Nabe Sushi

served with 1 miso soup, 8 pcs nigiri sushi (bluefin tuna, salmon, yellowtail, escolar, sea bass, white fish, spicy scallop, eel) with spicy tuna roll

served with 1 miso soup, 8 pcs salmon nigiri (salmon, fatty salmon, miso salmon, avocado salmon, smoked salmon, chili salmon, seared salmon, and salmon roe) with salmon roll and spicy salmon roll

served with 2 miso soup, 12 pcs nigiri (2 bluefin tuna, 2 salmon, 2 yellowtail, 2 escolar, 2 white fish and 2 eel) with salmon roll and shrimp tempura roll

served with 2 miso soup, edamame with seasalt, Nabe Chef's choice of 8 pcs nigiri sushi and 15 pcs sashimi (seasonal fish selected by the chefs, no substiutions)

served 2 miso soup, sweet and spicy edamame and chicken gyoza, the chef's choice of 24 pcs sashimi combination (seasonal 6 kinds of fish selected by the chefs, no substitutions)

served with 4 miso soup, spicy garlic edamame and agedashi tofu with 20 pcs nigiri sushi (bluefin tuna, salmon, fatty salmon, yellowtail, escolar, sea bass, sea bream, mackerel, albacore, eel) with crunch shrimp roll, salmon and avocado roll and rainbow roll.

served with 4 miso soup, spicy garlic edamame and calamari tempura 20 pcs nigiri sushi (same as Kiku sushi), 15 pcs sashimi (bluefin tuna, salmon, yellowtail, escolar, white fish), and spicy zen zen roll, red velvet roll, rainbow roll, and salmon avocado roll

thinly sliced raw sea bream fish shallot, mango, apple, bell pepper, tomato, cilantro with Jalapeno ponzu dressing

thinly sliced raw flounder fish shallot, mango, apple, bell pepper, tomato, cilantro with Jalapeno ponzu dressing

thinly sliced raw yellowtail fish jalapeno, strawberry, mandarine, kaiware with yuzu house dressing

sliced of raw salmon fish, yuzu ponzu, caper, mandarine, creamy miso with apple mayo house sauce

chu toro nigiri, seared hon maguro nigiri with black salt, Japanese daikon negi toro nigiri

Korean pan seared beef bulgogi comes with iceberg lettuce, cucumber, sweet chili onion with honey creamy miso sauce

pan seared chicken dumpling

pan seared seafood dumpling

seasalt

crispy brussels sprout in caramel balsamic vinaigrette topped with dried cranberry and goat cheese

steamed shrimp shumai with yuzu ponzu sauce

tuna, crab delight, avocado, cucumber, trio of caviars, tempura flakes in honey wasabi dressing served with crispy seaweed

5 pcs salmon sashimi, wasabi tobiko with sliced garlic chips in a wasabi mustard sauce

crab delight wrapped with sliced avocado, crunchy jalapeno, goat cheese, spicy mayo and eel sauce

5 pcs escolar sashimi with honey thai chili, garlic chips in a cool cilantro chili ponzu

5 pcs of yellowtail sashimi with habanero chili, smoked rainbow trout roe, garlic chips and green onions

2 pcs each of bluefin tuna, salmon, yellowtail, white fish and escolar with fresh wasabi

fattest part of the yellowtail sashimi topped with honey thai chili (deep frying or baking option after main sashimi upon request)

thinly sliced of fatty bluefin tuna with savory caviar, micro-cilantro and pickled wasabi in Nabe Japanese sauce

sashimi salad covered with spring mix in house special ponzu dressing

crispy tofu topped with dashi sauce, dried bonito flakes and green onions

crispy calamari and chili pepper served with lemon,green onion in honey wasabi sauce

Japanese style fried chicken with wasabi mayo and green onions

deep fried jalapeno stuffed with cream cheese and spicy tuna, topped with spicy mayo and eel sauce

4 pcs jumbo shrimp tempura

fried octopus ball with kewpie mayo, katsu sauce, dried bonito and green onions

deep fried asparagus, onion, broccoli, yam, carrot, zucchini, mushroom in a Japanese style breading

fermented soybean paste soup

seasonal spring mix, shredded crab, avocado, tempura flakes, furikake, served with house ginger dressing or sesame dressing

iceberg lettuce, spring mix, red cabbage, cucumber, carrots with house ginger dressing or sesame dressing

sliced cucumber with light soy vinegar sauce.

