YUI 4246 Southeast Belmont Street Ste 2

Pomelo, shrimp, roasted coconut, thai chili, lime leave, lemongrass, cilantro, green onion, red onion, culantro, served with wild betel and homemade MiangKum sauce

Mango, Shrimp, cilantro, green onion, red onion, culantro, lemongrass, lime leave, thai chili served with homemade Thai NamPlaWan (sweet fish sauce) wild betel

fried soft tofu with sweet & sour Sauce peanut, green onion, cilantro

Tapioca dumplings with sweet radish, peanuts, shallots, palm sugar, soy sauce. (VG)

Pork & shrimp dumplings with yams, carrots, wonton wrappers.

Fried chicken wings with slightly spicy fish sauce. (GF)

Shrimp, scallop, mussel in basil and lemongrass topped with spicy seafood sauce cilantro

Garlic sauce over pork rib topped with cilantro and crispy garlic. Served with Nanjim seafood. (GF)

marinated grilled BBQ pork come with Namjim Jeaew & Sticky Rice

Grilled Marinate chicken leg quarter serve with sweet and sour and sticky rice

Lemongrass, galanga & lime leaf broth with assorted mushrooms, topped with herbs, red onion. (GF)

Coconut milk, lemongrass, galanga & lime leaf broth with assorted mushrooms, topped with herbs and red onion. (GF)

Seasoned crispy rice, minced pork, sour pork, shredded coconut, lemongrass, Thai chili, cilantro, scallions, peanuts, shallots tossed in a housemade dressing. Served with red lettuce. (GF)

Minced pork, shallots, scallions, cilantro, culantro, mint tossed in a housemade dressing, Khao Kual, Thai dry chili flakes. Served with red lettuce and sticky rice.

Yellow curry paste in coconut milk, potatoes, carrot, onions. Served with riceberry and roti. (GFO)

Massaman curry paste in coconut milk, peanuts, potatoes, carrots, onions. Served with riceberry and roti. (GFO)

Panang curry paste in coconut milk, bell peppers, lime leaves, basil. Served with riceberry. (GFO)

Green curry paste in coconut milk, green bean, ginger roots, Thai eggplant, bell peppers, basil. Served with riceberry. (GFO)

Braised wagyu brisket, beef tendon & meatballs in atomic broth served with senmee, hairy rice noodles topped with green herbs and crispy garlic.

Padthai noodle, egg, chive, bean sprouts, padthai sauce, tamarind palm sugar fish sauce. (GF)

Wide noodle, eggs, chinese broccoli in sweet housemade soy sauce.

Wide rice noodles, egg, peppercorn, green beans, carrot, garlic, Thai chili, thai eggplant, basil, housemade spicy garlic basil sauce.

rice vermicelli served in a rich pork and tomato broth, topped with pork ribs, ground pork, pork blood, bean sprouts, tomatoes, dried chili, fresh herbs, and pickled cabbage

Minced Wagyu beef from Nicky Farms, green beans, Thai eggplant, bell peppers, hot basil, carrots. Served with a fried egg & riceberry.

Egg, yellow curry powder, carrot, chinese celery, red onion, evaporated milk

Jasmine fried rice, egg, green onion, cilantro, lime, cucumber, cherry tomato

(seasonal)

Grilled Thai banana with traditional smoked infused coconut cream

50% will go to dog rescue in Portland.

50% will go to dog rescue in Portland.