Wrangler's Steakhouse

Deep Fried Rings & Tentacles with Cocktail Sauce

Cubed Prime Rib Sauteed w/Onions, Bellpeppers and Mushrooms topped with. Creamy horseradish

Calamari, Crab Cake, 8 oz NY steak , & Shrimp Cocktail

Tossed Greens, 4 oz NY Steak , Balsamic Vinegar

6 oz Chicken Breast, Tossed Greens, Parmesan Cheese, & Cesar Dressing

Fresh Salmon Filet, Tossed Greens with our House Made Papaya Seed Dressing

Thousand Island Dressing, Bacon Bits , Blue Cheese & Bay Shrimp

14 oz New York cut served on a hot sizzling platter & served with sauteed mushroom

8 oz Filet Mignon topped with our house specialty garlic butter sauce

Crispy 14 oz NY Steak topped with a Sauteed Vegetable Medley in white wine and butter

8 oz New York & Shrimp with linguine in a garlic cream sauce

Shrimp & Vegetable Tempura, & Teriyaki Steak

Kiawe Grilles Lamb Chops with our House Speciality Pulehu Sauce

10 oz of ground beef from Ranchers Daughters Reserve served on a bed of white rice, house gravy, onions & mushrooms saute

1/2 Rack Ribs topped with our House BBQ Sauce

Pan Fried 14 oz Ribeye topped with a Red Wine Peppercorn Gravy

Linguine with a Garlic, Butter Cream Sauce

5 oz Patty with Cheddar Cheese, Red Onion, Pickle, Lettuce & Tomato

5 oz Patty, Bacon, Blue Cheese, Lettuce & Tomato

5 oz Patty with Cheddar Cheese, Bacon, Sauteed Mushrooms, Lettuce & Tomato

5 oz Patty with BBQ Sauce, Sauteed Onion, Lettuce & Tomato

5 oz Patty with Swiss cheese, Sauteed Mushrooms, Garlic Herb Aioli, Lettuce & Tomato