sliced cucumber with light soy vinegar sauce with crab

sliced cucumber with light soy vinegar sauce with salmon

sliced cucumber with light soy vinegar sauce with tuna

silken tofu and avocado in Japanese wasabi dressing with green onions and sesame seeds

fresh seaweed salad and tobiko with light soy vinaigrette.

iceberg lettuce, spring mix, red cabbage, cucumber, carrots with house ginger dressing or sesame dressing

salmon roe, shiso and pickled wasabi over the ume sushi rice with crispy seaweed

salmon and sliced avocado over the ume sushi rice in Japanese wasabi dressing, goat cheese with crispy seaweed

raw baby octopus, green onion, pickled wasabi with crispy seaweed

pickled vegetables, kurizuke (cucumber), rakkyo (shallot), yamagobo (burduck), and umeboshi (plum)

chopped blufin fatty tuna, shiso, pickled wasabi over the ume sushi rice with crispy seaweed

bluefin tuna/ pickled wasabi

bluefin tuna belly/ pickled wasabi/ premium kaluga caviar

white tuna/ garlic chips

salmon/ ume ponzu

fatty salmon/black garlic

72 hours marinated miso/ miso sauce

smoked salmon

yellowtail/ honey thai chili

yellowtail belly/ honey thai chili/ rainbow trout

Japanese sea bream/ shiso leaf/ habanero seasalt

sea bass/ yuzu kosho/ negi

flounder/ shiso leaf/ yuzu tobiko

mackerel/ginger shiso puree/negi

seared albacore tuna/ garlic chili

cooked shrimp

sweet shrimp/ smoked rainbow trout roe

squid/salmon roe

octopus

surf clam

crab stick

sweet egg omelet

golden eye snapper/pickled wasabi/negi

striped jack/pickled wasabi/negi

olive flounder fin/ wasabi tobiko

seared salmon/ garlic chili

seared scallop/ salmon roe

fresh water eel/ eel sauce/ garlic chips

seared Texas wagyu beef/ garlic chips/ negi/ eel sauce

salmon roe/ shiso leaf

smelt roe

spicy scallop/ negi

flying fish roe

wasabi flying fish roe

sea urchin/ shiso leaf

chopped bluefin fatty tuna/ negi/ pickled wasabi

quail egg/ shredded radish

quail egg wrapped with torched salmon/ eel sauce

seared salmon/garlic chili

sweet shrimp/smoked rainbow trout roe

seared albacore tuna/garlic chili

bluefin tuna belly/ pickled wasabi/ premium kaluga caviar

olive flounder fin/ wasabi tobiko

white tuna/ garlic chips

yellowtail/honey thai chili

yellowtail belly/ honey thai chili9/ premium kaluga caviar

flounder/shiso leaf/yuzu tobiko

bluefin tuna, pickled wasabi

squid/ salmon roe

smoked salmon

golden eye snapper/ pickled wasabi/ negi

Japanese sea bream/shiso leaf/habanero seasalt

salmon with 72 hr marinated miso/miso sauce

fatty salmon/black garlic

salmon/ ume ponzu

mackerel/ginger shiso puree/negi

striped jack/ pickled wasabi/ negi

sea bass/yuzu kosho/negi

garlic chip, pickled wasabi, and honey thai chili

tuna

salmon

crab stick

avocado

cucumber

yellowtail/ green onion

crab, avocado, cucumber, sesame seeds

crab delight, avocado, cucumber with spicy mayo

crab delight, avocado topped with crunchy flakes and eel sauce

smoked salmon, cream cheese, and avocado, sesame seeds

crab, avocado, cream cheese, sesame seeds

salmon and avocado, sesame seeds

spicy salmon, avocado and cucumber, spicy mayo on top

tuna and avocado, sesame seeds

spicy tuna, avocado and cucumber, spicy mayo on top

spicy yellowtail, green onions, smelt roe and cucumber, spicy mayo on top

deep fried shrimp, avocado topped with crunchy flakes and eel sauce

deep fried shrimp tempura, crab delight, gobo, cucumber, avocado, smelt roe with crunchy flakes and eel sauce

baked eel, avocado and cucumber

soft shell crab tempura, avocado, cucumber, gobo, smelt roe, crab delight with crunchy flakes and eel sauce

