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- The Wooden Nickel - new 222 Elk Ave
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The Wooden Nickel - new 222 Elk Ave
222 Elk Ave
Crested Butte, CO 81224
Orders through Toast are commission free and go directly to this restaurant
Main Menu
Snacks
- Deviled Eggs
Five halves, topped with bacon and paprika.
$8.00 - Blackened Tuna Tacos
Three small tacos, House-made wonton shells, fresh fish, guacamole and slaw. Finished with a wasabi pea crumble.
$12.00 - Pimento Cheese
3oz cup of pimento topped with bourbon bacon jam and apple slivers. Served with crispy gunpowder chips.
$10.00 - Crispy Broccoli Cheese Bites
6 cheesy broccoli bites made with panko, flour, egg and cheddar. Deep fried served with BBQ aioli and topped with garlic powder and steak seasoning.
$11.00
Appetizers
- Smoked Trout Dip
Bowl of trout dip mixed with raw radish, celery and carrots topped with trout roe and served with saltines.
$17.00 - Johnny Cakes
Two corn cakes topped with cowboy caviar (similar to a bean and pico medley) plated with spicy aioli on the side for dipping
$15.00 - BBQ Spiced Chicken Wings
9 Dry rubbed BBQ wings steamed and fried served with celery, carrots, and blue cheese dipping sauce.
$19.00 - Pigs in a Blanket
Pigs in a blanket- Beef hotdogs coated in puff pastry topped with garlic powder and a cheese dipping sauce.
$15.00
Salads
- Crunchy Krab Noodle Cabbage Salad
Crunchy Cabbage Salad- Shredded Cabbage with broccoli tossed in a ginger, garlic sesame oil miso and lime juice dressing. Served with imitation crab, sunflower seeds, pepita (pumpkin seeds) raisin and cashew. This dish can be made nut free.
$24.00 - Caesar Salad
Little gem lettuce thickly cut tossed in creamy parmesan dressing lightly sprinkled in breadcrumbs.
$18.00 - Cobb Salad
Iceberg lettuce cherry tomatoes, avocado, bacon, blue cheese crumbles and hard-boiled egg chopped and tossed in ranch.
$19.00 - Seasonal Salad
Light herb flavor with fresh greens and shoots topped with roasted beets and served with lemon vinaigrette.
$19.00
Sandwiches
- OB's Ranch Spiced Chicken Sandwich
Chicken cooked in spiced ranch with pepper jack, bacon, avocado, homemade Cajun remoulade, lettuce and tomato served on Texas toast.
$21.00 - Smoked Turkey Sandwich
Generous serving of cold cut turkey layered with cheddar cheese, shaved apple, arugula, and homemade green goddess spread served with toasted Luna multigrain bread.
$20.00 - Open Faced Prime Rib Sandwich
Sliced prime rib with grilled onions and portabella mushrooms served over sourdough with melted chili butter, creamy horse radish and blue cheese.
$22.00 - Crispy Cod Sandwich
Fish Filet Sandwich- Breaded and fried fillet of white fish served with homemade tartar sauce, american cheese on a brioche bun.
$21.00 - Wooden Nickel Burger
Wooden Nickel Burger- Thick patty of 7x Colorado beef from Hotchkiss. Melted cheddar, 5 cent sauce, onion, and pickle on a brioche bun. Patty is so robust we recommend ordering a temp above your usual if you’re not a fan of juicy with color.
$23.00
Entrees
- Grilled 10oz Angus Flat Iron Steak
Cooked to your preference and topped with bearnaise butter. Paired with a potato au gratin cake and arugula salad. Our steaks are cooked to temp. Order up if you would like less color.
$39.00 - Chicken Parmesan
House breaded and fried chicken breast. Served over a bed of garlic mash potatoes and spinach. Topped with homemade marinara sauce.
$33.00 - Pan Roasted Rainbow Trout
Filet of trout pan roasted with brown butter and leomon. Served topped with fingerling potatoes, pecans and spring beans. Can be made without nuts.
$35.00 - Salmon Filet
Salmon- 6-7oz Salmon fillet skin on. Pan seared accompanied by creamed corn and garlic mash potatoes. Topped with herb mix. The salmon will be cooked to medium as a standard unless otherwise specified.
$38.00 - Elk Striploin
Elk Striploin- 8oz of Elk Striploin served with a lingonberry sauce. (Lingonberry is a tart berry with a tongue and cheek mouth feel.) Roasted squash and agrodolce We do not recommend elk cooked over Medium. Medium rare is what the Chef suggests.
$45.00 - Bison Prime Rib
Bison Prime Rib- Will be served on Friday and Saturday only. It will be a 10oz cut seasoned with salt. Served with garlic mash potatoes and creamed spinach.
$59.00OUT OF STOCK
A La Carte Sides
Merchandise
Sunday | 11:00 am - 8:00 pm |
Monday | 11:00 am - 8:00 pm |
Tuesday | 11:00 am - 8:00 pm |
Wednesday | 11:00 am - 8:00 pm |
Thursday | 11:00 am - 8:00 pm |
Friday | 11:00 am - 8:00 pm |
Saturday | 11:00 am - 8:00 pm |
Colorado Bistro with modern cocktails
222 Elk Ave, Crested Butte, CO 81224