Rajni Indian - Madison
429 Commerce Drive
Madison, WI 53719
Orders through Toast are commission free and go directly to this restaurant
Soups
- Tomato Soup$5.00
Ripe tomatoes with a blend of aromatic spices.
- Milagu Rasam$5.00
Comforting South Indian soup known for its spicy, tangy flavors.
- Chicken Pepper Soup$6.00
Comforting hot and spicy soup, chicken cooked with black pepper, spice and garlic.
- Aatu Kaal, Margandam Soup$7.00
Traditional soup in South Asia, made with goat leg. This soup is known for its hearty, gelatinous broth that is rich and flavorful.
- Mushroom Soup$5.00
Creamy soup with tender bites of mushroom. Flavored with garlic, onions and herbs.
- Sweet Corn Soup$5.00
Comforting, delicious soup made with tender sweet corn, spices and herbs
Appetizers
- Veg Samosa (2 pieces)$5.00
Crispy, flaky shell filled with a flavorful mixture of spiced vegetables, then deep-fried to golden perfection.
- Medhu Vada$7.00
- Masala Vada$7.00Out of stock
- Sambar Vada$7.00
- Vazhakkai Bhajji (4 pieces)$7.00
Thinly sliced plantains, coated in a spicy gram flour batter then deep-fried until crispy and golden brown.
- Chili Pakora$6.00
- Punugulu$8.00
Popular street food made from fermented rice and urad dal (black gram) batter. These are small, round, crispy fritters.
- Onion Pakora$6.00
- Paneer 65$10.00
- Gobi (Cauliflower) 65$10.00
- Mutton Sukka$14.00
Goat meat cooked with dry spices and coconut.
- Vanjaram (King fish) fry$19.00
Vanjaram fish marinated and shallow fried on a tawa.
- Kodi Veppudu$10.00
Boneless chicken marinated in a spicy masala and fried.
- Chicken 555$10.00
Fried chicken strips tossed with herbs, spices and garlic.
- Lamb Chops$15.00
Cuts of lamb marinated and cooked to perfection, A carnivore’s lollipop.
- Chicken Lollipop$10.00
Frenched chicken winglet, with a lollipop appearance. A fan favorite that is crispy and yet juicy.
- Masala Omelette$5.00
India’s take on this worldwide classic breakfast.
- Chicken 65$10.00
- Chicken Pepper Fry$14.00
- Goat Pepper Fry$16.00
- Prawn (Shrimp) Pepper Fry$16.00
- Podi Chapa$15.00
- Karimeen Tawa Fry$19.00
- Apollo Fish$12.00
- Nethili Fish Fry$15.00Out of stock
- Chemeen Porichadu (Shrimp Fry)$15.00
- Kariveppilai Chicken$13.00
- Kariveppilai Goat$15.00
- Kariveppilai Shrimp$15.00
Tandoor
- Tandoor Chicken or Seafood$17.00Out of stock
Marinated in yogurt, spices and roasted in a tandoor clay oven
- Tikka Kebab$17.00
Marinated cubes of meat or paneer, threaded on skewers and grilled to perfection
- Assorted Non-Veg Grill$20.00Out of stock
Aromatic spices with chicken, lamb and fish, served with hummus.
- Tangdi Kebab$17.00
Grilled chicken kebabs marinated with spices, yogurt, & cream.
- Tandoor Chicken$17.00
- Tandoor Shrimp$20.00
- Paneer Tikka$17.00
- Chicken Tikka$17.00
Dosa Corner
- Kal Dosa$4.00Out of stock
Dosa traditionally done on a thick iron pan.
- Set Dosa$12.00
Two Dosas traditionally done on a thick iron pan. Served with Chutneys and sambar.
- Plain Dosa$10.00
- Masala Dosa$11.00
- Ghee Dosa$10.00
- Cheese Dosa$11.00
- Mysore Masala Dosa$11.00
- Madurai Malli Dosa$11.00
- Andhra Karam Dosa$11.00
- Karam Podi Dosa$10.00
- Pondicherry Cheese Masala Dosa$13.00
- Egg Dosa$13.00
- Chicken Dosa$14.00
- Mutton Kheema Dosa$15.00
- Eral Thokku (Shrimp) Dosa$15.00
- Plain Rava Dosa$14.00
- Masala Rava Dosa$15.00
- Ghee Masala Dosa$11.00
- Onion Rava Dosa$15.00
- Onion Rava Masala Dosa$16.00
- Plain Uthappam$10.00
- Tomato Uthappam$11.00
- Onion Uthappam$11.00
- Chili Uthappam$11.00
- Tomato, Onion, Chili Uthappam$12.00
- Rajni Special Uthappam$15.00
- Cone Dosa$10.00
South Indian Specialties
- Idli (3 pieces)$8.00
Rice and lentils cooked in a special pot. Served with assorted chutneys and sambar.
