Bǎo Brewhouse

Wild Turkey rye, Campari, Cynar, Apologue persimmon, lemon

Espolón Tequila blanco, green bell pepper, lime, Faccia Brutto centerbe, Dolin blanc, chili, soda

Barr Hill gin, Giffard crème de mure, Giffard blue curaçao, lemon, Lillet,

St. Germain elderflower, Chinese pear, lemon, sparkling water

2oz of Bao's Local Private Barrel of Elijah Craig 6yr 100 Proof Bourbon or The Family Jones 100 Proof Rye, with a splash of Lapsang Souchong Demerara for a touch of smokiness, and a few drops of Sakura Cherry Bitters served over a large clear ice cube

Rosaluna Mezcal, cachaça, Italicus, passion fruit, Ku Cha Jasmine Oolong tea, pineapple, lime

Ojo de Tigre Mezcal, Lime, Pineapple, Yuzu Sake, and Fire Tincture

Tequila Blanco, Melon Liqueur, Jalapeño, Pineapple, Lime

Mars Iwai Japanese Whiskey, Akashi Ume (Japanese Plus Whiskey), Japanese Sweet Vermouth Aperiol

Vodka, Nigori Sake, Lychee, Lemon, Ku Cha "Summer Tranquility" White Tea

Lost Explorer Blanco, Grand Marnier, Yuzu, Giffard Banana Liqueur, Hibiscus, Lime *Unlucky Cat with the Mug*

Bacardi Superior, Passion Fruit, Lemon and Red Bull Yellow Edition (Tropical) Float

Gin, Elderflower, Gentian, Mint, Cucumber, Lime, Soda

Martini & Rossi "Florale", Fever Tree Yuzu-Lime Soda, Lemongrass

Giffard Aperitif, Martini & Rossi "Vibrante", Blood Orange, Yuzu

Ku Cha Matcha-Infused Cream of Coconut, Pineapple, Basil, Ginger

5.0%, 12oz, Idaho Hazy, Unfiltered, Dry, Low Sugar

4.9%

7.1% ABV, Idaho Springs, CO Hazy IPA dry-hopped with copious amounts of Idaho 7, Mosaic and Strata. Oozing with notes of juicy pineapple, cara cara oranges and mango Hi-Chew candy.

5.5%, 12oz Denver, CO Showcasing the balance of American Oak Foeder with delicate notes of Iced Camomile Tea, Junmai Sake, Melon Mochi and Hokkaido Summertime

16oz, 5.3% ABV, Denver, CO Exclusively crafted for Bao Brewhouse, this crisp, light, yuzu-infused Mexican-style lager crushes!

4.9% ABV. Bright fresh blood orange pulp with strong citrusy sweetness. Flavor is similar with fresh and zesty mild citrus notes and a light malt sweetness. A refreshing fruit beer.

16oz, 5.8% ABV This Bavarian lager has a dense foam and rich maltiness with light hoppy quality.

16 oz, 6.0% ABV, Denver, CO Hopped amber ale from one of the best breweries in Colorado.

6.8%, 12oz Denver, CO Crafted with a blend of pilsner malt, wheat, a delicate touch of CaraHell, and a dash of dextrose, this brew strikes the perfect balance between dryness and drinkability while still providing a solid backbone for the hops to shine. We’ve layered in our favorite hops from New Zealand and the U.S., using a mix of T90 pellets and flowable hop products to saturate the beer in rich oils, delivering a vibrant bouquet of tropical passionfruit with a hint of dank New Zealand character. Nectaron, Nelson Sauvin and Simcoe are in perfect harmony – giving us notes of Pineapple Gummies, Candied Lemon and Dank Passionfruit. **Best of the West Coast IPA National Throwdown – Medium Brewery Champion IPA (2024)

16oz, 5.2% ABV, Denver, CO Delicate notes of Iced Camomile Tea, Junmai Sake, Melon Mochi, Hokkaido Summertime, with an added Lime infusion

4.8% 12oz A sour/Berliner Weisse with Crisp Lime and Grapefruit notes inspired by the Paloma

4.7% Qinqdao, China Tsingtao Beer has a pleasant aroma and a well-balanced taste. It has high-malty flavor and well-hopped character. Tsingtao is produced with spring water from Laoshan a mountain area famous throughout China for the purity of its water.

4.8% China-- Brewed and bottled at the Thousand Island Lake in China fusing the finest quality malt, hops, rice and water from this pristine region delivering an Asian style lager that is truly an enlightened brew.

5.0% ABV, Belgian Style White Ale. Spiced with orange peels and coriander seeds, this Belgian White Ale has a light citrus note and a smooth finish that comes from wheat.

