Italian
PLUM PT. BISTRO
1814 Boston Neck Rd
Saunderstown, RI 02874
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Featured Items
SPECIALS
FARM ARUGULA & WATERMELON
FETA, RADISH, CUCUMBER, TOMATO, PISTACHIO-HONEY VIN.$16.00CHICKEN & SUMMER SQUASH SPAGHETTONI
CHERRY TOMATO + CHICKEN VELOUTE$29.00NATIVE STRIPED BASS
SPICY MANGO SLAW, MANGO GLAZE, JASMINE RICE, HARICOT-VERT$39.00PORK TENDERLOIN CAPRESE
BREADED PORK TENDERLOIN, MOZZARELLA, TOMATO, PESTO$36.00
SHAREABLES
Plum Glazed Wings
blue cheese dip, sesame seeds, house slaw$14.00Coconut Curry Mussels
tomato, lemongrass, cilantro, lime, grilled crostini (can be made gluten free)$18.00Coconut Curry Mussels & Fries
tomato, lemongrass, cilantro, lime & hand cut fries (can be made gluten free)$23.00Point Judith Calamari
cherry-pepper sauce, pickled red onion (can be made gluten free)$18.00Yellow Fin Tuna Tartare
avocado, horseradish creme fraiche, black tobiko (can be made gluten free)$18.00Grilled Octopus
celery leaves, white bean mash, citrus, olive tapenade (gluten free item)$18.00Eggplant Rollatini
ricotta, spinach, tomato, mozzarella$16.00Fried White Smelts
sea salt, pickled cucumber (can be made gluten free)$15.00OUT OF STOCKRosemary Shrimp Bruschetta
cannellini beans, tomato, basil$15.00Spicy Lentil Balls (vegan)
cardamon apple chutney, tahini cashew dip$12.00Burrata
Prosciutto di Parma, crostini$21.00
SOUP-SALAD
Plum Pt. Chowder
$10.00Butterhead Wedge
cherry tomato, crispy onion, chunky blue cheese and hickory smoked bacon, blue cheese dressing (gluten free item)$16.00Arugula-Watercress
strawberry, fennel, parmigiana, watermelon radish, candied walnut, balsamic black pepper glaze$15.00Organic Field Greens (vegan)
brag's organic raw-mother vinaigrette, cucumber, cherry tomatoes (gluten free item)$11.00Tuna Nicoise
romaine, hard boiled egg, potato, haricot-vert, olives, anchovy, dijon vin$24.00Baby Romaine Caesar
house anchovy-casear dressing, grilled garlic croutons, Grana Pandano$14.00
HANDMADE PASTA
Gluten free pasta available
Radiatori
broken sausage, tomato, white beans, garlic chili, arugula, hand dipped ricotta$28.00Mafaldine (vegan)
pan seared cauliflower, Sicilian olives, toasted pine nuts, garlicky bread crumbs, parsley$25.00Fettuccine
oyster mushrooms, prosciutto, fire roasted tomato, vermouth, peas, mascarpone$29.00Pappardelle
slow stewed tuscan meat ragu$28.00Gemelli
basil pistachio pesto, cherry tomato, bocconcini$25.00Vegan Gemelli
cherry tomato, basil pistachio pesto$23.00Potato Gnocchi
burrata, San Marzano tomato, basil$29.00Strozzapreti
slow braised pork "Genovese style"$27.00OUT OF STOCKAgnolotti
ricotta & spinach, tomato parmigiana cream$25.00"Your Choice" Entree Pasta
$18.00
SPAGHETTONI
Gluten Free Pasta Available
PLATES
Grilled Polenta (vegan)
sauteed oyster mushrooms, butternut squash, vegan ricotta, sage$24.00House Breaded Chicken Cutlets
local farm salad$25.00Roasted Stuffed Chicken Breast
prosciutto sage wrapped, mushroom duxelles, fontina, pan-jus. served w/ rst. potatoes and haricot-verts$29.00Chicken Parmigiana
tomato sauce, mozzarella, basil$28.00Corn Meal Crusted Cod
(plum pt's fish n chips) house slaw, tartar sauce, hand-cut fries (gluten free option)$24.00Frutti di Mare
little necks, mussels, shrimp, fish, squid, tomato & spaghettoni (gluten free option)$38.00Grilled Twin Pork Chops
White Marble Farm Pork, spicy strawberry barbecue, mixed grilled vegetable (gluten free option available)$32.00Charbroiled Bistro Steak
Brandt Farms, garlic parsley butter, red wine glaze, haricot-vert, hand-cut fries (gluten free option)$34.00Butcher-Cut Sirloin
peppercorn, shallot-armangnac, skillet delmonico potato$48.00Sautee Local Fluke
artichoke, shiitake, chablis citrus nage. served w/ rice and haricot-vert (gluten free option)$34.00"Ala Mama" NY Strip
16oz sirloin, cherry peppers, onions, garlic-butter, wine, roasted potatoes, haricot-vert$52.00
HANDHELDS
Plum Pt Brandt Farms Burger
uncured hickory smoked bacon, chianti braised onion, gruyere, spicy aioli, arugula, tomato, served on a brioche bun w/ hand-cut fries and house slaw$18.00Mushroom Burger (Vegan)
house made mushroom patty, specialty sauce, lettuce, tomato, vegan brioche bun, hand-cut fries, house slaw$15.00Cutlet Caprese
chicken cutlet, tomato, arugula, mozzarella, basil, pesto. served with hand-cut fries and slaw$18.00Crispy Cod Blt
cornmeal crusted cod, pickled onion, tartar sauce served on a brioche bun w/ hand-cut fries and house slaw$17.00
SIDES
Skillet Delmonico Potato
*signature item* thin sliced layered potatoes baked with milk, cheese and fresh herbs. Potato heaven.$10.00Grilled Vegetable
zucchini, onion, bell pepper, mushroom$7.00Pasta Marinara
$7.00Roasted Potatoes
$5.00Hand Cut Fries
$5.00House Slaw
$3.00Haricot-Vert
$5.00Side Local Salad
$5.00Side Caesar Salad
$8.00Side Rice
$5.00
JR. MENU
DESSERTS (made in house)
A la carte PROTEINS
EXTRAS/CONDIMENTS
Side Marinara
$2.00Side Spicy Aioli (house made)
$1.00Side Pickled Onion (house made)
$1.00Side Vegan Specialty Burger Sauce
$0.50Side Tartar Sauce
$0.50Side TarTare Chips (house made)
$2.00Side Crostini
3 pieces$2.50BREAD (2 ppl)
$1.00Side Grated Parmigiano
$3.00Side Ketchup
Side Garlic Butter (house made)
$2.00Side Horseradish Creme
$1.00Side Blue Cheese Dressing
$3.00Side Cherry Peppers
$1.00Side Pesto
$5.00Side Demi Glaze
$3.501/2 SD BLUE CHEESE DRESSING
$1.50
Side Bistro Steak
$18.00
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ELIMINATIONS & ALLERGY ALERTS ONLY PLEASE !! (NO ADD ONS)
1
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:00 pm - 9:00 pm |
| Wednesday | 4:00 pm - 9:00 pm |
| Thursday | 4:00 pm - 9:30 pm |
| Friday | 4:00 pm - 9:30 pm |
| Saturday | 4:00 pm - 9:30 pm |
Restaurant info
Vintage neighborhood bistro featuring seasonal home cooking !
Location
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