Cafe Jazzy Rose 44 IONIA SW

Three Spirit Livener, Three Spirit Social, NA Ritual Gin, lime juice, strawberry syrup, lavender bitters

The Pathfinder, NA Rum, pineapple juice, lime juice, simple syrup, egg white

Three Spirit Nightcap, NA Kentucky 74, bitters, orange, cherries

Three Spirit Social, NA Ritual Agave, hibiscus tea, ginger ale, mint & orange garnish

Three Spirit Social, Three Spirit Livener, NA Ritual Aperitif, bitter aperitif, cherry

Three Spirit Nightcap, NA Kentucky 74, honey ginger syrup, lemon juice, lemon garnish

Three Spirit Livener, NA Ritual Rum, simple, mint, soda, mint garnish

Three Spirit Social, NA Almave Blanco, Lyres Orange Sec, lime juice, lime garnish

Three Spirit Social, Giffard 1885 Limon, lavender syrup, rosehip hibiscus tea, Gold Pearl sugar rim

Three Spirit Nightcap, NA Gin, peach syrup, ginger beer, lavender bitters, gold flake

Carne Guisada (Mexican Sandwich): Stewed beef, refried beans, spanish rice, muenster cheese

Cream of Wild Mushroom: Lion's Mane, Trumpet, and Shinji mushrooms, cream, white wine

Cream of Wild Mushroom: Lion's Mane, Trumpet, and Shinji mushrooms, cream, white wine

Polenta tempura deep fried trumpet mushrooms, served with choice of sauce

Lion’s mane mushroom prepared and griddled “crab-cake style” with bay seasonings, Dijon, Cajun remoulade, fresh herbs and scallions

Sauteed shrimp tossed with ginger soy glaze, topped with citrus purple slaw, black garlic sesame soy aioli, served in lightly fried tortillas

Shoestring fries tossed with fresh garlic, sea salt, and parsley. Served with smoked tomato aioli

3 Strips of marinated Amish chicken, lightly breaded and fried. Served with Jalapeno Honey Mustard, Buttermilk Chive Ranch, or Cajun remoulade

BBQ mahi, Jazzy Slaw, mango salsa, cilantro lime sour cream, lightly fried flour tortillas

Fresh greens, sweet peppers, cucumber, tomato, red onion, shaved carrot ribbons, radish micros, sunflower seeds, feta, CJR Smoked Tomato Vinaigrette

Fresh greens, sweet peppers, cucumber, tomato, red onion, shaved carrot ribbons, radish micros, sunflower seeds, feta, CJR Smoked Tomato Vinaigrette

Greens, arugula, feta, fresh berries, red onion, toasted almonds, fresh basil, Strawberry Basil Vinaigrette

Romaine, arugula, fresh Caesar dressing, torn garlic croutons, fried capers, shaved parmesan Reggiano

Fresh greens, egg, bacon, shredded sharp cheddar, crumbled blue cheese, red onion, cucumber, cherry tomato, sliced avocado, Buttermilk Chive Ranch

Wilted kale, roasted sweet potatoes, black beans, egg, roasted peppers, green onion, red onion, sunflower seeds, couscous and quinoa, Toasted Sesame Dressing

BBQ Mahi, black beans, sweet potatoes, sweet peppers, red onion, cilantro lime sour cream, mango salsa

Roasted mushrooms, wilted kale, brown rice, mushroom broth, ginger soy shrimp, charred green onion, black garlic sesame Aioli

Grilled chicken breast, roasted tomato, goat cheese, fresh basil, pickled red onion, lemon aioli, spinach, on ciabatta

Smoked portabellas, wilted spinach, roasted tomato, garlic, fresh basil, provolone, fig balsamic reduction, on ciabatta

Thin bologna slices fried in butter, served with American cheese, red onion, Lusty Monk Mustard Aioli, on a buttered kaiser roll

A blend of almonds, walnuts, cashews, sunflower seeds and brown rice, pattied and griddled, stuffed in a whole wheat pita with greens, pickles, onions, tomato and lemon tahini sauce

Two smashed 1/4 lb patties, half-grilled red onion, American cheese aioli, house pickles, tomato, lettuce, on a buttered kaiser roll or lettuce wrap

One smashed 1/4 lb patty, half-grilled red onion, American cheese aioli, house pickles, tomato, lettuce, on a buttered kaiser roll or lettuce wrap

