Iron Oak Barbecue Co.

1 lb Prime Angus Brisket, 1 lb Hand-Pulled Pork, & a Half Rack of Full Spare Ribs, smoked low and slow over hickory and cherry wood. Choice of 4 homemade sides. Served with house barbecue sauce and pickled vegetables.

1.5 lb Prime Angus Brisket, 1.5 lb Hand-Pulled Pork, & a Rack of Full Spare Ribs, smoked low and slow over hickory and cherry wood. Choice of 3 homemade sides. Served with house barbecue sauce and pickled vegetables.

2.5 lb Prime Angus Brisket, 2.5 lb Hand-Pulled Pork, & a Full Rack of Spare Ribs, smoked low and slow over hickory and cherry wood. Choice of 4 homemade sides. Served with house barbecue sauce and pickled vegetables.

Prime Angus brisket, rubbed with salt & pepper and smoked low and slow. We recommend about ½ lb per person.

Heritage Duroc pork shoulder, seasoned and smoked over cherry and hickory wood until tender, then hand-pulled. We recommend about ½ lb per person.

Choice of meat, two sides, and barbecue sauce. Enough for one person.

Choice of two meats, two sides, and barbecue sauce. *Additional charge for selecting Brisket for both meat choices.

Choice of three meats, three sides, & barbecue sauces. *Additional charge for selecting Brisket for 2 or 3 meat selections.

1 LB Brisket, 1 LB Pulled Pork, Half-Rack Spare Ribs, choice of four sides, & choice of barbecue sauces. Enough for ~4 people.

Our sweet & smoky house barbecue sauce - thick, balanced, and built for just about anything

A Carolina-style mustard barbecue sauce with deep flavor, balanced tang, & a smooth finish.

A tangy Alabama-style mayo sauce with vinegar, black pepper, & a little bite. Especially good on pork and chicken.