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Binchoyaki
2226 10th St.
Sacramento, CA 95818
Orders through Toast are commission free and go directly to this restaurant
SARA - Plates
- Agedashi Tofu
flash fried tofu, sweet ginger sauce, scallions
$15.00 - Arabiki Corn Dogs
japanese sausages (2pc.) cornmeal batter, spicy mustard
$12.00 - Beeru Ebi Tacos
beer battered shrimps, cabbage, cilantro, pickled onions, kimchee aioli
$14.00 - Binchoyaki Potato Salad
japanese style potato salad
$8.00 - Binchoyaki salad
assorted cabbages, black sesame dressing
$8.00 - Blistered Peppers
shishito peppers, garlic, soy, bonito flakes
$16.00 - Buta Kimchi Itame
Sauteed pork belly, kimchi, onion, kabocha, bean sprouts, scallions, chili oil
$19.00 - Curry Fries
fries topped with braised beef and veggie curry, creme fraiche, cheese, scallions
$18.00 - Edamame
boiled soybeans, sea salt
$6.00 - Garlic Edamame
boiled soybeans, garlicky soy
$7.50 - Gindara Misoyaki
basil & sake miso marinated black cod, mushrooms, leeks, miso emulsion
$28.00 - Hamachi Carpaccio
yellowtail, avocado, ginger jalapeno dressing
$28.00 - Izakaya SET
garlic edamame, tori karapon, blistered peppers, 2 yaki-onigiri (no modifications)
$47.00 - Katsu Sando
breaded pork cutlet sandwich with potato salad, cabbage, katsu sauce, garlic aioli, furikake fries with sweet and spicy aioli
$21.00 - Krispy Rice
spicy tuna, serrano chilis, house made chive ponzu
$22.00 - Kyuri Sunomono
pickled cucumber, sweet vinegar, sesame seeds
$7.00 - Maguro Carpaccio
seared bluefin tuna. seasonal smoked vinaigrette, rice crackers, micro herbs
$28.00 - Pickle Plate
chefs choice of assorted house made pickles
$15.00 - Sake Avo Crudo
seared salmon, avocado, garlic chili oil, yuzu miso vinaigrette, micro herbs
$25.00 - Sashimi
seasonal fish selections, house made ponzu
$32.00 - Shrimp Tempura
three shrimps, dashi dipping sauce
$9.00 - Tempura Assortment
three shrimps, assorted veggies, dashi dipping sauce
$18.00 - Tori Karapon
japanese style fried chicken, house made ponzu, grain mustard
$20.00
SHIME - Rice, Noodles, Soups
- Awase Miso Shiru
country style miso, handcrafted dashi, seasonal veggies
$6.00 - Buta Moyashi Ramen
pork belly, bean sprouts, chili oil, scallions, miso broth
$21.00 - Chicken Skin Fried Rice$20.00
- Curry Ramen or Udon
two shrimp tempura, scallions, crème fraiche, braised beef and veggie curry broth
$21.00 - Curry Rice Don
braised beef and veggie curry, gohan
$20.00 - Dashi Tub (quart)
handcrafted Binchoyaki's dashi broth made with bonito flakes and knob seaweed
$10.00 - Ebi Mayo Onigiri
rice ball with shrimp tempura & garlic aioli with nori
$6.00 - Hamachi Don
soy marinated yellowtail, kizami wasabi, tobiko, scallions, sprouts, nori
$33.00 - Katsu Don
breaded pork cutlet, soft scrambled egg, onion, mitsuba, scallions, sesame seeds, over rice
$23.00 - Kinoko Miso Shiru
country style miso, handcrafted dashi, assorted mushrooms
$7.00 - Mini Nasu Don$16.00
- Negi Miso Onigiri
scallions, sweet miso, shiso wrapped in rice and nori. vegetarian
$6.00OUT OF STOCK - Organic Gohan
bowl of organic short grain white rice
