hand-breaded boneless wings with Fries or Tots and a freshly baked cookie.

Good Ol' Hotdog with Fries, and a Fresh Baked Cookie.

Cheesy Kids Quesadilla with Fries, and a Fresh Baked Cookie.

A Yummy Grilled Cheese Sandwich with Fries, and a Fresh Baked Cookie.

A warm, personal-size cheese pizza served with crispy fries and a chocolate chip cookie. A simple, kid-approved favorite.

Delicious Chocolate Chip Cookies!

Creamy, Rich Chocolate Fudge Cake!

Soft, warm pretzel bites served with our housemade cheese sauce. Perfect starter, easy to share.