Elevation 486

Flown in fresh from Willapa Bay in Puget Sound, one full pound, steamed in a broth of butter, dry white wine, garlic and fresh herbs, served with sliced baguette.

Four lollipop lamb chops, fire-grilled, served with cabernet demi-glace and house-made mint sauce.

Fresh burrata-style mozzarella cheese, vine-ripened tomatoes, organic greens, garlic-infused olive oil, fresh basil, balsamic reduction.

Large prawns, lightly-battered, rolled in shredded coconut & spices, flash fried, served with sweet chili-garlic dipping sauce.

With melted cheddar, smoky bacon, green onions, sour cream & homemade salsa. Great as a shared appetizer.

With ginger-soy sesame dipping sauce.

Flash fried, served with house-smoked roasted red pepper dipping sauce.

With a wedge of brie cheese, capers, grapes, cucumber-dill sauce, whole-grain crackers.

Six jumbo prawns served with freshly made mango-cilantro cocktail sauce.

Buffalo hot wings or BBQ or Thai Chili.