Brewed in Okayama, using the juice and peel of yuzu citrus, this beer is light, refreshing

12 fl oz; Best Day's Hazy IPA has rich, fruity aromas that are followed by round and juicy tropical hop flavors that fill the palate leading to a subtle bitterness on the finish. Its luscious medium body has a smooth, complex citrus flavor with a full and lively mouthfeel and a dry finish.

4 Noses Premium Lager and a shot of Ezra Brooks Bourbon

180mL "juice box" 13.5% ABV Maneki Wanko “Lucky Dog” is a playful, fun sake brewed in what is widely considered to be the historical heartland of sake, Hyogo Prefecture. Easy to drink sake slightly soft and light, neither sweet nor too dry, yet with plenty of flavor and character.

180mL can, 14% ABV, Futsu, 70% polish, Koshihikari rice, light bodied, fruity and floral. Refreshing notes of baked pear and caramelized pineapple with hints of orange and mint.

Hyogo Prefecture, Japan A delicate, silky, unfiltered nigori sake. Off dry with a touch of sweetness but balanced at 12.5% ABV. Aroma of lily flowers and cantaloupes, smooth and creamy texture, flavors of Muscat grape and strawberries with a lingering finish. Rich and delicious, this pairs well with big flavors: spicy foods, BBQ, curries and even ice cream.

14% ABV, Cotes de Provence Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale color is pleasing to the eye and draws one in. Fresh red berry fruit characteristics with floral notes. Ripe and fleshy feel on the palate.

13.9%, Monterey, CA Aromas of raspberry, plum and rhubarb compote mingle with hints of tobacco leaf and earth. On the palate, cran-raspberry, boysenberry and pomegranate are underpinned by earth driven flavors of beets and black tea. Plush, richly textured with juicy yet balanced acidity and integrated toasty barrel spice.

Socorro Tequila, Alma Finca Orange Liquor, Agave, Lime

Espresso liqueur, House-made Cold Brew (high-octane!), Demerara syrup, Spirit of YOUR choice!

(2oz, 46% ABV, Batch 93/Bottle 3586-94) In the mighty Norwegian forests where sunlight rarely penetrates. In lonely landscapes inhabited only by the ‘Hulder’ wood nymphs, who live below ground surrounded by the roots of old oaks. This is where Bareksten takes its inspiration from. Nordic, natural and organic ingredients form the basis for its unique flavours.

Codigo 1530 Reposado specially selected barrel for Bao Brewhouse.

Codigo 1530 Tequila Blanco, 100% Webber Blue Agaves harvested at maturity, baked in stainless steel proprietary ovens, crushed and open-air fermented before distillation through steel column and hybrid pot still.

2oz, 40% ABV, Los Valles, Jalisco Crafted to be sipped slowly, herbaceous and earthy notes transport you to the sun-soaked lowlands of Amatitán, Jalisco. Stone Oven, Roller Mill, Champagne Yeast, Open-Air Fermentation, Steel then Copper Pot Still

3oz, 40%ABV, Los Valles, Jalisco Crafted to be sipped slowly, herbaceous and earthy notes transport you to the sun-soaked lowlands of Amatitán, Jalisco. Bright citrus on the palette transitions into spiced cinnamon and vegetal undertones. 100% Blue Webber Agaves, Stone Oven, Roller Mill, Champagne Yeast, Open Air Fermentation, Steel then Copper Pot Still, Additive-FREE

51% ABV, Matatlan, Oaxaca, 100% Maguey Espadin, conical stone oven, tahona wheel extraction, copper alembic still

40% ABV, Matatlan, Oaxaca, 100% Maguey Espadin, aged 2-4 month in toasted oak barrels, conical stone oven, tahona wheel extraction, copper alembic still

43% ABV, Matatlan, Oaxaca, 100% Maguey Espadin, aged minimum 1 year in toasted oak barrels, conical stone oven, tahona wheel extraction, open air fermentation in pine vats, copper alembic still

2oz, 47% ABV, California. American-made. Japanese whiskey-inspired. Wholly original. With its crisp malt, delicate maple charcoal smoke, and tropical, sherry-like notes imparted by house-made umeshu finishing casks, Baller is a category of one.

Made on Honshu Island, the three year 50% malt, 50% grain blend is finished in the prized mizunara oak casks.

Cold Sakura Cherry is a blend of quality Japanese green tea, Sakura cherry flowers and cherry pieces. Combined, these ingredients work together to create a sweet and refreshing brew.

This lightly oxidized green oolong tea from FuJian, China is scented with aromatic jasmine flowers. It is smooth, rich, and full bodied with a sweet jasmine scent.

The bold, refreshing, robust cola

Real cola taste, with a refreshing pop of sweet, fizzy bubbles without sugar

A light and refreshing, caffeine-free, lemon-lime soda made with real sugar

The invigorating taste of freshly squeezed lemons with no artificial sweeteners or flavors

A signature blend of 23 flavors makes every sip of Dr. Pepper truly unique.