- Milagai Podi Idli$9.00
Sliced idlies tossed with traditional gunpowder. Served with assorted chutneys.
- Idiyappam with thenga paal$8.00
Traditional rice noodles (string hoppers), made by steaming the noodles. Served with coconut milk.
- Pongal$9.00Out of stock
Moong lentils, rice, spices and curry leaves make up this festive delight!
- Kothu Parotta - Veg$12.00
- Kothu Parotta - Egg$13.00
- Kothu Parotta - Chicken$14.00
- Kothu Parotta - Goat Kheema$15.00
South Indian Combos
Indo Chinese
- Gobi Lasuni$15.00
Cauliflower cooked with indo-chinese spices, kicked up a notch with garlicky flavor.
- Rajni Special Chicken Fried Rice$17.00
Our chef’s special take on fried rice.
- Rajni Special Chicken Noodles$17.00
Our chef’s signature hakka noodles dish.
- Gobi (Cauliflower) Manchurian Dry$14.00
- Baby Corn Manchurian Dry$14.00Out of stock
- Chicken Manchurian Dry$15.00
- Chili Gobi Dry$14.00
- Chili Baby Corn Dry$14.00Out of stock
- Chilli Paneer Dry$15.00
- Chili Chicken Dry$15.00
- Gobi (Cauliflower) Manchurian Gravy$14.00
- Chili Gobi (Cauliflower) Gravy$14.00
- Chilli Paneer Gravy$15.00
- Chili Chicken Gravy$15.00
- Chicken Manchurian Gravy$15.00
- Veg Fried Rice$15.00
- Egg Fried Rice$16.00
- Chicken Fried Rice$16.00
- Veg Hakka Noodles$15.00
- Egg Hakka Noodles$16.00
- Chicken Hakka Noodles$16.00
- Schezwan Fried Rice - Veg$15.00
- Schezwan Fried Rice - Egg$16.00
- Schezwan Fried Rice - Chicken$17.00
- Schezwan Noodles - Veg$16.00
- Schezwan Noodles - Egg$17.00
- Schezwan Noodles - Chicken$18.00
- Shrimp Fried rice$17.00
- Schezwan Shrimp fried rice$17.00
- Shrimp Hakka Noodles$17.00
Curries
- Ennai Katharikai Kozhambu$14.00
Eggplant cooked in tamarind curry sauce. A south indian vegetarian delight.
- Vendaikai Karakozhambu$14.00
Okra cooked with ground spices and coconut.
- Guthi Vengaya Koora$14.00
Stuffed eggplant cooked with peanut and sesame seed sauce.
- Channa Masala$14.00
Chickpeas, onions, tomatoes, spices and herbs cooked to perfection.
- Palak Dal$14.00
Spinach, lentils, spices and herbs, cooked to deliciousness.
- Dal Tadka$14.00
Creamed lentils seasoned with ginger, garlic, onion and tomato.
- Mirapakaya Pattani Curry$14.00
Chili and green peas in a coconut and cashew gravy.
- Vegetable Kurma$14.00
South Indian Home style kurma recipe made with mixed veggies, coconut and spices.
- Palak Paneer$15.00
Paneer cubes in creamed spinach and fresh spices.
- Saag Panneer$15.00
Paneer cubes in creamed mustard greens and fresh spices.
- Malai Kofta$15.00
Paneer dumplings served in a rich and creamy gravy.
- Paneer Butter Masala$15.00
Paneer cubes cooked in a rich and creamy gravy.
- Chicken Milagu Kozhambu$15.00
Chicken spiced with black pepper in a south indian style curry.
- Andhra Chicken Curry$15.00
A fan favorite from the state of Andhra.
- Butter Chicken Masala$15.00
Chicken cooked with butter and tomato sauce.
- Goat Nanjilnadu$19.00
Signature goat curry from the southern part of the Tamilnadu state.
- Lamb Rogan Josh$18.00
Garlic, ginger and aromatic spices perfectly blend together with tender lamb pieces.
- Lamb Uppu Kari$18.00
Traditional lamb stir fry from the state of Tamilnadu.
- Madras Chicken Curry$15.00
Popular chicken curry from the popular city of Chennai (fka Madras). Thick sauce with a slightly tangy flavor.
- Thanjavur Eral Thokku$20.00
Shrimp cooked in a thick tomato based masala from the chettinad region.
- Malabar Shrimp Curry$20.00
Originating from the southernmost region of the Kerala state, malabar curry curry perfectly blends with Shrimp.
- Royyala Iguru$20.00
Stir fried shrimp in an authentic masala from the state of Andhra.
