Soul Salad

kale, SOUL SALAD greens, seared and roasted organic chicken, Uncured bacon, seasonal apple, sharp cheddar, avocado, almonds slivers, Soul Salad Vinaigrette

SOUL SALAD greens, toasted pecans, cranberries, croutons, mango, avocado, feta, honey Dijon

SOUL SALAD greens, seared and roasted organic chicken, Uncured bacon, blue cheese, avocado, cherry tomatoes, egg, champagne vinaigrette

kale, SOUL SALAD greens, seared and roasted organic chicken, pickled red onions, pink lady apples, carrots, quinoa, hard boiled egg, toasted seeds, soul salad vinaigrette

SOUL SALAD greens, shredded beets, shredded carrots, cherry tomatoes, pink lady apples, chickpeas, cucumber, hemp seeds, feta, avocado, balsamic vinaigrette

SOUL SALAD greens, arugula, roasted beets, avocado, goat cheese, toasted pecans, dried cranberries, soul salad vinaigrette

Romaine, kale, roasted corn, black beans, avocado, pickled red onions, mini sweet peppers, feta, cilantro lime vinaigrette

SOUL SALAD greens, arugula, sliced steak, blue cheese, herb roasted potatoes, cherry tomatoes, pink lady apples, balsamic vinaigrette

SOUL SALAD greens, baby kale, baby peppers, roasted potatoes, cherry tomatoes, corn, quinoa, avocado, cilantro lime vinaigrette

SOUL SALAD greens, seared and roasted organic chicken, Uncured bacon, gorgonzola, Champagne Vinaigrette

spinach, SOUL SALAD greens, sliced strawberries, avocado, mini sweet bell peppers, shredded beets, hemp seeds, sunflower and pepita seeds, Soul Salad Vinaigrette

Romaine, pickled onions, feta, shredded carrots, cucumbers, cherry tomatoes, Kalamata olives, chickpeas, dolmas, pepperoncini, nuts & seed mix and tossed with tahini

baby spinach, SOUL SALAD greens, avocado, coconut chips, mango, dried cranberries, cucumber, chickpeas, carrot, celery, topped with chia seeds, served with turmeric ginger vinaigrette

arugula, sesame crusted seared tuna, fried wontons, cucumbers, shredded carrots, avocado, wasabi miso vinaigrette

Choose your greens, toppings, proteins, dressing, tossed or dressing on the side

kale, SOUL SALAD greens, sliced steak, shaved parmesan, avocado, toasted seeds, garlic herb croutons, served with sriracha ranch dressing