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    Seafood

    Bleu Duck

    14 4th St SW

    Rochester, MN 55902


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    Hours

    Directions

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    Bar Menu
    Dessert Menu
    Dinner Menu
    Pickup Only
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    Featured Items

    • Lemon-Coconut Crepe Cake

      16 Layered Caramel Crepes / Lemon Curd / Toasted Coconut / Mascarpone / Fresh Whipped Cream
      $15.00
    • Greens

      Mandarin Vinaigrette / Mandarin Oranges /Bleu Cheese / Green Onions / Almonds
      $11.00
    • Bleu Duck Burger

      Double Patty / Parmesan Buttered Bun / Sauce / Pickles / American Cheese ~ served with French Fries
      $15.00

    Bar Menu

    • Bleu Duck Burger

      Double Patty / Parmesan Buttered Bun / Sauce / Pickles / American Cheese ~ served with French Fries
      $15.00
    • Side Fries

      $4.00
    • Fried Crab Sandwich

      Red Chimichurri / Tomato / Arugula / Lemon Aioli / Toasted Hoagie Bun with Chips
      $18.00
    • Egg Roll (2)

      Sweet Thai Chili Sauce (2)
      $12.00
    • Single Bleu Duck Burger

      Single Patty Smash Burger / Pickle / Bleu Duck Burger Sauce / American Cheese with Fries
      $13.00
    • Triple Dip Wings

      Choice of (2) Sauces
      $15.00
    • Udon Noodle Mac & Cheese

      Smoked Gouda / Kimchi / Pork / Green Onion
      $14.00
    • Hot Ham & Cheese

      Brioche Bun / Pulled Bone-In Ham / Smoked Gouda / Red Ranch
      $14.00

    Dessert Menu

    Desserts

    • Chocolate Chip Cookies

      (5) Freshly Baked Cookies / Sea Salted
      $7.00
    • Chocolate Creme Brulee

      Fresh Berries
      $9.00
    • Vanilla Ice Cream Scoop

      $4.00
    • Flapdoodles Sorbet

      Flapdoodle's Rotating Flavor Fresh Berries & Balsamic Glaze
      $7.00
    • Caramel Rhubarb Flan

      Caramel Sauce / Rhubarb Syrup / Strawberries
      $12.00
    • Lemon-Coconut Crepe Cake

      16 Layered Caramel Crepes / Lemon Curd / Toasted Coconut / Mascarpone / Fresh Whipped Cream
      $15.00
    • Seto's Pistachio Baklava a la Mode

      Phyllo Dough / Pistachio / Honey / Vanilla Ice Cream
      $12.00
    • Dropped Ice Cream Cone

      Flapdoodles Chocolate Ice Cream / Waffle Cone / Marshmallow / Sprinkles
      $9.00

    Dinner Menu

    Starters

    • Crab Rangoon Taquitos

      (3) Per order ~ Corn Tortilla / "Crab" / Pea Shoots / Cream Cheese Filling
      $14.00
    • Oysters Rockefeller

      (6) Oysters / Spinach Artichoke Dip / Dots Pretzels
      $27.00
    • Calamari

      Chef's Catch / Calamari / Pepperoncini / Pickled Jalapeno / Cilantro Mojo
      $18.00
    • Tostones

      (4) Tostones / Chochinita Pibil (Braised Pork) / Smash Avocado / Pickled Onion / Cilantro
      $16.00
    • Dinner Rolls-4

      Butter / Salt & Pepper
      $2.00
    • Dinner Rolls-8

      Butter / Salt & Pepper
      $4.00

    Seconds

    • Salmon Bagel Salad

      Smoked Salmon Rillette / Swiss Chard "Everything" Salad (Tomato, Cucumber, Onion) Cream Cheese Dressing / Bagel Croutons
      $14.00
    • Greens

      Mandarin Vinaigrette / Mandarin Oranges /Bleu Cheese / Green Onions / Almonds
      $11.00
    • Grilled Asparagus

      Lobster Roe Sandefjord Sauce / Fresh Chive & Chive Oil
      $18.00
    • Grilled Watermelon

      Chamoy Vinaigrette / Whipped Feta / Sunflower Seeds / Onion / Balsamic Glaze / Microgreens
      $14.00

    Mains

    • Chefs Catch

      Smashed Baby Fried Potatoes / Chorizo Rillette / Swiss Chard Salad / Cilantro Mojo
      $42.00
    • Hamachi Collar

      Wild Rice Risotto / Mushroom Dashi / Charred Cabbage / Pickled Rhubarb, Mustard Seed & Chive Oil (Can be vegetarian)
      $38.00
    • Salmon

      Couscous / Dill Velouté / Asparagus / Fennel Salad
      $32.00
    • Mexican Shrimp & Grits

      Queso Blanco Grits / Nopalitos Salad / Sauteed Diablo Shrimp & Peppers / Salsa Matcha ~ Bit of Heat on this one:)
      $30.00
    • Al Pastor Pork Tenderloin

      Fried Polenta / Roasted Pineapple Salad / Chipotle Aioli
      $30.00
    • Peppercorn Filet Mignon*

      Steamed Broccoli & Cauliflower / Sunflower Seeds / Gouda Hashbrowns / Blue Cheese Fondue
      $45.00
    • Lamb Fried Rice

      Lamb Loin / Greek Yogurt / Sun-Dried Tomato Salad / Carrot, Pea, Artichoke & Mint Oil
      $35.00
    • Gochujang Pasta

      Pork Belly / Fettuccini / Bok Choy Salad / Char Sui Glaze / Gochujang Cream
      $32.00
    • Wagyu Petite Picanha

      Snake River Farms ~ Steamed Broccoli & Cauliflower / Sunflower Seeds / Gouda Hashbrowns / Blue Cheese Fondue
      $55.00
    If you use a credit card, Bleu Duck will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what Bleu Duck pays in fees.

    Side Fries

    $4.00
    Request advisory
    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
    1

    All hours
    SundayClosed
    Monday4:30 pm - 9:00 pm
    Tuesday4:30 pm - 9:00 pm
    Wednesday4:30 pm - 9:00 pm
    Thursday4:30 pm - 9:00 pm
    Friday4:30 pm - 9:00 pm
    Saturday10:00 am - 12:30 pm, 4:30 pm - 9:00 pm
    Restaurant info

    Locally-owned farm-to-table in Rochester, Minnesota. Home of the famous Crepe Cake!

    Location

    14 4th St SW, Rochester, MN 55902

    Directions


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