Cocobreeze Caribbean Restaurant

Authentic Caribbean Restaurant, Bakery & Catering co. Our Executive Chef and Owner, Annabelle Goodridge is from the sweet islands of Trinidad and Tobago. Chef Ann skillfully crafts vibrant, nostalgic West Indian cuisine w/ a modern twist. Accompanied by her daughter Merissa Lyons, this dynamic duo bridges savory and sweet w/ tradition & modern tech to bring you a truly unique immersive Caribbean experience. We also offer a full vegan and gluten-free menu that's full of Trinidadian flavor. Our freshly made juices are healthy nutrient rich w/ superfoods & adaptogens that help fortify your body & taste delicious. Our restaurant attracts locals from all over California's Bay Area, as well as out-of-town visitors. We offer socially distanced outdoor dining, pick-up, & delivery through your favorite food delivery platforms, like DoorDash. We also offer full-service Catering services so you can delight guests w/ our nutrient-rich, vibrant Caribbean cuisine at your event. Taste the islands!