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Horsefeather
528 Divisidero St
Francisco, CA 94117
Orders through Toast are commission free and go directly to this restaurant
DINNER (M-FRI)
FOOD (M-FRI)
- Duck Fat Fries$8.00
Shoestring fries dusted with umami mushroom seasoning and topped with a rendered duck fat. INGREDIENTS: RUSSET POTATOES, SEASONING (Korean chili flakes, mushroom powder), RENDERED DUCK FAT (Tapioca Maltodextrin, duck fat) ALLERGY: GLUTEN CONTACT, NIGHTSHADE, CASSAVA ROOT SUBSTITUTIONS: n/a
- Marinated Olives$8.00
Warm, marinated olives with preserved lemon and rosemary. INGREDIENTS: OLIVES (Brined Castelvetrano), OLIVE MARINADE (coriander, green cardamom, red chili flakes, bay leaf, nigella seeds, orange, lemon, Olive oil, cooking sake) ALLERGY: NONE SUBSTITUTIONS: N/A
- Deviled Eggs$10.00
- Roasted Cauliflower$13.00
- Artichoke Goat Cheese Dip$14.00
- Vegan Ceviche$22.00
- Roasted Red Beets$17.00
- Chicken Wings$17.00
Korean style crispy fried wings, gochujang glaze and toasted sesame oil INGREDIENTS: CHICKEN WING SAUCE - Gochugang, gochugaru, mirin, honey, tamari, garlic, ginger, scallion, sesame oil BREADING - Rice Flour GARNISH - green onion, sesame seed, cilantro ALLERGY: NIGHTSHADES, HONEY, SESAME, ALLIUM, GLUTEN SUBSTITUTIONS: N/A TRIVIA: Gochujang (red chili paste) is a savory, sweet and spicy condiment popular in Korean cooking. It’s traditionally made from gochu-garu (red chili flakes), rice, and malt flour.
- Cobb Salad$18.00
- Prawn Tacos$21.00
- Smoked Tuna & Mala Cucumber$20.00
- Fried Chicken 2 Piece and Sides$25.00
Buttermilk battered chicken with kimchi braised greens and corn esquite INGREDIENTS: FRIED CHICKEN (Buttermilk, hot sauce, spices, flour, panko), BRAISED GREENS & KIMCHI (Collard greens, sherry vinegar, onion, bacon, maple syrup, cream, napa cabbage, carrots, daikon radish, chive, salt, Korean chili flakes), CORN ESQUITE (Fresh corn, red onion, lime juice, cotija cheese, olive oil, spices) ALLERGIES: DAIRY, ALLIUM, GLUTEN SUBSTITUTIONS: None
- Risotto ala Milanese$24.00
Risotto of chanterelle mushrooms, arborio rice, and saffron, cooked in a madeira wine INGREDIENTS: RISOTTO - veg stock, arborio rice, onion, garlic, saffron, madeira wine, parmesan, golden chanterelles, salt, pepper ALLERGY: NIGHTSHADES, ALLIUM, DAIRY SUBSTITUTIONS: DAIRY FREE/VEGAN: no parmesan cheese NOTE: Contains trace alcohol, can be removed. TRIVIA: The Risotto Milanese is a pillar of Northern Italian cuisine, whose origins are lost in history and legend. The yellow color of the dish comes from the saffron, the most popular herb for risotto dishes.
- Lemon Butter Prawns$28.00
- Wagyu Beef Roast$26.00
- Whiskey Butter Cake$11.00
Whiskey butter rice flour cake with a chantilly whip cream and caramel orange marmalade INGREDIENTS: MOCHI CAKE (Miso paste, sugar, baking powder, coconut milk, vanilla paste, rum, eggs, mochila flour, whiskey butter), CARAMEL ORANGE MARMALADE (Valencia oranges, brown sugar, bourbon vanilla bean paste, water, salt, sugar), CHANTILLY WHIP CREAM (Heavy cream, vanilla, powdered sugar) ALLERGIES: DAIRY SUBSTITUTIONS: n/a
- Yuzu Custard$11.00
- Fried Banana Vanilla Ice Cream$13.00
- Vanilla Bean Ice Cream$3.00
- Side Fried Chicken$8.00
- Single Cheeseburger$16.00
- Onion Rings$8.00Out of stock
- Side Grilled Chicken$8.00
- Side Salad$3.00
- Extra Bread Goat Cheese Dip$3.00
- Side Mac & Cheese$6.00
- Side Esquites$6.00
- Side Jumbo Prawns$12.00
- CAKE FEE$20.00
SAUCES & SIDES (M-FRI)
Horsefeather Take Out
Food
- To go Utensils
Please select how many utensils you may need here
- Marinated Olives$9.00
Castelvetrano olives, preserved lemon & rosemary (VG(GF)
- Deviled Eggs$9.00
With fermented chili, crispy leek, tobiko. (4) per order (GF)
- Roasted Cauliflower$14.00
Lime creme fraiche, calabrian chili, matcha salt, grilled lemon (V)
- Double Cheeseburger$14.00
Chuck & brisket blend, smoked onion, american cheese, lettuce, special sauce, pickles, brioche bun
- Cobb Salad$19.00
Little Gems, sherry vinaigrette, gorgonzola, candied bacon, herbed bread crumbs, cherry tomato, avocado, soft egg
- Mango Lime 'Ceviche'$23.00
Plant-Based Tuna, Avocado, Jicama, Cucumber, Red Onion, Fried Serrano pepper, Aji Amarillo, Chili Oil, Crispy Tortilla Chips. (VG)(GF)
- Gochujang Wings$17.00
Glazed with Fermented Chili Honey & Sesame Oil. 6 Wings Per Order (GF)
- Risotto ala Milanese$25.00
Hen of the Woods Mushrooms, Arborio Rice, Parmesan, Saffron, Finished in Madeira Wine (V)(GF) *note: contains trace alcohol
- Wagyu Beef Roast$27.00
Slow roasted in mirepoix & red wine, with heirloom polenta, havarti, fines herbes (GF) *contains dairy
Gochujang Wings
Glazed with Fermented Chili Honey & Sesame Oil. 6 Wings Per Order (GF)
Sunday | 11:00 am - 2:00 am |
Monday | 2:00 pm - 12:00 am |
Tuesday | 2:00 pm - 12:00 am |
Wednesday | 2:00 pm - 12:00 am |
Thursday | 2:00 pm - 12:00 am |
Friday | 2:00 pm - 12:00 am |
Saturday | 11:00 am - 2:00 am |
Come grab a cocktail and bite at our casual neighborhood bar and restaurant!
528 Divisidero St, Francisco, CA 94117