Holy City Brewing

FIRST SMOKED THEN FRIED AND SERVED WITH RANCH OR BLEU CHEESE. TOSS IN WET OR DRY RUB

BRUSHED WITH BROWN BUTTER THEN SPRINKLED WITH SALT. SERVED WITH A SIDE OF BEER CHEESE AND IPA MUSTARD.

BRUSHED WITH BROWN BUTTER THEN SPRINKLED WITH SALT. SERVED WITH A SIDE OF BEER CHEESE AND IPA MUSTARD.

BRUSHED WITH BROWN BUTTER SPRINKLED WITH CINNAMON SUGAR SERVED WITH BOURBON CREAM CHEESE FROSTING

BRUSHED WITH BROWN BUTTER, SPRINKLED WITH CINNAMON SUGAR SERVED WITH BOURBON CREAM CHEESE FROSTING

PEANUTS BOILED IN HOLY CITY PILSNER AND HOUSE SPICE BLEND

HOUSE MADE TORTILLA CHIPS SERVED WITH BEER CHEESE

FRENCH FRIES LOADED WITH MELTY CHEESE, CRUMBLED BACON, RANCH AND SCALLIONS

DEEP FRIED HALVES TOPPED WITH BACON AND BALSAMIC GLAZE

CHICKPEA HUMMUS SERVED WITH PITA CHIPS

5 PIECE FRIED MOZZARELLA SERVED WITH RANCH OR MARINARA

HEIRLOOM CHERRY TOMATOES, CUCUMBER, ONIONS, CRUMBLED GOAT CHEESE, AND CROUTONS WITH A CHOICE OF HEFEWEIZEN VINAIGRETTE, HONEY MUSTARD, ITALIAN, RANCH, OR BLUE CHEESE

IMPORTED BURRATA ON A BED OF ARUGULA, ONIONS AND TOMATOES TOSSED IN OLIVE OIL, DRIZZLED BALSAMIC SERVED WITH PITA CHIPS

DOUBLE PATTY, PIMENTO CHEESE, PICKLED & FRIED GREEN TOMATO, BACON, LETTUCE, REMOULADE, ON BRIOCHE

DOUBLE PATTY, ROASTED AND SMOKED TOMATO JAM, CARAMELIZED ONIONS, BACON, CHEDDAR, BBQ AOILI

DOUBLE PATTY, WHITE AMERICAN CHEESE, LETTUCE, TOMATO, ONION, PICKLE, SMASH SAUCE

TRIPLE PATTY, WHITE AMERICAN CHEESE, CHOP SAUCE, GRILLED PEPPERS & ONIONS ON HOAGIE

TURKEY, HAM, LETTUCE, TOMATO, BANANA PEPPERS, ONION< PROVOLONE, MAYO, ON A HOAGIE

GRILLED CHICKEN, BACON, LETTUCE, TOMATO, ON BRIOCHE

FRIED CHICKEN BREAST, CHIPOTLE AOILI, CARROT SLAW, ON BRIOCHE

10-12 HOUSE BATTERED AND FRIED NUGGETS, SERVED WITH FRIES AND DIPPING SAUCE OF CHOICE

DOUBLE PATTY, AMERICAN CHEESE

PLAIN HOTDOG ON A BUN, SERVED WITH A SIDE OF FRIES

PLAIN GRILLED CHEESE WITH WHITE AMERICAN AND CHEDDAR CHEESE ON TOAST, SERVED WITH SIDE OF FRIES

PLAIN BURGER WITH WHITE AMERICAN CHEESE, SERVED WITH FRIES

6 PIECE HOUSE FRIED CHICKEN NUGGETS, SERVED WITH FRIES WITH CHOICE OF DIPPING SAUCE

HEIRLOOM CHERRY TOMATOES, CUCUMBER, ONIONS, CRUMBLED GOAT CHEESE, AND CROUTONS WITH A CHOICE OF HEFEWEIZEN VINAIGRETTE, RANCH, HONEY MUSTARD, ITALIAN OR BLUE CHEESE