Cooks Tavern

Thank you, I'll bring my own.

They'll just sit in my kitchen drawer until I throw them away.

Columbia bread, shingled stone fruit, rosemary/chevre schmear, balsamic drizzle, fresh mint & Maldon salt.

Heirloom Tomato Salad with roasted fresh corn, pickled red onions, chopped scallions & feta in lemon citronette.

Three tortillas stuffed with pork carnitas, pickled jalapeños, Radish, frizzled onions, & cilantro crema.

Pressure sealed melon, pistachio dust, ricotta salata , basil gel, drizzled balsamic glaze.

50/50 greens, heirloom tomato wedges, Grana, almonds, lemon mint citronette.

50/50 greens, heirloom tomato wedges, Grana, almonds, lemon mint citronette. With a grilled chicken breast.

50/50 greens, heirloom tomato wedges, Grana, almonds, lemon mint citronette. A 1/2 sized portion.

50/50 greens, heirloom tomato wedges, Grana, almonds, lemon mint citronette. 1/2 sized portion with a chicken breast.

Romaine, Grana, croutons.

Romaine, Grana, croutons and a chicken breast.

Romaine, Grana, croutons. 1/2 size portion.

Romaine, Grana, croutons. 1/2 size portion. With a grilled chicken breast.

Griddled chicken, bacon, tomatoes, avocado, croutons, crumbled bleu, balsamic vinaigrette.

6 oz grilled burger, LTO, on brioche bun

6 oz grilled burger, LTO, a slab of sharp cheddar, on brioche bun

Burger with bacon, BBQ sauce & frizzled onions on a Brioche bun. Add sharp cheddar for 1.50.

Grilled ground lamb, roasted garlic, bacon & Tutto Calabria pepper burger on brioche w/ pickled onion, arugula & goat cheese.

Pan seared, served with herbed whipped mashed potatoes, sauteed asparagus, grilled lemon.

Steel pan roasted Northwest 1/2 bird, mashed potatoes, asparagus, pan jus.

Eggs any style with choice of Cooks’ country sausage, bacon, or ham steak. Served with toast a simple salad.

Mixed mushrooms, goat cheese, herbs & sweet onion. Served with toast and a simple salad.

1/2 rasher of bacon, two eggs any style & a Belgian waffle with real maple syrup.

One bone in chop, mashed potatoes, roasted carrots.

Two bone in chop, mashed potatoes, roasted carrots.

5 oz grilled flatiron steak, roasted garlic butter, pommes frites.

10 oz grilled flatiron steak, roasted garlic butter, pommes frites.

Grilled chipotle-agave marinated pork tenderloin served over rajas stuffed masa sopes & finished w/crema, cilantro oil & grilled lime.

Herb crusted Alaskan halibut cheeks pan-seared & served over summer corn pudding with almond romesco & charred scallions.

Spice rubbed, smoked and grilled 1/2 bird, fried sweet potato coins, and a spiced big easy corn salad with tasso ham.

Ziti with heirloom tomatoes & fresh corn in pesto/ricotta pan sauce with shallot, chile flake & ricotta salata. 1/2 sized portion.

Ziti with heirloom tomatoes & fresh corn in pesto/ricotta pan sauce with shallot, chile flake & ricotta salata

Roasted & fried poblano pepper stuffed with Oaxaca cheese stacked on a sope with salsa roja and black beans.

with real maple syrup

Two slices of bacon, scrambled eggs, and toast. There is an additional charge of $4 for an adult ordering a kids meal.

A waffle as big as your head with real maple syrup. There is an additional charge of $4 for an adult ordering a kids meal.

A Belgian waffle, a slice of bacon, a scrambled egg with real maple syrup. There is an additional charge of $4 for an adult ordering a kids meal.

Noodles tossed with butter & parmesan. There is an additional charge of $4 for an adult ordering a kids meal.

Noodles with magic cheese sauce! There is an additional charge of $4 for an adult ordering a kids meal.

2 strips of fried chicken breast with fries or choice of kids salad. There is an additional charge of $4 for an adult ordering a kids meal.

Kid burger. Meat and bun. With fries or choice of kids salad. There is an additional charge of $4 for an adult ordering a kids meal.

A grilled cheese sandwich with either fries or a kids salad. There is an additional charge of $4 for an adult ordering a kids meal.

Three little New Orleans sugared doughnuts. There is an additional charge of $4 for an adult ordering a kids meal.

powder sugar dusted & served with seasonal fruit dipping sauce

Rich chocolate barge with seasonal berries, crème anglaise & cocoa powder

A naughty little dessert of house made pound cake layered with fresh seasonal berries, whipped cream & crème anglaise.

In a cast iron dish with candied maple pecan streusel & vanilla ice cream.