$4.00 - Oyako Don
thigh meat, sweet onions, soft scrambled eggs over gohan
$20.00 - Ramen Salad
sesame bean sprouts, cucumbers, onsen egg, scallions, shredded chicken, daikon sprouts, ginger soy dressing
$20.00OUT OF STOCK - Sake Don
soy marinated salmon, kizami wasabi, ikura, scallions, sprouts, nori
$30.00 - Shio Ramen
wakame, menma, scallions, sesame seeds, chicken broth
$17.00 - Soboro Don
seasoned ground chicken, sweet soft scrambled eggs over gohan
$20.00 - SPAM Musubi
spam, tare sauce, rice wrapped in nori seaweed
$6.00 - Sukiyaki Udon
sliced rib eye, onions, mushrooms, scallions, ginger soy, no broth
$27.00 - Tan Tan Men
spicy sesame ground beef & onion, menma, bean sprouts, scallions, chicken soy broth
$20.00 - Tekka Don
soy marinated tuna, kizami wasabi, raw jidori egg yolk, scallions, nori
$33.00 - Temaki Arabiki Sausage
tare arabiki sausage, hot mustard wrapped in nori
$6.00 - Temaki Salmon
grilled salmon hand roll with wasabi mayo and shiso wrapped in nori
$6.00 - Temaki Yakitori
chicken thigh, scallion, shiso hand roll wrapped in tare rice and nori
$6.00 - Tsuna Mayo Onigiri
rice ball with blue fin conserve with QP mayo & scallions with nori
$6.00 - Vegan Kinoko Ramen
mushrooms, onions, greens, scallion, bean sprouts, konbu soy broth, chili oil
$20.00 - Vegetable Yaki Udon
veggies, ginger soy sauce, no broth, vegan
$22.00 - Yakiniku Onigiri
rice ball with sliced rib eye with shichimi peppers & tare sauce with nori
$6.00
BENTO BOX
Bento Boxes
- Gindara Misoyaki Bento
basil & sake miso marinated black cod, mushrooms, leeks, miso emulsion
$28.00 - Saba Bento
grilled mackerel, sautéed veggies, daikon ponzu
$20.00 - Salmon Bento
grilled salmon, sautéed veggies, tare sauce
$24.00 - Sashimi Bento
chefs choice assorted sashimi, kizami wasabi, ponzu
$30.00 - Tempura Bento
two shrimps, assorted seasonal veggies, dashi dipping sauce
$20.00 - Yakitori Bento
negima (thigh and scallions), tsukune (seasoned gr. chicken), momokawa (thigh with skin), veggie,
$30.00
Drinks
Beverages
Namazake
- Fukucho Moon on the Water Nama$90.00
- Rihaku Origin of Purity$90.00
- Denshin Haru$55.00
- Rihaku Dreamy Clouds Namazake$70.00
- Denshin "Fuyu"$34.00
- Chikurin Otoro$55.00OUT OF STOCK
- Amanoto Heavens Door Nama$60.00OUT OF STOCK
- Shichi Hon Yari Nama$55.00OUT OF STOCK
- Shichida Nama$70.00OUT OF STOCK
- Shicida Natsu$60.00OUT OF STOCK
- Taka Nobel Arrow Nama$65.00OUT OF STOCK
Rihaku Dreamy Clouds Namazake
Sparkling Sake
Nigori Sake
Junmai Dai Ginjo Sake
Junmai Ginjo Sake
Junmai Sake
Other Sake
- Tozai Night Swim$12.00
- Hyaku Moku Alt.3$70.00OUT OF STOCK
- Kanbara Ancient Treasure Yamahai$140.00
- Kikusui Karakuchi Extra DRY$33.00
- Onikoroshi Extra DRY (300ml)$18.00
- Shichida Yamahai$67.00
- Hakkaisan Tokubetsu Junmai$18.00
- Olive$62.00OUT OF STOCK
- Hakkaisan "Eight Peaks"$15.00OUT OF STOCK
- Nopa-Lemon$61.00
- Eiko Fuji 720mL$40.00OUT OF STOCK
- Born Muroka Nama Genshu$60.00OUT OF STOCK
- Kinoko$55.00OUT OF STOCK
- Yamada Shoten "Everlasting Roots"$65.00OUT OF STOCK
Champagne/Sparkling Wine
White Wine
Red Wine
Other Wines etc.
