This restaurant does not have any images
Eastern European
J Betski's 1916 Bernard Street
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Potato Crisps
Thin layers of potato layered with beef tallow and butter and fried to crispy perfection, served with truffle aioli. GF$9.00
Schnitzel
Panko-crusted and fried pork cutlet served with warm Austrian potato salad, dill cucumber salad, and lingonberries.$19.00
Hot Beer Pretzel
A house made sourdough and pilsner soft pretzel with a side of our own spicy sweet mustard blend.$5.50
Features
Featured Dishes
Brisket & Gorgonzola Burger
House ground Painted Hills Beef burger with smoked brisket and gorgonzola cheese, shallot jam, truffle aioli; side of potato crisps.$24.00Cheesesteak Pierogi
Polish dumplings filled with sliced prime beef steak, charred onion and peppers, Gruyere cheese.$11.00
Seared Spiced Rare Tuna
Fennel, cinnamon and peppercorn rubbed seared rare tuna with lemon-orange and mint marinated cucumber-mango salad, raspberry and beet vinaigrette dressed quinoa, beet relish$24.00Semolina-Cheese Dumpling Plate
Panko coated semolina-cheese dumplings with tomato compote, half-pickled cucumber, arugula, and basil marinated tomatoes, corn relish.$17.00Spinach-Cheese-Mushroom Pirozhki Plate
Pirozhki pockets filled with spinach, mushrooms, and cheese; served with marinated tomatoes, pickles, arugula, and smoked pepper aioli$17.00Wagyu Steak
Seared medium rare and sliced over creamed spinach, fried semolina and cheese dumplings, shallot jam, aged balsamic.$39.00
Food
Small Plates
Cheesesteak Pierogi
Polish dumplings filled with sliced prime beef steak, charred onion and peppers, Gruyere cheese.$11.00
Croquettes
Crispy fried gruyere, Manchego, and roasted red pepper croquettes, served with truffle aioli.$10.00Hot Beer Pretzel
A house made sourdough and pilsner soft pretzel with a side of our own spicy sweet mustard blend.$5.50
House Smoked N.C. Trout Cakes
Delicious panko fried house smoked N.C. trout cakes with corn relish, arugula, smoky BBQ aioli$13.00OUT OF STOCK
Mushroom and Three Cheese Pierogi
Polish dumplings filled with mushrooms, Gruyere, Parmesan, and Mozzarella.$12.00Pirozhki
Beef, pork, and sauerkraut stuffed pirozhki (stuffed bun), served with paprika stewed peppers (Lesco).$7.00
Potato and Cheese Pierogi
Polish dumplings filled with mashed potatoes and rich cheese, topped with creme fraiche and toasted panko bread crumbs.$11.00
Salads
Beet Salad
Roasted beets, local goat cheese creme, toasted almonds, riesling braised raisins, and greens in balsamic vinaigrette. GF$14.00
Butter Lettuce Salad
Local butter lettuce w orange segments, thinly sliced pickled lemon, with very light cream dressing with lemon-orange-dill and tarragon, toasted chopped walnuts, saba GF$14.00
Dill Caesar
Salad of crisp romaine, house-made dill Caesar dressing, parmesan-pastry croutons, shaved Parmesan$16.00
Plates
BLT Burger
8oz patty of house ground Painted Hills Beef w crispy bacon, tomato, lettuce, swiss, smoked bacon mayo; served w potato crisps$23.00Brisket & Gorgonzola Burger
House ground Painted Hills Beef burger with smoked brisket and gorgonzola cheese, shallot jam, truffle aioli; side of potato crisps.$24.00Crispy Smoked Trout
Filet of house smoked trout with apple braised sauerkraut salad, roasted apple-sour cherry-mustard emulsion & toasted almond slivers, potato crisp *The potato crisp is fried in beef tallow, so this dish is not considered pescatarian*$18.00OUT OF STOCK
Flank Steak
