
Italian
Wood Stack Pizza Kitchen - Pine Brook 29 Route 46 East
29 Route 46 East
Pine Brook, NJ 07058
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Featured Items
SOURDOUGH BREAD TO GO (V)
V = vegetarian item (some items may contain rennet) D = dairy-free ingredients † = we use nuts and nut based oils in these menu items. G = contains gluten-free ingredients. We are not a gluten-free environment. P = contains pork ingredients$5.00+
MAPLE WINGS (10) (G)
herbed chicken wings, maple chile glaze, creamy gorgonzola dipping sauce$21.00
MARGHERITA (V)
fior di latte mozzarella, pecorino romano, basil, tomato sauce, evoo$16.00
LUNCH (TUES-FRI)
APPS & SALADS (LUNCH)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
BURRATA DEL GIORNO
Please call the restaurant to learn today's accoutrements to the house-made burrata$22.00
CRISPY SPROUTS (VGD)
calabrian chile, agrodolce, sea salt$16.00
CROSTINI (V†)
grilled sourdough baguette with ricotta† - eggplant caponata - tomato soffritto, pine nuts† - green olive tapenade$13.00
MAPLE WINGS (10) (G)
herbed chicken wings, maple chile glaze, creamy gorgonzola dipping sauce$21.00
MEATBALLS (P)
ricotta salata, pangrattato, tomato sauce, polenta, pesto$17.00MINESTRONE SOUP (VG)
$6.00+
CHARRED OCTOPUS (GDP)
roasted cauliflower, new potatoes, scallions, chorizo, roasted red pepper sauce$24.00
RICE BALLS (5)
arborio rice, short rib, sweet peas, parmigiano reggiano, tomato sauce$16.00
STRACCIATELLA CAPRESE (V)
soft stretched cheese, tomato soffritto, basil, evoo, sea salt, country bread$18.00
TUSCAN RIBS (4) (GP)
balsamic barbecue sauce$15.00WOOD FIRED MIXED OLIVES (VGD)
wood fired mixed olives, orange zest$6.00+
BEET SALAD (VG†)
roasted beets, baby arugula, fennel, citrus, shaved radish, goat cheese, pistachio, honey-dijon vinaigrette$15.00
BIBB SALAD (VG†)
strawberries, goat cheese, shaved radish, candied walnuts, honey poppy-seed vinaigrette$16.00
CHARRED BROCCOLI SALAD (VG†)
broccoli, red cabbage, baby arugula, pickled shallots, grana padano, pine nuts, creamy calabrian dressing$15.00
KALE CAESAR SALAD (V)
tuscan kale, grape tomato, toasted garlic pangrattato, parmigiano-reggiano, cracked black pepper, caesar dressing$14.00
WOOD STACK SALAD (VGD)
mixed greens, tomatoes, shaved radish & fennel, crisp shallots, house vinaigrette$13.00
ENTREES (LUNCH)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients

BUCATINI ALL' AMATRICIANA (P)
thick spaghetti-like pasta, tomato sauce, guanciale, black pepper, pecorino romano$16.00+GNOCCHI PRIMAVERA (V)
potato & ricotta dumplings, roasted mushrooms, asparagus, english peas, garlic leeks, basil, lemon, ricotta, pecorino romano$16.00+
PAPPARDELLE BOLOGNESE (P)
wide ribbon-shaped egg pasta, beef, veal and pork ragu, ricotta, touch of cream, parmigiano reggiano$18.00+
RIGATONI NORMA (V)
tube-shaped pasta, ricotta salata, caramelized eggplant, garlic, basil, tomato sauce$15.00+
SQUID INK LINGUINI (PD)
long, thin pasta, gulf shrimp, nduja, tomato, pangrattato, chile flakes$17.00+
STROZZAPRETI (P)
elongated, cavatelli-like pasta, sausage, pecorino romano, broccoli rabe, garlic, chile flakes, evoo$17.00+
TAGLIATELLE PROSCIUTTO & PISELLI (P)
thin ribbon-shaped egg pasta, prosciutto di parma, parmigiano reggiano, cream, sweet peas$16.00+PLAIN RISOTTO (G)
$15.00+
LUCAS (P)
meatballs, parmigiano reggiano, spicy long hot pepper, tomato sauce, baguette$17.00
CHICKEN PANINO
all natural, local chicken breast, provolone, broccoli rabe, shaved fennel, cherry peppers, pesto aioli, baguette$16.00
SALMON BURGER
arugula, tomato, grilled scallions, caper-dill remoulade, brioche bun$17.00
STACKED BURGER
8 oz beef patty, fior di latte mozzarella, caramelized onion, tomato soffritto, arugula, brioche bun$19.00
EGGPLANT PANINO (V)
eggplant, fior di latte mozzarella, tomatoes, basil, balsamic reduction, country bread$14.00
STEAK SANDWICH
flat iron steak, fontina, mushrooms, caramelized onions, calabrian aioli, baguette ($3 supplement for lunch special), served with jersey shore fries$20.00LUNCH SPECIAL
1/2 panino plus 1/2 soup or salad$15.00
PIZZA (LUNCH)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients

BADER STING (P)
fior di latte mozzarella, soppressata, basil, tomato sauce, hot honey$22.00
PIZZA BARESE (P)
