The Lanyard

Tomato, basil, feta cheese, drizzled with balsamic glaze on a toasted baguette.

Three soft-baked pretzel sticks served with a homemade Lanyard Cheese Sauce.

Served with blue cheese and celery. Also available Teriyaki or BBQ.

Mozzarella cheese and tender chicken, served with a side of guacamole and chipotle aioli.

Calamari rings served with sliced banana peppers and a side of marinara sauce.

Romano and Pepper Jack Cheeses, tender chicken, pico de gallo, jalapenos, chipotle mayo, guacamole and salsa.

Bone-in chicken wings served with blue cheese and celery. Also available Teriyaki or BBQ.

Served with a side of marinara sauce.

Vine-ripened tomato, fresh mozzarella and basil, drizzled with olive oil and a balsamic glaze.

Romaine Lettuce, Romano Cheese and croutons.

Romaine and Little Leaf Lettuce, cucumber, tomato, red onion, and Italian dressing.

A homemade cream-based chowder with tender chopped sea clams, bacon, potato and onion.

Blue Cheese dressing, crispy bacon, red onion, tomato, crumbled blue cheese.

8oz Angus Burger with lettuce and tomato on a brioche roll.

8oz Angus Burger, crisp bacon, lettuce, tomato, and pickle with American or cheddar cheese on a brioche roll.

Two 4oz. Angus Burgers, American Cheese, crisp bacon, lettuce, tomato, pickle, and Lanyard Sauce.

A quinoa, black bean, and sweet potato burger with lettuce, tomato and Lanyard Sauce.

Loaded with crispy bacon, lettuce, tomato and mayo on artisan bread.

With rice, lettuce, pico de gallo, jalepenos, guacamole and salsa.

with rice, lettuce, pico de gallo, jalepenos, guacamole, and salsa.

8oz burger, cheddar, rice, lettuce, tomato, pickle, onion and Lanyard Sauce.

Two soft shell tortillas with lettuce, pepper jack cheese, pico de gallo and chipotle mayo.

Two soft shell tortillas with lettuce, pepper jack cheese, pico de gallo and chipotle mayo.

Two soft shell tortillas with lettuce, pepper jack cheese, pico de gallo and chipotle mayo.

Two soft shell tortillas with lettuce, pepper jack cheese, pico de gallo and chipotle mayo.

Fresh baked cod with a Ritz Cracker crust served with mashed potato and broccoli.

Sauteed Chicken Tenderloins tossed with broccoli, Romano cheese, and Penne.

Mussels, shrimp, fish, and clams in a seafood tomato broth.

Potato-crusted fish, fries, coleslaw, lemon wedge, and tartar sauce.

Served with mashed potato, broccoli and a soy-ginger glaze.

Sauteed Shrimp, tomato, garlic, butter, wine, Parmesan Cheese, and basil served over linguine.

Marinated steak tips served with jasmine rice, broccoli, and tavern sauce.

Grilled Sausage in a tomato-vodka cream sauce with Romano Cheese.

Six oysters served with cocktail sauce, fresh horseradish, and lemon wedge.

Six littlenecks served with cocktail sauce, fresh horseradish, and lemon wedge.

Four jumbo shrimp served with cocktail sauce and lemon wedge.

Sushi rice, cucumber, avocado, sesame soy sauce, and chipotle mayo.

Titos, Marie Blizzard Watermelon Liquor, White Cranberry Juice, Fresh Lime squeeze.

Bacardi White Rum, Cointreau, Orgeat, Fresh Lime Juice.

Ketel One, Fabrizia Limoncello, Simple Syrup, Fresh Lime Juice.

Don Julio Blanco, Cointreau, Creme of Coconut, Fresh Lime Juice.

Don Julio Blanco, Ripe Margarita and Agave. Make Skinny with Soda.

Mr. Black Coffee Liquor, Stoli Vanilla, Bailey's, a touch of Guinness.

Captain Morgan, Bacardi Silver, Orange and Pineapple Juice, grenadine and a Myer's Floater.