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Beuchert's Saloon
623 Pennsylvania Ave SE
Washington, DC 20003
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Burger$21.00
Roseda Farms dry aged beef [half lb pre cook weight] served on a toasted burger bun with lettuce, tomato, onion, B&B Pickles on the side. Served alongside with a Mixed Baby Greens Salad tossed in a soy sherry vinaigrette. Allergens: Dairy, Gluten*, Allium
- Chicken Fried Maitake Mushrooms$18.00
Hen of the woods mushrooms are "chicken fried" served on a sauce gribiche, topped with aleppo pepper, dill, and cured egg yolk. Allergens: Dairy, Eggs, Allium
- Bucatini$29.00
A classic dry-aged pork ragu, is served with house made buccatini, topped with garlic chips, shaved sarvecchio cheese and chives Allergens: Gluten, Allium, Dairy, Nightshades,
Main Menu
Table
- Gram's Rolls$14.00
Housemade warm Parker rolls served an everything bagel compound butter. Allergens: Allium, Dairy, Egg, Gluten
- Deviled Eggs$14.00
Andrew's famous Deviled Eggs served on a bed of celery, carrot, and cornichon slaw thats tossed in a citrus vinaigrette. 4 pieces per order Allergens: Egg, Garlic, *contains Worcestershire*
- Charcuterie$25.00
A selection of 3 cured meats served with seasonal accoutrements. *May contain pork*
- Fromage$25.00
A selection of 4 cheeses served with seasonal accouterments. *may contain raw cheeses*
- Combination Board$46.00
A combination of our Charcuterie and Fromage boards serving a selection of 3 meats and 4 cheeses. Served With Seasonal Accoutrements
- Roasted Bone Marrow$25.00
Roasted Roseda Farms black angus bone marrow, served with an Herb Salad, Pickled Pistachios, Sel Gris, Grilled Sourdough Allergens: Gluten, Allium
- Bison Tartare (Small)$22.00
Bison is finely diced and tossed pickled mustard seed, topped with onion jam and buffalo ricotta. Served with rye crostini. Serves 2 Allergens: Dairy, Allium, Gluten
- Bison Tartare (Large)$35.00
Bison is finely diced and tossed pickled mustard seed, topped with onion jam and buffalo ricotta. Served with rye crostini. Serves 4 Allergens: Dairy, Allium, Gluten
- Mussels$25.00
Steamed Bang island mussels served with xo sauce, roasted mushrooms, spicy chorizo, pearl onoins and server with grilled sourdough. Allergens: Gluten (Bread) Shellfish (mussels, shrimp, scallop, lobster) pork, allium
- Crostini
- Side Grilled Bread$5.00
Grilled Locally Baked Bread.
- Pork Sliders$17.00
- Chef's Calamari$21.00
Farm
- Mixed Baby Greens$14.00
A mixed green salad tossed in a soy sherry vinaigrette, with blue cheese crumbles and house potato chips. Allergens: Dairy, Gluten
- French Fries$14.00
Crispy chipperbec potato fries served with a sauce ravigote Allergens: Eggs, Allium, Gluten (cross contamination)
- Tomato Tartine$20.00
Cooked beets are tossed in a citrus dressing, served on grilled sourdough thats been topped with a whipped lemon ricotta. All is topped with a harissa chili crunch, Fermented Apples, Shiso Greens Allergens: Dairy, Gluten, Sesame
- Chicken Fried Maitake Mushrooms$18.00
Hen of the woods mushrooms are "chicken fried" served on a sauce gribiche, topped with aleppo pepper, dill, and cured egg yolk. Allergens: Dairy, Eggs, Allium
- Extra side of Ravigote$1.00
It's an extra side of Ravigote, do you really need it described?