california roll topped with tuna, salmon, escolar and white fish

baked fresh water eel, cucumber topped with sliced avocado and eel sauce

california roll topped with baked fresh water eel, and eel sauce

crunched salmon skin, crab delight, gobo, cucumber, avocado, smelt roe with crunchy flakes and eel sauce

deep fried of baked eel, crab stick, cream cheese with eel sauce, sesame seeds

deep fried of yellowtail, cream cheese, pickled jalapeno, spicy mayo, eel sauce and green onions

deep fried spicy tuna and pickled jalapeno roll, topped with spicy mayo, eel sauce and green onions

deep fried of lightly battered with Japanese panko and mozzarella cheese with salmon, pickled jalapeno, and smelt roe roll, topped with honey wasabi dressing and eel sauce

cucumber, avocado, pickled carrots and sesame seeds

cucumber, avocado and sesame seeds

asparagus tempura, mango, avocado, cucumber, crunch flakes wrapped with soybean paper, honey wasabi sauce

tuna, salmon, avocado, crab delight, mango, spring mix wrapped with rice paper in cilantro ponzu

spicy tuna, avocado, cucumber topped with salmon, spicy mayo sauce, ponzu sauce, crunchy flakes

salmon, avocado topped with salmon, miso salmon, smoked salmon,pickled wasabi, salmon roe on the top

shrimp tempura, avocado topped with spicy tuna, spicy mayo, eel sauce, spicy crunchy

salmon, tuna, avocado, mango, crunchy flakes wrapped in soybean paper in honey wasabi sauce

shrimp tempura, avocado, cilantro topped with seared salmon, honey wasabi sauce, spicy mayo sauce and goat cheese, green onions

salmon, avocado topped with fresh tuna, spicy mayo sauce, sliced jalapeno, chili sauce

shrimp tempura, avocado topped with crab delight, spicy mayo sauce, eel sauce, sliced garlic chip, green onions

albacore tuna, mango, avocado topped with fresh tuna, spicy mayo sauce, eel sauce, crunchy flakes

escolar, avocado, cream cheese topped with salmon, spicy mayo sauce, crispy habanero, green onions

yellowtail, avocado topped with yellowtail, jalapenos, yuzu ponzu, habanero chili and green onions

shrimp tempura, avocado topped with crab delight, spicy mayo, eel sauce and spicy crunchy

fried soft shell crab and crab delight, topped with baked freshwater eel avocado, green onions, red tobiko and eel sauce

spicy tuna and shrimp tempura, topped with torched escolar, avocado, garlic chips in yuzu ponzu

shrimp tempura, cream cheese, avocado, topped with kani, spicy mayo, eel sauce

shrimp tempura, cream cheese, jalapeno topped with crab delight, torched Texas wagyu beef, habanero sea salt, garlic chips, honey wasabi sauce, eel sauce and green onions

shrimp tempura, albacore tuna, spicy tuna topped with seared bluefin tuna belly, jalapeno, garlic chips, eel sauce, yuzu tobiko and spicy sauce

crab, avocado, cucumber roll topped with whole fresh water eel, eel sauce

spicy scallop, shrimp tempura, smelt roe topped with crab delight, torched spicy mayo, eel sauce, and crunchy flakes

salmon, avocado and apple topped with yellowtail, honey yuzu, and honey thai chili

tuna, cucumber and avocado inside, tuna on the top with eel sauce

6 pcs sliced fresh salmon over the sushi rice

6 pcs sliced fresh bluefin tuna and pickled wasabi over the sushi rice

6 pcs seared sliced seared salmon and garlic chili over the sushi rice

6 pcs baked fresh water eel over the sushi rice, shredded bonito, sesame seeds, and green onions

