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The Lounge at DeLille Cellars
14300 NE 145th St
Suite 100
Woodinville, WA 98072
Orders through Toast are commission free and go directly to this restaurant
Dinner Menu
Dinner Appetizers
- Octopus Terrine$21.00
Citrus Tomato Sauce, Fennel-Olive Tapenade, Crispy Fingerlings, Pea Shoots
- Burrata & Speck$18.00
Radicchio, Arugula, Semolina Bread Crisp, Red Onion, Strawberry & Balsamic Marmaletto
- Steak Tartare$24.00
Caper Berries, Radish, Cornichon, Peruvian Peppers, Herbs, Shaved Egg, Grilled Rustic Bread
- Pork Belly Scarpinocc$23.00
Morel Sherry Cream, Toasted Hazelnuts, Arugula, Crumbled Point Reyes Blue Cheese
- Seared Hudson Valley Foie Gras$23.00
Caramelized Onion & Gruyere Waffle, Truffle Soubise, Pickled Grape, peach Sorbet
- Roasted Mushroom Toast$16.00
Truffle Mascarpone, Sherry, Arugula
- Tempura Brussels Sprouts$17.00
Maple Gastrique, Stoneground Mustard Aioli, Sage
- Crispy Fingerling Potatoes$16.00
Bravas Sauce, House-Made Creme Fraiche, Rosemary, Thyme, Pickled Pearl Onions
- Blistered Shishitos$16.00
Light Tempura, Harissa Aioli
- House Made Bread Trio$14.00
Semolina, Rustic, & Focaccia Breads, Tomato Conserva, Olive Oil Verde, Whipped Butter, Sea Salt
- Cheese & Charcuterie Plate$28.00
Jardiniere, Preserves, Olives, Grain Mustard, Marcona Almonds, Rustic Bread Crisps & Crackers
- BBQ Prawns$22.00
White Cheddar Polenta, Sherry BBQ Cream, Prawns, Sunflower-Peperonata, Scallions
Dinner Soup & Salads
- Soup du Jour$9.00+
- Gem Lettuce Salad$17.00
Cara Cara Oranges, Castelvetrano Olives, Fennel, Pine Nuts, Ricotta Salata, Basil-Mint Vinaigrette
- Chef Toni's Washington Salad$16.00
Organic Greens, Rainer Cherries, Beecher's Whtie Cheddar, Candied Pecans, Sherry Vinaigrette
- Butter Lettuce Salad$16.00
Butter Lettuce, Red Onion, Snap Pea, Easter Radish, Goat Cheese, Tarragon & Gold Balsamic, Vinaigrette, Sunflower Seeds
Dinner Entrées
- Pan Seared Halibut$44.00
Mango Curry Broth, Pork Belly, Shaved Brussels Sprouts, Carrot Ribbons, Jasmine Rice, Fish Sauce Caramel
- Anderson Ranch Lamb Loin$38.00
Risotto Verde, Pea Vine, Red Wine Balsamic Reduction, Frisee, Pickled Rhubarb, Gold Beets
- Grilled Beef Tenderloin$56.00
Pomme Puree, Cedar Plank Grilled Vegetables, Black Garlic Maitre d' Butter, Root Beer Gastrique, Pepper Gremolata
- 16oz Veal T-Bone$58.00
Farro Risotto, Hedgehog Mushrooms, Glazed Maple Carrots, Baby Green Beans, Red Wine Demi Glace, Crispy Onion Rings
- Flat Iron Steak Frites$39.00
Chaleur Estate Maitre d' Butter, Pomme Frites, Broccolini, Jus
- Pan Seared Muscovy Duck Breast$43.00
White Bean Ragout, Snap Peas, Spring Onion, Lacinato Kale, Cherry Agrodolce, Red Sorrel
- Cornmeal Crusted Branzino$48.00
Cornmeal Crusted Branzino, Chilled Quinoa Pilaf, Watermelon Radish, Cauliflower, Parsley, Sweet Pea Coulis, Chaleur Blanc Reduction
- Fennel Spiced Pork Loin$38.00
Smoked Asian Pears, Farro , Squash, Cherry Tomato Salad, Sage & Onion Soubise, Sunflower Pepernata
Flat Iron Steak Frites
Chaleur Estate Maitre d' Butter, Pomme Frites, Broccolini, Jus
Extruded Pastas
- Fresh Spaghetti with Piccole Polpette$30.00
Basil Pomodoro, Mozzarella Pearls, Guanciale, Micro Basil
- Dungeness Crab Pappardelle$35.00
Dungeness Crab, Sweet Corn Cream, Scallions, Piment d' Espelette
- Tagliatelle al'Limone$26.00
Tagliatelle al'Limone, Leek, Spinach, Preserved Lemon Cream, 22 Month Parmesan, Lemon Agrumato
Beverages
Sunday | 11:00 am - 8:00 pm |
Monday | 11:00 am - 8:00 pm |
Tuesday | Closed |
Wednesday | 11:30 am - 9:00 pm |
Thursday | 11:30 am - 9:00 pm |
Friday | 11:30 am - 9:00 pm |
Saturday | 11:00 am - 9:00 pm |
The Restaurant at DeLille Cellars is DeLille's latest wine experience, where guests can enjoy wine by the glass and bottle with handcrafted fare from Executive Chef Michael C. Toni.
14300 NE 145th St, Suite 100, Woodinville, WA 98072