SALT Boulder
1047 Pearl Street
Boulder, CO 80302
Orders through Toast are commission free and go directly to this restaurant
DINNER
Appetizers
- The Brussels Sprouts (APP)$17.00
sriracha-lime glaze - beet hummus - pickled onion - almonds GV, V
- Flatbread$18.00
braised leek-asparagus crema, lemon zest, shaved manchego, caramelized onions
- SALT Mussels$19.00
pei mussels, sofrito, san marzano tomatoes, white beans, vermouth, grilled bread GF
- Shishitos$14.00
- Beef Carpaccio$18.00
- SD Fries$7.00
- Cheese & Charcuterie board choice of two$14.00
- Cheese & Charcuterie board choice of three$18.00
- Cheese & charcuterie board choice of four$23.00
choice of: prosciutto di parma - river bear lomo - principe bresaola - elevation fennell pollen salami - criminelli milano - cabot clothbound cheddar - drunken goat - danish blue - served with grilled bread - cornichon - fruit - valencia almonds
- Cheese & charcuterie board choice of five$28.00
choice of: prosciutto di parma - river bear lomo - principe bresaola - elevation fennell pollen salami - criminelli milano - cabot clothbound cheddar - drunken goat - danish blue - served with grilled bread - cornichon - fruit - valencia almonds
- Cheese & charcuterie board choice of six$34.00
choice of: prosciutto di parma - river bear lomo - principe bresaola - elevation fennell pollen salami - criminelli milano - cabot clothbound cheddar - drunken goat - danish blue - served with grilled bread - cornichon - fruit - valencia almonds
Soups & Salads
Entrees
- Fire Roasted Chicken$28.00
Savory carrot & leak bread pudding - wood roasted cauliflower - tuscan sauce
- Gnocchi Bolognese$28.00
grass-finished beef and pork - aromatics - san marzano tomato - cream - parmigiano reggiano
- Tom's Burger$22.00
- Quinoa Burger$16.00
beets - cilantro - scallions - cheddar - toasted brioche bun - avocado-lime crema - house made ketchup - side of hand-cut fries or salad
- Vegetarian Tasting$25.00
quinoa beet fritters - beet hummus - vegan mac and cheese - garlic seared greens butternut squash- - fennel pollen carrots
- Pan Seared Halibut$42.00
- Barbecued Jumbo Shrimp$38.00
- Seafood Bucatini$38.00
Steakhouse
Sides
- Bread Service$4.00
- GF Bread Service$3.00
- Mussel Bread$2.00
- SD Fries$7.00
- SD Truffle Fries$9.00
- SD Mashed Potatoes$8.00
- Simple Salad$6.00
- SD Yukon Potatoes$7.00
- SD Jumbo Aspargus$10.00
- SD Crispy Sriracha Brussels$10.00
- SD Crispy Polenta$8.00
- Garlic Seared Chard$10.00Out of stock
- SD 2 Eggs$6.00
- SD Rustic Pots$5.00
- Burger Patty$10.00
- SD 2 Piece Bacon$3.00
- sd brunch potatoes$5.00
- Spaghetti Squash$5.00
Kid's
Samples
- Sample D - Light
- Sample D - Pumpkin
- Sample D - IPA
- Sample - Oktoberfest
- Sample - Monte Velho
- Sample - La Valentina Montepulciano
- Sample - Bela Tempranillo
- Sample - Aia Vecchia Lagone Cab
- Sample - Truchard Pinot Noir
- Sample - Dom Remejeanne
- Sample - Silver Ghost
- Sample - Benton Lane Pinot
- Sample - Obsidian
- Sample - Etude Pinot Noir
- Sample - Joseph Swan
- Sample - Catena Malbec
- Sample - Castelvera Cortese
- Sample - Azienda Pinot Grigio
- Sample - Scott Base Sauv Blanc
- Sample - Raymond Chardonnay
- Sample - Kilikanoon Riesling
- Sample - Marquis De Pennautier
- Sample - Gruner Veltliner
- Sample - Chenin Blanc
- Sample - Remember The Maine
- Sample - Pierre Giradin Burgundy
- Sample - The Hilt Chardonnay
- Tip$0.01
Sample - The Hilt Chardonnay
LUNCH
Starters, Soups & Salads
- The Brussels Sprouts (APP)$17.00
sriracha-lime glaze - beet hummus - pickled onion - almonds GV, V
- Lunch House Salad$8.00+
- AM Caesar Salad$9.00+
- The Original Tomato Soup$8.00+
with petite grilled goat cheese crouton
- Soup of the Day$8.00+
- Full Organic Powerbowl$20.00
