Barnstone Grill 640 E Boston Post Rd - Mamaroneck

large, never-frozen wings roasted with our signature dry rub, finished with sweet maple heat, crispy, bold, and packed with flavor {GF}

slow-roasted St. Louis ribs, finished with our house-made Asian bbg glaze, fall-off-the-bone tender

lightly beaded shrimp, fried to perfection with our signature siracha aioli [GF]

crispy golden fries tossed in aromatic truffle oil, finished with grated parmesean and fresh herbs [V] [GF]

sushi-grade tuna, crusted and seared rare, sliced and served over seaweed salad with pickeled ginger, wasabi, and soy-ginger dipping sauce {GFO}

a towering stack of warm tortilla chips layered with queso sauce, chili, jalapenos, pico de gallo, finished with fresh guacamole and sour cream [VO] [GF]

three golden-seared mini crab cakes made with sweet lumb crab and delicate seasoning served lemon and classic remoulade sauce [GF]

fresh avacados hand-mashed with lime, tomato, cilantro, red onion, and jalapeno served with house tortilla chips [V] [GF]

sauteed with white wine, tomato, red onion, garlic, and fresh basil in a lemon butter cream sauce, served with grilled bread for dipping [GFO]

kale and romaine lettuce, housemade Ceasar dressing, croutons and shaved parmesan cheese. A crisp, modern twist on the classic Caesar [GFO]

iceberg lettuce wedge, blue cheese dressing, bacon, cherry tomatoes, gorgonzola crumbles, balsamic glaze [VO][GF]

iceberg lettuce, romaine, sliced parmesan crusted chicken breast, chickpeas, egg, tomato, bacon, house made parmesean dressing [VO][GF]

romaine, genoa salumi, provolone, olives, roasted red pepper red onion, pepperoncini, cherry tomatoes, italian vinagrette[ [VO][GF]

fresh greens layered with sweet ripe pears, candied pecans, dried cranberries, red onion and creamy goat cheese, finished with maple balsamic dressing [V][GF]

12 oz. certified angus beef. Choice of 2 house made sides [GF]

7 oz. certified angus beef. Choice of 2 house made sides. [GF]

8 oz. certified angus beef. Choice of 2 house made sides. [GF]

8 oz. served with bbq sauce and choice of 2 house made sides. [GF]

Faro Island salmon seasoned and grilled to perfection antibiotic free, certified sustainable. [GF]

slow-cooked St.Louis ribs, fall-off-the-bone tender, finished with moonshine BBQ sauce, served with fries [GF]

tender St.Louis ribs and a juicy chicken breast, brushed with moonshine BBQ sauce, served with fries [GF]

fork-tender pork shank slow braised served over reasted garlic mashed potatoes with a rich tomato demi-glaze and finished with fresh gremolata. [GF]

grilled chicken stuffed with prosciutto & fontina cheese topped with lemon butter, sundried tomatoes & basil served with choice of two house made sides [GF]

fresh snapper pan-seared and topped with a light lemon caper butter cauce, choice of two house made sides [GF]

two golden-seared Maryland crab cakes made with sweet lump crab meat, lightly seasoned, served with house remoulade, choice of two house made sides [GF]

12 oz. hand-cut pork chop grilled to perfection and finished with a tart cherry glaze, served with fresh string beans and mashed sweet potatoes [GF]

slightly spicy fettuccine alfredo served with grilled chicken & shrimp topped with parmesean [VO][GFO]

rigatoni pasta tossed with savory Italian sausage, sauteed mushrooms, spinach and garlic in a rich Dijon cream sauce. creamy, flavorful and comforting [VO][GFO]

tender shrimp and sea scallops sauteed with garlic and herbs in a bright plum tomato sauce, served over fettuccine and finished with fresh basil [VO][GFO]

shrimp & fettuccine served in a scampi sauce topped with a lemon gremolata [VO][GFO]

8 oz burger, shredded iceberg lettuce, pickle, tomato, red onion on a brioche roll, served with french fries [GFO][VO]

8 oz burger, pulled pork, moonshine bbq sauce, pepperjack cheese on a brioche roll, served with french fries [GFO] [VO]

grilled chicken, bacon, swiss cheese, moonshine bbq sauce, lettuce, tomato on a brioche roll, served with french fries [GFO] [VO]

crispy fried chicken breast, bacon, lettuce, pickle, housemade hone mustard BBQ sauce on a brioche roll, served with fries [GFO] [VO]

Maryland style crab cake, remoulade, bacon, lettuce, tomato on a brioche roll, served with fries [GFO] [VO]

3 house made chicken fingers with fries

Flatbread, pizza sauce, mozzarella cheese

4 oz flat iron steak with choice of side

4 oz grilled chicken breast. Served with choice of sides.

classic NY style cheesecake served with raspberry sauce or salted carmel.

Tall chocolate cake layered with smooth, dark chocolate ganache.

House made brownie. vanilla ice cream, chocolate ganache, whipped cream

vanilla icecream rolled in toasted coconut, chocolate ganache, whipped cream and strawberry.

Scoop of Longford's ice cream

Brown sugar graham cracker crumb crust filled with a creamy tart lime filling -- creating an authentic tropical flavor! [GF]

Grilled Salmon, edamame seeds, pickled cucumber, soy ginger carrots, and cherry tomato over a cilantro lime rice.

Cilantro Lime rice, red onion, red pepper, zuccini, summer squash,mushrooms and pineapple that has been grilled and glazed with a hawaiian glaze. Choice of beef tenderloin, chicken or grilled shrimp

Rigatoni pasta, zuccini, summer squash, kalamata olives, and tomatoes in a basalmic tomato sauce.

Watermelon, cucumber, mint, basil, feta, and a balsamic vinaigrette. [GF] [VO]

Guava and peach puree, lemon juice, simple syrup

Cherry monin, lime juice, seltzer

Rootbeer, vanilla monin, Cream

Mango, Peach, Bluberry, or Passionfruit.

Mango, Peach, Blueberry, or Passionfruit