The Windmill & Bar 51
3429 Transtech Way
Billings, MT 59102
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Appetizers
- Onion Rings$9.00
Traditional Windmill Recipe with Light Golden Fried Batter & Served with our Homemade Ranch
- Spinach & Artichoke Dip$15.00
Served with choice of tortilla chips or toasted Parmesan Baguettes
- Sampler Plate$17.00
choice of three Cheese Sticks, Fried Pickles, Battered Mushrooms, Sriracha Chicken Bites, or Beer Battered Shrimp
- Steak Bites$16.00
Tender Cuts of steak with Mushroomns & Cooked in Veal Demi-Glace
- Steamers$17.00
One pound of Clams in the Shell Sauteed with White Wine and Garlic Butter
- Lobster Stuffed Mushrooms$16.00
Lightly fried panko breaded portobello mushrooms stuffed with a special blend of cream cheese, lobster and spices served with a drizzle of sriracha
- Rimrock Shrimp$15.00
lightly fried shrimp tossed in our special rimrock sauce
- Novasio Italian Nachos$16.00
- Chicken Fried Sliders$15.00
Lunch
Lunch From the Garden
- Steak Wedge Salad$23.00
sirloin steak aside 1/4 head iceberg lettuce with blue cheese dressing, bacon, onions, tomatoes, garlic and blue cheese crumbles
- Blackened Shrimp Grilled Caesar Salad$17.00
Blackened shrimp over 1/2 romatine with caesar dressing, croutons, and parmesan
- Apple Walnut Salad$16.00
Mixed greens, grilled chicken, apple slices, candied walnuts, craisns and blue cheese crumbles with poppyseed dressing
- Cobb Salad$17.00
Your choice of grilled or hand breaded chicken, with mixed greens, blue cheese crumbles, bacon bits, egg, celery, avocado, tomato, and blue cheese dressing
- Bar 51 Salad$23.00
Grilled Salmon over a bed of mixed greens, green chickpeas, cucumbers,red onions, slow roasted tomatoes, kalamata olives, feta cheese and balsamic vinaigrette
- Strawberry Spinach$16.00
Lunch Traditional Favorites
- Windmill Prawns Lunch$21.00
Choice of traditional house battered, blackened and grilled,bbq, or scampi style with mushrooms and your choice of sauce With choice of side
- Halibut Tacos$17.00
Battered wild halibut with mexican coleslaw, spicy tartar, and pico de gallo. Served with Fries
- Chicken Fried Steak$17.00
tender beef from local S Ranch breaded covered with a creamy pepper gravy and served with mashed potatoes
- Finger Steaks$17.00
Hand cut angus beef tenders house battered and served with creamy horseradish and fries
- Alaskan Halibut Fish & Chips$20.00
halibut chunks dipped in our famous house batter, served with tartar sauce & fries
- Chicken Tenders$16.00
hand breaded tenders served with fries, with your choice of dipping sauce & fries
Lunch Off the Grill
- French Dip$16.00
Sliced roast beef topped with melted swiss cheese served with au jus on a hoagie roll
- BLTA$16.00
An american classic; applewood bacon, lettuce, tomato, avocado & a homemade dill mayo on your choice of bread
- Windmill Cheesesteak$16.00
Thinly sliced roast beef with onions, sauteed peppers, and a beer cheese sauce on a toasted hoagie
- Gourmet Grilled Cheese$14.00
a blend of gouda, fontina & gruyere cheeses, and parmesan cheese on your choice of bread
- Southern Chicken Sandwich$16.00
buttermilk fried chicken with spicy mayo & pickles on a brioche bun
- Classic Club$17.00
toasted rustic bread with sliced turkey, ham, bacon, cheddar cheese, lettuce, tomato and mayo
- Pork Chop Sandwich$16.00
crispy, thin cut pork chop topped with saucy, caramelized onions and crispy bacon
- Half Sand/Soup$14.00
- Chicken Salad Sandwich$16.00
Southern Chicken Sandwich
buttermilk fried chicken with spicy mayo & pickles on a brioche bun
Lunch Specialty Burgers
- The "Mill" Burger$15.00
1/3 pound ground burger with choice cheese: cheddar, provolone, swiss, american, or pepperjack cheese Served with tomato, lettuce,pickle onion & fries
- Jimmy's Smash Burger$17.00
two Grilled hand formed pattie3s, american cheese, diced pickles, onions, shredded lettuce, and 1000 island dressing