Two Cajun blackened patties, pepper jack cheese, balsamic marinated red onion and tomato, Lusty Monk Mustard aioli, on a buttered kaiser roll or lettuce wrap

Pecan-Smoked Pork Cheeks, cider brined and braised, served over cheddar grits and our famous collard greens

Panko crusted deep fried topped with Chef Benny's Famous Bourbon Peach Glaze with roasted sweet potatoes and creamed Kale

Panko Parmesan crusted trout, pan fried, topped with blistered grape tomatoes, smoked tomato vinaigrette, fresh herbs, shaved Parmesan. Served with walnut pesto seasoned pearled barley and local asparagus

Balsamic smoked portobellas layered with goat cheese, wilted spinach, fresh basil, melted provolone cheese, and balsamic reduction. Served with rice pilaf and CJR sauteed spinach

Bourbon caramel sauce and fresh berries

Our premium, smooth house drip blend. Perfectly roasted and freshly brewed throughout the day.

Espresso, creamy Dalgona, caramel syrup, hazelnut, vanilla, chocolate syrup, milk of choice, iced

A classic favorite. Rich espresso topped with a deep, velvety layer of thick steamed milk foam.

Bold spiced black tea chai combined with steamed milk and kicked up with a fresh shot of our signature espresso

Smooth, rich espresso balanced with steamed milk and finished with a light layer of micro-foam.

Gorgeous and magical, Dalgona is a silky and airy whipped to stiff peak coffee floated atop your choice of chilled or hot milk.

Rich espresso paired with steamed milk and caramelized brown sugar syrup for a cozy, deep sweetness.

A classic Michigan favorite. Smooth espresso, steamed milk, honey, and a dusting of fragrant cinnamon.

Rich espresso blended with premium, decadent chocolate sauce and smooth steamed milk.

A refreshing, classic twist. Bold espresso meets rich chocolate and cool peppermint syrup, topped with steamed milk.

A dessert in a cup. Our signature espresso blended with rich chocolate, sweet caramel, and a hint of hazelnut.

A bold, double shot of our signature espresso "marked" with just a dollop of velvety, hot steamed milk foam.

A concentrated, bold, and highly aromatic shot of our house espresso blend. Rich flavor with a beautiful crema.

A perfectly balanced, traditional favorite. Equal parts rich espresso and warm, velvety steamed milk to cut the acidity.

Bold shots of our signature espresso elongated with hot water (or served over ice) for a deep, robust coffee flavor.

Premium Organic Double Green® Matcha from The Republic of Tea, expertly prepared and combined with your choice of smooth steamed or iced milk. A vibrant, antioxidant-rich favorite.

Fragrant Earl Grey tea steeped with sweet vanilla syrup and topped with velvety, warm steamed milk foam.

Bold black tea infused with exotic spices like cinnamon, cardamom, and ginger, balanced perfectly with creamy milk

A robust, full-bodied blend of premium black tea leaves. Bold, smooth, and traditional—perfect with a splash of warm milk to anchor your lunch break.

An exceptional update on a classic. Premium black tea leaves generously infused with natural oil of bergamot for a striking, bright citrus aroma and deep flavor.

A lush, fragrant blend of juicy orchard peaches balanced with a warm, subtle kick of fresh ginger. A crowd favorite that is incredibly refreshing when served over ice!

A beautiful, deeply flavored black tea blend featuring sweet, ripe blackberries paired with an aromatic hint of garden sage.

Refreshing and crisp. High-quality green full-leaf tea blended with fragrant spearmint to create a cooling, crisp cup that beautifully clears the palate.

A smooth, earthy green tea infused with crisp Asian ginseng and just a naturally sweet touch of wild clover honey for a clean, centering boost.

A vibrant, powerful blend of high-quality green tea leaves dusted with stone-ground Japanese matcha for an exceptionally smooth, bright, and antioxidant-rich lift.

Completely caffeine-free. A vibrant, deep ruby-red infusion boasting a bold, tart tropical berry flavor. Captivating hot and stunningly crisp when iced.

Entirely caffeine-free. A warm, sweet blend of South African rooibos ("red tea") and aromatic vanilla beans. Smooth, comforting, and naturally sweet.

A decadent, guilt-free midday treat. Rich, smooth chocolate notes melt seamlessly into a cool, refreshing finish of crisp peppermint leaves.