- Vathal Kozhambu$14.00
- Kadai Vegetable$14.00
- Kadai Mushroom$14.00Out of stock
- Kadai Paneer$15.00
- Kadai Chicken$15.00
- Kadai Lamb$16.00
- Gongura Chicken$16.00
- Gongura Goat$17.00
- Paneer Tikka Masala$15.00
- Chicken Tikka Masala$15.00
- Lamb Tikka Masala$16.00
- Shrimp Tikka Masala$16.00
- Vegetable Chettinad$14.00
- Chettinad Egg Masala$14.00
- Chicken Chettinad$15.00
- Karaikudi Goat$16.00
- Tilapia Meen Kuzhambu$17.00
- Nethili Meen Kuzhambu$18.00
- Vanjaram Meen Kuzhambu$19.00
- Chicken Vindaloo$15.00
- Goat Vindaloo$17.00
- Lamb Vindaloo$17.00
Biryani
- Vellore Veg Dum Biryani$14.00
From the vellore district in the state of Tamil Nadu comes this flavorful biryani for vegetarian lovers.
- Hyderabadi Egg Dum Biryani$15.00
- Hyderabadi Chicken Dum Biryani$15.00
Spicy and flavorful biryani popular from Hyderabad with your choice of egg or meat.
- Hyderabadi Goat Dum Biryani$17.00
- Dhaba Paneer Biryani$15.00
Biryani inspired by roadside restaurants in India.
- Rajni Special Chicken Biryani$17.00
Our chef’s special take on this signature dish.
- Goat Fry Biryani$17.00
Succulent bone-in, goat meat fried and cooked with this flavorful biryani.
- Mutton Keema Biryani$17.00
Juicy minced lamb in a flavorful biryani
- Malabar Shrimp Dum Biryani$20.00
Spicy shrimp masala layered with crisp fried onions and fragrant basmati rice, slow cooked to perfection.
Malabar Shrimp Dum Biryani
Spicy shrimp masala layered with crisp fried onions and fragrant basmati rice, slow cooked to perfection.
Breads
- Plain Naan$3.00
Leavened flat bread originating from northern India.
- Butter Naan$4.00
Leavened flat bread coated with butter originating from northern India.
- Garlic Naan$4.00
Chopped garlic adds extra flavor to this flatbread.
- Chilli Garlic Naan$4.00
Flavorful bread, brushed with garlic butter and topped with spicy green chillies
- Peshawari Naan$4.00
Leavened bread, filled with desiccated coconut, sultanas (or raisins), and almonds.
- Tandoori Roti$3.00
Flatbread made with whole wheat and cooked in a tandoor oven.
- Tandoori Butter Roti$4.00
Flatbread made with whole wheat, coated with butter and cooked in a tandoor oven.
- Chapathi$3.00
Unleavened bread that is made of whole wheat flour and cooked on a griddle.
- Assorted Naans$10.00
Mixed varieties of Plain, Butter and Garlic Naan.
- Parotta (2)$5.00
- Parotta (Single)$3.00
Desserts
- Kesari$6.00
Choice of Plain, Mango or Pineapple Semolina base with raisins and cashew create this classic indulgence.
- Gulab Jamun$6.00
Originally from Persia, this popular dish in India and Pakistan is made from. milk reduced to the consistency of a soft dough. Served in a sweet syrup and garnished with dried nuts.
- Rasmalai$6.00
Originally from the Bengal region, flattened special cheese soaked in cream and flavored with cardamom.
- Elaneer Payasam$9.00
Tender coconut pulp and water added to kheer produces this delicious south indian delicacy.
- Gajar Ka Halwa$6.00
Who says carrots can’t be in desserts? Grated carrots cooked to perfection, with nuts, milk and sugar is certain to make you come back for more!
- Double Ka Meetha$6.00
Bread pudding made of fried bread slices soaked in hot milk with saffron and cardamom.
Beverages
- Lassi$4.00
Yogurt based beverage with a smoothie like consistency with your choice of flavoring
- Neer Moru (ButterMilk)$4.00
Spiced buttermilk drink, south indian style that is perfect to beat the summer heat.
- Rose Milk$4.00
Popular refreshing beverage made with milk and rose syrup.
- Badham (Almond) Milk$4.00
Milk flavored with ground almonds, cardamom & saffron.
- Madras Coffee$4.00
Traditional south Indian filter coffee beverage made by infusing frothed milk with a coffee decoction.
- Masala Chai$4.00
Chai tea with milk and a hint of cardamom, cloves, and cinnamon.
- Soda$2.50
Sprite, Coke, Diet Coke, Thumbs Up
- Bottled water$1.50
- Nannari Sarbath$4.00
- Limca$3.50
- Thumps Up$3.50
Sunday | 11:00 am - 11:00 pm |
Monday | 11:00 am - 11:00 pm |
Tuesday | 11:00 am - 11:00 pm |
Wednesday | 11:00 am - 11:00 pm |
Thursday | 11:00 am - 11:00 pm |
Friday | 11:00 am - 11:00 pm |
Saturday | 11:00 am - 11:00 pm |
Come in and taste the difference!
429 Commerce Drive, Madison, WI 53719