Robust and richly flavored melt-in-your mouth spiced coffee & balsamic marinated Painted Hills Beef flank steak with arugula, marinated heirloom grape tomatoes, avocado and cucumber, pineapple, truffle deviled egg; coffee gastrique$27.00
Ginger Fried Chicken
2pc ginger marinated and panko -parmesan crusted fried chicken with BBQ slaw, potato crisp, ginger honey$17.00Kid Cheeseburger
Plain cheeseburger with swiss cheese. No cheese substitutions.$11.00Kid Hamburger
Plain hamburger.$9.00
Mushroom Pierogi Burger
House-made burger patty topped with Swiss cheese, mushroom and three cheese pierogi, Port and balsamic glazed onions, and truffle aioli. Accompanied by a small side of potato crisps and sliced house-made pickles.$21.00
Sausage Plate
Half a link each of our delicious J. Betski's fresh kielbasa, spicy smoked beef and pork kielbasa, and bratwurst. Served with charred balsamic cabbage, pickles, & mustards.$18.00Schnitzel
Panko-crusted and fried pork cutlet served with warm Austrian potato salad, dill cucumber salad, and lingonberries.$19.00Seared Spiced Rare Tuna
Fennel, cinnamon and peppercorn rubbed seared rare tuna with lemon-orange and mint marinated cucumber-mango salad, raspberry and beet vinaigrette dressed quinoa, beet relish$24.00Semolina-Cheese Dumpling Plate
Panko coated semolina-cheese dumplings with tomato compote, half-pickled cucumber, arugula, and basil marinated tomatoes, corn relish.$17.00Spinach-Cheese-Mushroom Pirozhki Plate
Pirozhki pockets filled with spinach, mushrooms, and cheese; served with marinated tomatoes, pickles, arugula, and smoked pepper aioli$17.00Wagyu Steak
Seared medium rare and sliced over creamed spinach, fried semolina and cheese dumplings, shallot jam, aged balsamic.$39.00
Sides
Braised Sauerkraut
Fermented cabbage braised with bacon. GF$9.00
Cabbage Wedge
Balsamic glazed and charred wedge of cabbage. Contains beef stock and soy.$8.00
Cheese Spaetzle
Unfilled German dumplings sauteed with Gruyere and Creme Fraiche, topped with caramelized onions.$9.75
Cucumber Salad
Fresh English cucumbers in a creamy Dill and Tarragon dressing.$7.00Potato Crisps
Thin layers of potato layered with beef tallow and butter and fried to crispy perfection, served with truffle aioli. GF$9.00
Potato Salad
Warm Austrian potato salad with diced onion and pickles, in a whole grain mustard-vinegar dressing.$7.00Side Housemade Hot Sauce
$0.50Side Ketchup
Spaetzle
Unfilled German dumplings sauteed in clarified butter.$8.00Sweet and Sour Red Cabbage
Red Cabbage seared in clarified butter, with caramelized onions, riesling soaked raisins, lingonberry jam; finished with red wine vinegar$7.00
Spinach-Cheese-Mushroom Pirozhki Plate
$17.00
Pirozhki pockets filled with spinach, mushrooms, and cheese; served with marinated tomatoes, pickles, arugula, and smoked pepper aioli
Customize your item
Select up to 1
1
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5:00 pm - 8:30 pm |
| Wednesday | 5:00 pm - 8:30 pm |
| Thursday | 5:00 pm - 8:30 pm |
| Friday | 4:30 pm - 9:00 pm |
| Saturday | 4:30 pm - 9:00 pm |
Restaurant info
A modern twist on classics from Poland and Germany, our kitchen produces classic comfort foods and new interpretations from the region using as many fresh and local ingredients as possible. Our bar features unique imported beers and wines and refreshing craft cocktails for any palate.
Location
1916 Bernard Street, Raleigh, NC 27608
Similar restaurants in your area
© 2026 Toast, Inc.
Made with 
in Boston
in Boston