20 pcs of chef's choice assorted sashimi on sushi rice

12 pcs of chef's choice of assorted sashimi from Hokkaido on sushi rice

served with miso soup, 8 oz Texas Wagyu beef short rib with choice of vegetable tempura or sauteed vegetables

served with miso soup, 8 oz pan seared chicken breast in teriyaki glaze with choice of vegetable tempura, or sauteed vegetables

served with miso soup, 8 oz pan seared salmon in teriyaki glaze with choice of vegetable tempura, or sauteed vegetables

served with miso soup, 8 oz marinated Chilean seabass in miso paste and sake with choice of vegetable tempura,or sauteed vegetables

served with miso soup, marinated Korean beef BBQ with choice of vegetable tempura, or sauteed vegetables

deep fried chicken with Japanese panko served with house salads (choose ginger dressing or sesame dressing)

deep fried pork cutlet with Japanese panko served with house salads (choose ginger dressing or sesame dressing)

served with miso soup, 8 oz fried Japanese battered fish, choose vegetable tempura or sauteed vegetables

stir fried buckwheat flour noodles with chicken breast, cabbage, onion, carrots, broccoli

stir fried buckwheat flour noodles with shrimp, cabbage, onion, carrots, broccoli

stir fried buckwheat flour noodles with fried tofu, cabbage, white onion, green onion, carrots, broccoli

Coca-Cola's crisp, refreshing taste has stood the test of time since 1886. These carefully crafted soft drinks are meant to be enjoyed anytime, anywhere. Pop open a Coca-Cola soda for a taste experience like no other. The familiar fizz and caffeine create an instant magic moment. Refreshing the world for over 130 years, Coca-Cola brings people together and spreads optimism wherever it goes. Find your magic and make life delicious with an ice-cold Coca-Cola.

Enjoy a break with Diet Coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, Diet Coke is an everyday hero when it comes to refreshing your day. Every sip of Diet Coke delivers the same great taste that's delighted fans for over 40 years. When you want a sugar-free soda that doesn't sacrifice on taste, reach for a Diet Coke.

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

Sprite's cool and crisp lemon-lime flavor will keep you invigorated and inspired. You know why? Because Sprite keeps it real just like you when pursuing your passions. No caffeine. Just you, an iconic flavor, and whatever you can think of next.

premium house hot sake, Kimoto style- dry & crisp with a fresh mouthfeel

well balanced acidity with pineapple and peach notes, not overwhelmingly sweet

clean & subtle, dry fufsu-shu style

aromas of fruits & flowers, with smooth umami-rich character

clean & crisp texture with a bright & dry flavor

dry & crisp with light fruity notes of mango, pear, and green grapes

velvety & smooth, with a dry finish

subtle aromas of coconut and steamed rice, silky soft texture with gentle sweetness

bright and refreshing, floral aromas and cucumber and Asian pear

soft and silky with juicy watermelon

powerful aromas of orange and jasmine, balanced with fruit-forward flavors, delicate mouthfeel

Soft tartness and a slightly sweet finish/plum, apricot, and cherry

Velvety smooth finish, banana, anise and truffle, luxurious choice

dry, with lively and elegant bubbles, delicate apple and pear aromas, and a crisp finish

elegant floral aromas with hints of strawberries and citrus lead to an enticing palate of mixed berries and a wonderful long finish

classic, light, and vibrant, with flavors of pear and lemon balanced by lively acidity and a fresh, mineral driven finish

vibrant aromas of tropical fruit and zesty citrus, with flavors of grapefruit, lime, and fresh herbs leading to a long, crisp finish

fresh and medium-bodied with notes of Meyer lemon, passionfruit, and grilled pineapple balanced by a hint of spice and minerality

lively aromas of pear and chamomile, with ripe melon, lemon curd, baking spice and toasted brioche flavors, leading to a long and harmonious finish

100% Estate grown, Lush, tropical fruit and floral aromas, with a touch of vanilla and spice, create a rich texture and long finish

crisp and refreshing, with a hint of fresh ginger, white fruits, and delicate herbal notes

Crisp, clean, delightfully refreshing with juicy fruit, zippy citrus, and a soft friendly finish

sweet, fresh, and floral, with an elegant effervescence and notes of white peach, apricot, and citrus make this a perfect finish to a delicious meal

aromas of ripe fruit, violet and lavender along with flavors of blue and blackberries, leather, and cinnamon, create a long, satisfying finish

robust and refined, displaying layers of blackberry, plum, dark chocolate, and violets, along with hints of vanilla and spice

bright red berry layers, soy sauce, and fresh forest floor are framed by energetic acidity and supple tannins leading to a gentle oaky finish

tart and vibrant with brisk cherry and cranberry flavors, warm spice notes, finishing with snappy tannins

bold and expressive with opulent flavors of red and black fruit, cassis, cola, and baking spices, leading to a textured and elegant finish

Choose 3 from strawberry, vanilla, mango, and green tea