Tavola 488 9th Ave

Field greens, fresh herbs, tomato & cucumbers. Vinaigrette Dressing.

Arugula Salad with fresh garlic marinated Artichokes, Shaved Parmigiano Reggiano, lemon vinaigrette dressing.

Romaine lettuce, parmigiano, caesar dressing, semolina croutons.

Barrel aged feta, Persian cucumbers, vine tomatoes.

WOOD FIRED RED PEPPERS, CHERRY TOMATO BASIL SALAD. IMPORTED FROM PAGLIA.

Wild Boar/Veal Meatballs made with Pecorino Sardo cheese, pine nuts served with tomato sauce (Chicken Meatballs option available).

Prosciutto di Parma, Capocollo, Soppressata, Castelvetrano olives.

Regional cow, goat & sheep cheese selections, olives.

Selected Italian imported cold cuts and cheeses. Salami, prosciutto, capocollo meat, cow, sheep, goat cheese, and marinated Castelvetrano green olives.

Sliced toasted bread topped with diced eggplant, celery, sweet peppers, Castelvetrano olives in a vinaigrette sauce and dried ricotta salata cheese.

San Marzano tomatoes, garlic, Castelvetrano olive oil. (No Cheese). (Gluten free Pizza is served in a 10 inch Square pan) Warning: arrives room temperature.

Pomodoro, basil, mozzarella, Reggiano. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Gaeta olives, capers, anchovies, Pomodoro sauce, sharp provolone. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Wild boar sausage, wild mushrooms, mozzarella, plum tomato sauce. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Turkish figs, aged balsamic, gorgonzola dolce, toasted sesame seeds. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Fresh mozzarella, gorgonzola, provolone, green peppercorns. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Fire roasted artichokes, red peppers, wild mushrooms, plum tomato, basil, mozzarella. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Barrel aged feta, spinach, Gaeta olives, Sicilian pesto basil, mozzarella. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Esposito pepperoni, mozzarella, plum tomato sauce, basil. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Fennel sausage, broccoli rabe, roasted breadcrumbs, mozzarella. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Open Faced calzone with sheep's milk ricotta, mozzarella, pancetta, basil. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Tomato sauce, mozzarella, Prosciutto di Parma, arugula, shaved parmigiano (topped after baked). (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Pizza with Pecorino Romano cheese, black peppercorns. extra virgin olive oil. (Choose Gluten Free Pizza Option below and it will be served in a 10 inch Square pan) Arrives room temperature.

Fresh clams, provolone, roasted garlic

Dry short twisted pasta sauteed with diced roasted Italian eggplant, Sicilian basil pesto, a touch of tomato sauce and Provolone cheese. (Sicilian Speciality from Trapani, Sicily. Contains Pine Nuts).

Homemade large ribbon pasta sautéed with wild boar & veal ragout, mushrooms, tomato sauce and a touch of cream.

Homemade pasta layered with mozzarella, ricotta, wild boar & veal meat sauce. No Gluten-Free substitutions!

Spaghetti sauteed with Manila clams, roasted garlic. Italian parsley, peperoncino, olive oil in a white wine sauce. (No Dairy free)

Dry earlobe-shaped pasta sautéed with Esposito pork sausage, broccoli rabe, garlic, parmigiano, breadcrumbs. (note: sausage contains cheese)

Handmade potato dumpling light as a cloud. (incl flour & dairy). Choice of sauces: Homemade Gorgonzola Cheese or Bolognese or Sicilian Pesto made of basil and plum tomatoes. Please indicate your choice of sauce.

Spaghetti with wild boar & veal Meatballs, Tomato, basil, Parmigiano cheese and a touch of cream. (contains pine nuts)

Spaghettoni sauteed with pecorino romano cheese sauce and butcher pepper. Cannot sub Gluten Free for this item.

Spaghetti with Fresh San Marzano Tomato sauce

Fresh Garlic, Extra Virgin Olive Oil

Spaghetti sauteed with shrimp, clams, and calamari in a light white wine-tomato sauce (contains dairy).

Grilled chicken breast in marinated in a lemon-herb-garlic, served with a field greens & tomato.

Sliced Sicilian eggplant, layered with provolone, plum tomatoes, basil. and parmigiano. (contains flour)

Slices of eggplant dusted with flour, baked with fresh basil-tomato sauce and vegan cheese (NOT GLUTEN FREE). For more Vegan-Gluten Free Info please see: https://www.youtube.com/watch?v=BVQCFr7BCfc

Pan seared salmon in a lemon, capers, white wine sauce and a touch of basil and pine nut pesto with a side of rosemary roasted potatoes

Jumbo shrimp, cherry tomato, basil, peperoncino, roasted potatoes

Classic Chicken Parmigiana served with Casarecce pasta

Sicily imported biscuit shells filled with light sweet ricotta cheese, and chocolate chips, topped with crushed pistachio nuts and caramelized orange peel.

Ladyfingers cookies marinated with sugar free espresso coffee and touch of liquor, layered in a mascarpone cheese topped with dried cocoa powder and fresh strawberries

Homemade espresso coffee-chocolate mousse topped with a fresh strawberry.

Italian hazelnut cream topped with strawberry. Warning: arrives room temperature.