- Portobello Mushroom Swiss$16.00
1/3 pound burger topped with swiss cheese & sauteed portobello mushrooms,
- KB's Hangover Burger$17.00
1/3 pound burger topped with bacon, cheddar cheese, fried egg, hash browns and a creamy pepper sauce
Lunch Add-ons
Dinner
From the Garden
- Steak Wedge Salad$24.00
6oz Top Sirloin with 1/4 Head of Iceberg, Blue Cheese, Blue Cheese Crumbles, Bacon, Onions, Tomatoes
- Blackened Shrimp Grilled Caesar Salad$18.00
Grilled Romaine with Caesar Dressing and Blackened Shrinp
- Apple Walnut Salad$18.00
Mixed greens, grilled chicken, apple slices, candied walnuts, craisns and blue cheese crumbles with poppyseed dressing
- Bar 51 Salad$24.00
Grilled Salmon over a bed of mixed greens, green chickpeas, cucumbers,red onions, slow roasted tomatoes, kalamata olives, feta cheese and balsamic vinaigrette
- Strawberry Spinach$18.00
Traditional Favorites
- Blackened Chicken Alfredo$23.00
Blackened chicken with fettuccine tossed in a creamy garlic parmesan sauce
- Chicken Dinner$23.00
four pieces of chicken served with mashed potatoes CHOOSE: regular style or original windmill style
- Chicken Fried Steak$22.00
tender beef from local S Ranch breaded & covered with a creamy pepper gravy and served with mashed potatoes
- Chicken Tenders$17.00
hand breaded tenders served with fries, and choice of dipping sauce
- Shrimp and Scallop Pasta$29.00
Creamy white wine garlic butter sauce with roasted tomatoes over fetttuccine pasta
- The "Mill" Burger$18.00
1/2 pound burger from local S Ranch, with choice of cheese: cheddar, provolone, swiss, american, or pepperjack cheese . Served with lettuce, pickle, onion ,tomato & pickle & Fries
- Windmill Mac & Cheese$25.00
Your choice of chicken bites, lobster, or shrimp tossed with cavatappi pasta and our deluxe cheese blend and topped with crispy panko
- Bottrell Baby Back Ribs$30.00
- Lobster Ravioli$33.00
Hand Cut Steaks
- 12oz Prime Rib$44.00
House seasoned and slow roasted every day
- 14oz Ribeye Steak$46.00
Our best cut with great marbling and flavor
- 18oz Ribeye Steak$52.00
Our best cut with great marbling and flavor
- 6oz Filet Mignon$39.00
Our most tender cut of beef
- 8oz Filet Mignon$44.00Out of stock
Our most tender cut of beef
- New York Strip$43.00
12 oz New York strip topped
- Baseball Sirloin$32.00
Prime grade steak wrapped in applewood bacon
- Prime Top Sirloin$32.00
Our highly flavorful prime cut steak
- Surf-n-Turf$66.00
Prime top sirloin and a Maine lobster tail
Seafood
- Alaskan Halibut Fish and Chips$28.00
halibut chunks Dipped in our famous house batter served with tartar sauce and fries
- Fisherman's Bounty$36.00
Our famous prawns, sea scallops, and halibut dipped and fried in our house batter
- Grilled Salmon$30.00
Grilled fresh atlantic salmon served over wild rice. Choose preparation: simply grilled, or topped with creamy dill sauce
- Walnut CrustedHalibut$35.00
Roasted wild halibut topped with asparagus & hollandaise sauce.
- Australian Cold Water Lobster$73.00
9oz rare cold water lobster with rich flavor and a delicate medium texture
- Prawn Dinner$33.00
Choice of traditional house battered, blackened and grilled,bbq, or scampi style with mushrooms and your choice of sauce
- Halibut Tacos$25.00
Three tacos with battered wild halibut, mexican coleslaw, spicy tartar and pico de gallo
- Sunflower Dill Salmon$30.00
Fresh Atlantic salmon topped with a crunchy dill panko breading covered with garlic cream sauce & fresh orange slices
Sides
Add-ons
Dessert Menu
Sunday | 4:00 pm - 9:00 pm |
Monday | 11:00 am - 9:00 pm |
Tuesday | 11:00 am - 9:00 pm |
Wednesday | 11:00 am - 9:00 pm |
Thursday | 11:00 am - 9:00 pm |
Friday | 11:00 am - 9:00 pm |
Saturday | 4:00 pm - 9:00 pm |
Located on the west side of Billings, the Windmill/Bar 51 is a fantastic place to wind down from a hectic day. Casual fine dining, happy hour, full bar & best patio in town!
3429 Transtech Way, Billings, MT 59102