- Grilled Asparagus$20.00
Pasta
- Bucatini$29.00
A classic dry-aged pork ragu, is served with house made buccatini, topped with garlic chips, shaved sarvecchio cheese and chives Allergens: Gluten, Allium, Dairy, Nightshades,
- Rigatoni$28.00
Curly Creste di Gallo pasta is tossed in a broccoli cream, served with a hefty dollop of preserved lemon ricotta. Topped with a pistachio crumble, marjoram, and chive oil Allergens: Allium, Diary, Gluten, Nuts
- Shrimp Risotto$30.00
Brown Butter squash risotto, topped with grilled shrimp, sauce americaine, and a mushroom fennel salad. Allergies: Shelfish, Lobster, Shrimp, Dairy, Nightshades
Large
- Seared Cod$32.00
Seared black cod (sablefish) served on top of a bed of cous cous fatoosh, theres a smear of ube sweet potato puree served along grilled kale sprouts, sweet potato chips, drizzled with a lime dashi emolsion and topped with a smoked trout roe caviar. Allergens: Seafood, soy, gluten
- Miso-Cured Amish Hen$37.00
Half of an amish hen is miso brined and roasted. Served with a grilled honey-nut squash, huitlacoche forbidden black rice, on top of a chanterelle cream and drizzled with pumpkin seed oil. Allergens: Dairy, Soy, Gluten,
- Koji-Aged Roseda Strip$48.00
Koji aged Roseda Farm Strip steak is grilled to order, served alongside charred florentino, winter radish, sauce chasseur de foie gras, and topped with confit chanterelle mushroom Allergens: Dairy
- Burger$21.00
Roseda Farms dry aged beef [half lb pre cook weight] served on a toasted burger bun with lettuce, tomato, onion, B&B Pickles on the side. Served alongside with a Mixed Baby Greens Salad tossed in a soy sherry vinaigrette. Allergens: Dairy, Gluten*, Allium
Dessert
- Candy Bar$14.00
House made candy bar. Caramel and chocolate mousse layers on a chocolate shortbread all covered in a dark chocolate, served with a chocolate anglaise topped with whipped cream and chocolate crisps. Allergens: Dairy, Soy
- Dairy Beloved$12.00
a large scoop of marshmallow ice cream, okar amaro soaked berries, yuzu crumble, and drizzled with mint oil. Allergens: Alcohol, Dairy, Soy
- Seared La Belle Farm Foie Gras$26.00Out of stock
Lemon Cake, Sweet Pea Jam, Kettle Sorghum, Pickled Flowers, Spice Bush Oil
- Ice Cream - Apple Butter Cheesecake$11.00
- Ice Cream- Chocolate$11.00
- Ice Cream- Marshmallow$11.00
- Ice Cream- Pistachio$11.00
- Ice Cream- Vanilla Candy Bar$11.00
- Sorbet (Seasonal)$11.00
- Amarogato$20.00
Seasonal Sorbet and a shot of Amaro Dell'Etna
- Saloon Salute$25.00
Buy a Round for the Hardest Working Kitchen in The District
- Vanilla Cheesecake$14.00
- More Happies$1.00
Frozen vanilla Butter Cream topped with Dark Chocolate Allergens: Dairy, Soy
- Sorbet$11.00
- Apple Bread Pudding$12.00
- Ice Cream - Strawberry$11.00
- Ode to Chocolate City$14.00
Specials
NA Beverage Menu
Un-Hootched
- Coca Cola$6.00
- Diet Coke$6.00
- Ginger Ale$6.00
- Mocktail$8.00
- Non Alcoholic Cocktail$14.00
- Noperall Spritz$15.00
- N/A French 57$15.00
- House Made Ginger Beer$7.00
- Coffee$4.00
- Decaf Coffee$4.00
- Hot Tea$4.00
- Lemonade$5.00
- Iced Tea$4.00
- Half and Half$5.00
- Orange Juice$4.00
- Grapefruit Juice$5.00
- Cranberry Juice$5.00
- Pineapple Juice$5.00
- Milk$5.00
- Iced Coffee$4.00
Sunday | Closed |
Monday | Closed |
Tuesday | 5:00 pm - 9:30 pm |
Wednesday | 5:00 pm - 9:30 pm |
Thursday | 5:00 pm - 9:30 pm |
Friday | 5:00 pm - 10:45 pm |
Saturday | 5:00 pm - 10:45 pm |
Full-Service restaurant serving farm-to-table seasonal cuisine with a robust cocktail program
623 Pennsylvania Ave SE, Washington, DC 20003