Japanese
Stonemill Matcha
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Featured Items
TO Cold Strawberry Latte
Strawberry puree, Matcha or Hojicha, milk and cane sugar.$7.50
TO Matcha Latte
Our signature matcha latte! It is made with stone-mill matcha from Kyoto Japan, whole milk, and cane sugar$6.50
TO Katsu Sando
Shio koji marinated pork tenderloin or chicken cutlet breaded with fresh panko served with housemade tonkatsu sauce, Japanese mayonnaise and shredded cabbage *Using white milk bread *Allergy Gluten, Soy, Egg, and Milk$19.50
TO Drink
TO Matcha Latte
Our signature matcha latte! It is made with stone-mill matcha from Kyoto Japan, whole milk, and cane sugar$6.50TO Lavender Matcha Latte
Lavender Matcha, milk and cane sugar.$6.75TO Cold Strawberry Latte
Strawberry puree, Matcha or Hojicha, milk and cane sugar.$7.50
TO Ginger Matcha Latte
Our signature matcha latte! It is made with stone-mill matcha from Kyoto Japan, fresh ginger, whole milk, and cane sugar$6.75
TO Rose Matcha Latte
Our signature matcha latte! It is made with stone-mill matcha from Kyoto Japan, rose water, whole milk, and cane sugar$6.75
TO Hojicha Latte
Hojicha, milk and cane sugar. Please no adjustments allowed.$6.25
TO Black Sesame Latte
Japanese Black Sesame paste, whole milk and cane sugar.$7.25
TO C Straw Yuzu-ade
Yuzu syrup, strawberry puree, cane sugar, and seltzer water.$5.75
TO Hojicha Palmer
Hojicha mizudashi and yuzu lemonade.$6.00
TO Cold Mizudashi
Mizudashi means cold brew in Japanese. Choice of Matcha, Genmaicha(mixing green tea with roasted brown rice), or Hojicha(Roasted green tea) *Unsweetened drink$5.75
TO Sparkling Matcha
Seltzer water and matcha. Choice to add yuzu or rose. Please no adjustments allowed. *Unsweetened drink ( Plain and Rose)$5.75
TO Hot Matchacano
Matcha and hot water. *Unsweetened drink$5.75
TO Hot Brew Tea
Please choose Genmaicha(green tea mixed with roasted brown rice), Hojicha (Roasted green tea), Sencha(Green Tea), or Soba cha(Buckwheat tea caffeine-free). *Unsweetened drink$6.25TO Cold Yuzu-Ade
Yuzu syrup, cane sugar, and sparkling water.$4.00TO Stb. Milk
$5.00
TO Food
TO Katsu Sando
Shio koji marinated pork tenderloin or chicken cutlet breaded with fresh panko served with housemade tonkatsu sauce, Japanese mayonnaise and shredded cabbage *Using white milk bread *Allergy Gluten, Soy, Egg, and Milk$19.50
TO Yuzu Fish Katsu Sando
Crispy white fish katsu, fresh cabbage, and cheese in Japanese white bread, with housemade yuzu shio koji sauce and tomato spread. *Using white milk bread *Allergy : Fish, Milk, Wheat, Egg$19.50
TO Curry Katsu
Shio koji marinated pork tenderloin or chicken thigh cutlet fresh panko, Koshihikari rice and pickled radish *Allergy Gluten, Daily, Soy and Egg$23.00
TO Matchazuke
Shio koji marinated Salmon Matcha dashi broth and rice *Allergy fish and seaweed$19.00
TO Tamago Sando
Japanese Style Egg Salad. (Vegetarian) *Allergy Gluten, Egg, and Milk$14.00
TO Chicken Okayu
Chicken, Rice porridge, wakame seaweed Onsen egg, mushroom, nori seaweed and green onions *Allergy egg, fish, msg and soy$17.00
TO Baby kale salad
Baby kale, Lotus root chips, Cherry tomato Red onion, Asparagus, Snap pea, soy sauce dressing *Allergy soy$13.00TO Veggie Miso Soup
Fried tofu skin, potato, carrot, shiitake mushroom, yellow onion, wakame seaweed, green onion *Allergy soy and fish$8.00
TO Pastry
TO Matcha Pie
Silky matcha custard and citrus cream on a buttery flakey pie crust.$10.00
TO Black Sesame Cream Puff
Double crust of flaky puff pastry and choux filled with black sesame custard cream$8.00
TO Souffle Cheesecake
Creamy and fluffy Japanese-style cheesecake. *Gluten free$8.00
TO Chestnut Matcha Roll Cake
$8.00
TO Maple Miso Granola
House made sweet and savory granola with caramelized nuts and seeds and a hint of umami. Ingredients: Oats, puffed rice, flour, sugar, maple syrup, almonds, sunflower seeds, black sesame seeds, kinako (roasted soybean flour), salt and miso.$12.00
TO Cookies!
$4.00
TO Granola & yogurt
Homemade miso granola with a mascarpone-infused yogurt sauce, topped with strawberrys.$12.00
TO Sides
TO Retail
TO Yuzu Syrup
House made yuzu syrup. Pair it with sparkling water and matcha for a refreshing drink. 16oz (473 ml).$18.00OUT OF STOCKTO Maple Miso Granola
House made sweet and savory granola with caramelized nuts and seeds and a hint of umami. Ingredients: Oats, puffed rice, flour, sugar, maple syrup, almonds, sunflower seeds, black sesame seeds, kinako (roasted soybean flour), salt and miso.$12.00
TO Hojicha Powder
Our "hojicha powder" is a specially formulated powdered tea made from roasted green tea leaves known as hojicha. We are using it for Hojicha latte. Taste : nutty and toasty Weight: 40 grams$23.00
TO 02Matcha
Our "First crop Matcha" is matcha tea from the season's first harvest. The first harvest, often called the "first flush," yields tea leaves prized for their tenderness, vibrant green color, and rich flavor profile. Taste: Balanced, Smooth and Umami Weight: 30 grams$48.00
TO 03Matcha
Our "Stonemill blended Matcha" is matcha powder formulated specifically for our stores. We are using it for various matcha-based drinks. It is designed to blend with other ingredients to create flavorful beverages. Taste : Earthy, green and fu;ll body Weight: 30 grams$33.00OUT OF STOCK
TO 04Matcha
Our ‘04Matcha’ is matcha powder explicitly formulated for our stores. We are using it for our signature matcha latte and matcha pie. Ingredients to create flavorful beverages and sweets. Taste: savory edge, robust flavor Weight: 40 grams$23.00OUT OF STOCK
TO Ginger Matcha Latte
$6.75
Our signature matcha latte! It is made with stone-mill matcha from Kyoto Japan, fresh ginger, whole milk, and cane sugar
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All hours
| Sunday | 9:00 am - 6:45 pm |
| Monday | 10:00 am - 3:30 pm |
| Tuesday | 10:00 am - 3:30 pm |
| Wednesday | 10:00 am - 3:30 pm |
| Thursday | 10:00 am - 3:30 pm |
| Friday | 10:00 am - 3:45 pm |
| Saturday | 9:00 am - 6:45 pm |
Restaurant info
At Stonemill Matcha, we carry on the Matcha tradition while striving to push it forward so that we may preserve its history, advance its future, and share it throughout San Francisco and beyond. Come visit our modern Japanese Californian cafe located in the heart of Mission.
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