shaved kale - spinach - pineapple - roasted beets - fuji apple - quinoa - avocado - chickpeas - pepitas - cauliflower - polenta croutons - orange-ginger vinaigrette - GF, V
- Organic Beet Salad$18.00
- Curry Chicken Salad$19.00
Sandwiches
Entrees
- Steak Frites$25.00
oak fired hanger steak - hand-cut fries - chimichurri - chipotle aioli
- Lunch Cacciucco$18.00
- Tacos A.Q.$18.00
- Linguini Bolognese$18.00
grass-finished beef & pork - aromatics - san marzano tomatoes - cream - parmigiano reggiano
- Mushroom & Squash Linguini$17.00
- Lunch Verlasso Salmon$24.00
- Risotto A.Q.$26.00
- Curry Chicken Salad$19.00
- Lunch Seafood Bucatini$24.00
- Lunch Pan Seared Halibut$28.00
Lunch Sides
Kid's
Specials
TRAINING MEALS
Lunch Training Meals
- *Training Meal*-Tomato Soup
- *Training Meal*-SOD
- *Training Meal*-House Salad
- *Training Meal*-Caesar
- *Training Meal*-Powerbowl
- *Training Meal*-Beet Salad
- *Training Meal* - Brussels
- *Training Meal*- BBQ Chix
- *Training Meal* - Gr. Cheese
- *Training Meal*- Denver Steak Sandwich
- *Training Meal*- Burger
- *Training Meal*- Quinoa Burger
- *Training Meal*- Steak Frites
- *Training Meal*- Cacciucco
- *Training Meal*- Tacos A.Q.
- *Training Meal*- Linguini Bolognese
- *Training Meal*- Mushroom & Butternut Squash Linguini
- *Training Meal*- Risotto A.Q.
- *Training Meal*- Verlasso Salmon
- *Training Meal*- SD Fries
- *Training Meal*- SD Truffle Fries
- *Training Meal*- SD Jumbo Asparagus
- *Training Meal*- SD Crispy Polenta
Brunch Training Meals
- *Training Meal*- Beignets
- *Training Meal*-Powerbowl
- *Training Meal*-Beet Salad
- *Training Meal* - Brussels
- *Training Meal*-Tomato Soup
- *Training Meal*-SOD
- *Training Meal*-Caesar
- *Training Meal*- French Toast
- *Training Meal*- Old School
- *Training Meal*- Pancakes
- *Training Meal*- Denver Steak Sandwich
- *Training Meal*-Avocado Toast
- *Training Meal*-Omelette
- *Training Meal* - Gr. Cheese
- *Training Meal*- BBQ Chix
- *Training Meal*- Steak & Eggs
- *Training Meal*- Linguini Bolognese
- *Training Meal*- Burger
- *Training Meal*- Quinoa Burger
- *Training Meal*- Chilaquiles
- *Training Meal*- Benedict
Dinner Training Meals
- *Training Meal*-Tomato Soup
- *Training Meal*-SOD
- *Training Meal*-Caesar
- *Training Meal*-Beet Salad
- *Training Meal*- Mussels
- *Training Meal* - Brussels
- *Training Meal*-Shishitos
- *Training Meal*- Flatbread
- *Training Meal*- Burger
- *Training Meal*- Quinoa Burger
- *Training Meal*- Fire Roasted Chicken
- *Training Meal*- Gnocchi
- *Training Meal*- Veg Tasting
- *Training Meal*- SD Fries
- *Training Meal*- SD Truffle Fries
- *Training Meal*-House Salad
- *Training Meal* - SD Mashed Potatoes
- *Training Meal*- SD Crispy Polenta
- *Training Meal* - Crispy Yukons
- *Training Meal* - Jumbo Asparagus
Sunday | 4:30 pm - 9:00 pm |
Monday | 4:30 pm - 9:00 pm |
Tuesday | 4:30 pm - 9:00 pm |
Wednesday | 4:30 pm - 9:00 pm |
Thursday | 4:30 pm - 9:00 pm |
Friday | 4:30 pm - 9:00 pm |
Saturday | 4:30 pm - 9:00 pm |
The philosophy at SALT is simple; a belief that the best food travels the shortest distance from farm to table, that menus should change with the seasons and that locally sourced ingredients, combined with European technique and innovative thinking make for a truly remarkable experience. Chef Roy Benningfield and his staff have made a commitment to source local, organic and fresh ingredients whenever possible. The menu reflects this mind-set, simple, yet elegant and delicious. The wines, while sourced all over the world offer our guests some classic profiles, while introducing them to some new and exciting choices as well. A comfortable blend of neighborhood and fun. Enjoy!
1047 Pearl Street, Boulder, CO 80302