sausage, broccoli rabe, roasted tomatoes, fior di latte & wisconsin dry mozzarella, pecorino romano, garlic, evoo$23.00
BURRATA PIZZA (V)
roasted tomato, basil, burrata, pecorino romano, tomato sauce, arugula pesto, evoo$23.00
CALZONE (P)
soppressata, fior di latte mozzarella, ricotta, pecorino romano, tomato sauce$18.00
DIAVOLO (P)
spicy soppressata, cherry tomatoes, calabrian chile, fior di latte mozzarella, basil, tomato sauce$21.00
GRANDMA (V)
fior di latte mozzarella, pecorino romano, pesto, garlic, tomato sauce, oregano$17.00
HAIL TO THE KALE (V)
tuscan kale, roasted mushrooms, calabrian chile, garlic, fontina, bechamel$21.00
JERSEY GARDEN (V)
caramelized eggplant, fior di latte mozzarella, ricotta salata, garlic, basil, tomato sauce$19.00LASAGNA PIZZA (P)
beef, veal and pork ragu, bechamel, fior di latte mozzarella, roasted tomatoes$20.00
MARGHERITA (V)
fior di latte mozzarella, pecorino romano, basil, tomato sauce, evoo$16.00MARINARA (V)
(no cheese) kalamata olives, garlic, basil, tomato sauce, oregano, evoo (no cheese)$13.00
MARMALATA (P)
bacon marmalade, arugula, roasted tomatoes, fior di latte mozzarella$20.00
NINA (V)
breaded eggplant, spinach, fior di latte mozzarella, pecorino romano, garlic, vodka sauce$20.00
POPEYE (V)
spinach, garlic, fior di latte mozzarella, parmigiano reggiano, sea salt, evoo$19.00
PEPPA PIG (P)
soppressata, pepperoni, sausage, bacon marmalade, peppadew peppers, fior di latte mozzarella, basil, tomato sauce$24.00
PROSCIUTTO (P)
prosciutto di parma, arugula, roasted tomatoes, fior di latte mozzarella, parmigiano-reggiano, evoo$24.00
REGULAR PIZZA (V)
tomato sauce, fior di latte mozzarella, pecorino romano$13.00SAY CHEESE (V)
fior di latte mozzarella, gorgonzola, ricotta, pecorino romano, evoo$19.00SEPPE (P)
sausage, jalapeno peppers, onion marmalade, fior di latte mozzarella, tomato sauce$20.00
TARTUFO (V)
roasted mushrooms, fior di latte mozzarella, fontina, truffle oil$20.00
KIDS (LUNCH)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
KIDS PASTA (V)
fusilli with your choice of sauce$11.00CHICKEN FINGERS
chicken tenders served with french fries, sides of ketchup & honey-mustard$11.00KIDS CHEESE BURGER
8 oz beef patty, american cheese, brioche bun, french fries, side of ketchup$12.00
REGULAR PIZZA (V)
tomato sauce, fior di latte mozzarella, pecorino romano$13.00
DESSERT (LUNCH)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
ICE CREAM (VG)
$6.00+BUDINO (VG)
rich creamy butterscotch budino, whipped cream, chocolate ganache, sea salt$10.00CHEESECAKE (V)
lemon cheesecake, maple graham cracker crust, whipped cream, strawberry coulis, fresh strawberries$13.00CHOCOLATE CAKE (VG†)
flourless chocolate cake, nutella swirl ice cream, whipped cream$13.00COOKIES (V)
2 warm chocolate chip cookies, glass of milk (optional)$10.00
NUTELLA PIZZA (V†)
fresh fruit, powdered sugar$14.00
MISCELLANEOUS (LUNCH)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
SOURDOUGH BREAD TO GO (V)
V = vegetarian item (some items may contain rennet) D = dairy-free ingredients † = we use nuts and nut based oils in these menu items. G = contains gluten-free ingredients. We are not a gluten-free environment. P = contains pork ingredients$5.00+GF BREAD TO GO (V)
$5.00SIDE TOMATO SAUCE (VD)
8 OZ. CONTAINER TOMATO SAUCE$4.00SIDE VODKA SAUCE (V)
8 oz. container vodka sauce$5.00PIZZA DOUGH TO GO (VD)
$5.00QT BOLO SAUCE TO GO (P)
$25.00QT TOMATO SAUCE TO GO (VD)
$10.00QT VODKA SAUCE TO GO (V)
$17.00SIDE LONG HOT PEPPERS (V)
$7.00SIDE POLENTA (V)
$7.00SIDE SAUTEED BROCCOLI (VG)
$7.00SIDE SAUTEED BROCCOLI RABE (VG)
$8.00SIDE SAUTEED SPINACH (VG)
$7.00SIDE FRIES (VD)
$7.00SIDE FINGERLING POTATOES (VG)
$8.00
WOOD STACK SWAG
OLD FRIENDS SHIRTS
WOOD STACKER SHIRTS
WOOD STACK TRUCKER HAT
If you use a credit card, Wood Stack Pizza Kitchen - Pine Brook 29 Route 46 East will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what Wood Stack Pizza Kitchen - Pine Brook 29 Route 46 East pays in fees.
All hours
| Sunday | 11:00 am - 9:00 pm |
| Monday | Closed |
| Tuesday | 11:30 am - 9:00 pm |
| Wednesday | 11:30 am - 9:00 pm |
| Thursday | 11:30 am - 9:00 pm |
| Friday | 11:30 am - 10:00 pm |
| Saturday | 11:30 am - 10:00 pm |
Restaurant info
Come in and enjoy!
Location
29 Route 46 East, Pine Brook, NJ 07058
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