Magnum Sake Bottles (1.8L)
Shochu (BTL)
- TAKAHASHI Kinjo Shiro (BTL)$11.00
- SENGETSU Kawabe (BTL)$45.00
- SENGETSU Kome (BTL)$40.00
- SATSUMA Kuro Shiranami (BTL)$30.00
- SATSUMA Otome (BTL)$35.00
- KOMASA JYOZO Kozuru Kuro (Btl)$45.00
- HAMADA Kaido Imo (BTL)$40.00
- NISHI Tomino Houzan (BTL)$70.00
- KOMAKI JOZO Ikkomon (BTL)$115.00
- SANWA SHURUI Iichiko Seirin (BTL)$13.00
- HAMADA Kakushigura Mugi (BTL)$45.00
- NISSHIN SHURUI Sudachi (BTL)$35.00
SUMIYAKI - Skewers
Sumiyaki
- Asparagus$4.00OUT OF STOCK
- Asparagus Bacon
bacon wrapped asparagus
$5.50OUT OF STOCK - Beginners SET$37.00
- Bonjiri
jidori chicken tail
$5.50 - Eggplant$4.00
- Enoki Mushroom Bacon$8.00OUT OF STOCK
- Experienced SET
1 momokawa, 1 ny strip, 1 pork jowl, 1 nankotsu, 1 heart, 1 liver, 3pc arabiki sausages (no modifications)
$44.00 - Gizzard$5.50
- Hamachi
yellowtail, grated daikon
$19.00 - Heart
jidori chicken heart
$5.50 - Kamo Negi
duck breast, scallions, wasabi
$9.00 - Kurobuta Arabiki Sausage (3pcs)
black pork sausage, hot mustard
$7.00 - Kurobuta Pork Belly
black pork belly, grain mustard
$7.50 - Liver
jidori chicken liver
$5.50 - Marinated Aka Ebi
sweet shrimp
$6.00 - Mochi Bacon$6.00
- Momokawa
jidori chicken thigh with skin
$6.50 - Muneniku
Jidori Chicken Breast, yuzu kosho
$6.00 - Nankotsu
jidori chicken knee cartilage
$5.00 - Negi
scallions
$4.50 - Negima
jidori chicken thigh, scallions
$6.00 - Ninniku
garlic cloves
$2.50 - NY Strip Loin
niman ranch strip loin
$8.50 - Oyster$4.00
- Saba
mackerel, grated daikon
$12.00 - Salmon
topped with salmon roe
$7.50 - Seafood SET
1 salmon, 1 saba, 1 marinated aka ebi, 1 hamachi (no modifications)
$43.00 - Shiitake Mushroom$5.50
- Shishito Peppers$5.50
- Sweet Potato
spiced butter, creme fraiche, chives
$5.00 - Tanuki
shiitake mushroom stuffed with tsukune
$6.50OUT OF STOCK - Teba
spicy marinade wings
$7.00 - Tofu$4.50
- Tongue$9.50
- Tsukune
seasoned ground chicken
$7.00 - Veggie SET
1 shiitake, 1 asparagus, 1 shishito, 1 okra, 1 sweet potato, 1 negi, 1 garlic, 1 yukon potato (no modifications)
$32.00 - Yaki Onigiri
grilled rice ball, tare, butter
$5.00 - Yukon Potato
creme fraiche, tobiko
$5.00
Sunday | Closed |
Monday | Closed |
Tuesday | 11:00 am - 1:30 pm, 4:00 pm - 8:00 pm |
Wednesday | 11:00 am - 1:30 pm, 4:00 pm - 9:00 pm |
Thursday | 11:00 am - 1:30 pm, 4:00 pm - 9:00 pm |
Friday | 11:00 am - 1:30 pm, 4:00 pm - 9:00 pm |
Saturday | 11:00 am - 1:30 pm, 4:00 pm - 9:00 pm |
Specializing in sumiyaki grilling and Japanese Soul Food. Tues-Sat Lunch 11-2pm (last seating 1:30pm) Tues dinner 4-9pm (last seating 8pm) Wed-Sat dinner 4-10pm (last seating 9pm)
2226 10th St., Sacramento, CA 95818