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Elephant Thai restaurant 4401 W Broad St
4401 W Broad St
Richmond, VA 23230
Orders through Toast are commission free and go directly to this restaurant
Food
Appetizers
- Crispy Roll (4)
Mixed vegetable and clear noodles wrapped with spring roll skin and deep fried served with sweet and sour sauce.
$6.00 - Fried Calamari
Deep fried lightly breaded squid served with sweet and sour sauce.
$11.95 - Thai Chicken Wings
Fried marinated chicken wings served with sweet and sour sauce.
$12.95 - Crab Rangoon (8)
Wonton skin wrapped with imitated crab, cream cheese, carrot, onion and scallion.
$7.95 - Chicken Satay (4)
marinated chicken on skewers, charcoal grilled; served with cucumber sauce and peanut sauce.
$10.50 - Curry Puff (2)
Golden Deep fried curry puffs stuffed with chicken, potato, onion and curry powder: served with cucumber sauce.
$6.95 - Fried Wonton (8)
Minced chicken wrapped in wonton skin served with sweet and sour sauce.
$6.50 - Kanom Jeeb (6)
Minced chicken, shrimp and pork wrapped in wonton skin; served with sweet soy sauce.
$7.50 - Golden Shrimp Roll (5)
Deep fried shrimp roll with minced chicken wrapped in spring roll skin; served with sweet and sour sauce.
$10.50 - Gyoza (6)
Minced chicken and vegetables stuffed with Gyoza skin.
$7.95 - Fried Tofu
Deep fried tofu served with sweet and sour sauce topped with grounded peanut.
$5.95 - Crying Tiger
Sliced charcoal beef served with sauce mixed with crispy rice , red onion, cilantro and served on a bed of lettuce or seasonal vegetable.
$11.20 - Fresh Roll
Vegetable and vermicelli noodles wrapped in steamed rice paper; served with grounded peanuts in Hoisin sauce.
$6.95 - .......App..Go..first.......
- Fried Crab Stick$7.95
- 5 Pcs Fried wonton PROMO
Soup & Salad
- Tom Yum
Hot and sour soup with mushroom in the Thai herbs (galanga, kaffir lime leaves, red onion) and chili paste broth.
$6.45 - Tom Kha
Coconut milk soup cooked with Thai herbs, cilantro, scallion and mushrooms.
$6.45 - Wonton Soup
Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallion in a clear broth; topped with fried garlic and white pepper.
$6.95 - House Salad
Vegetable salad ,tomato, cucumber, red onion and fried tofu with peanut dressing on the side.
$8.50 - Som Tum
Shredded green papaya with spicy lime juice, carrot, peanut, tomato, string bean and shrimp.
$9.50 - Som Tum Tray
Freshly cooked papaya salad on the cart serving in Thai street food style to your table; served with sticky rice and fried chicken. Perfect combination!
$18.00 - Lab Kai
Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion. Served with fried shrimp.
$10.95
Noodle & Fried Rice
- Drunken Noodle***
Flat rice noodle stir-fried and mixed with onion, bell pepper and basil leaves served on the a bed of lettuce.
$12.95 - Pad See Ew
Flat rice noodles stir-fried with eggs and broccoli cooked in chef's special sauce.
$12.95 - Elephant Thai Lomein
Egg noodle stir-fried with bean sprout, scallions and chef's special.
$12.95 - Pad Thai
Rice noodle stir-fried with bean sprouts, scallions, egg, peanut and Elephant Thai's Pad Thai sauce.
$13.00 - Thai Fried Rice
Fried rice with onion, carrot, tomato, scallion and egg with your choice of meat.
$12.95 - Basil Fried Rice***
Rice stir-fired with onion, fresh basil, chili, garlic and bell pepper in the chef's special sauce.
$12.95 - Pineapple Fried Rice (dine in)
Shrimp stir-fried with jasmine rice, pineapple, scallions, cashew nut and curry powder.
$22.00 - Pineapple Fried Rice (To go)$16.00
- Pad Woon Sen$12.95
Stir-Fried Dishes
- Mixed Vegetable
Stir-fried mixed vegetable in light garlic sauce served with choice of meat.
$13.50 - Ginger
Stir-fried mushroom, fresh ginger, onion, scallion, carrot and bell pepper.
$13.50 - Pad Kapow (Basil stir-fried)***
Stir-fried bell pepper, garlic, onion, Thai chili and fresh basil leaves in brown sauce.
$13.50 - Garlic
Stir-fried fresh topped with garlic in chef's special sauce served on a bed of steamed broccoli and carrots.
$13.50 - Rama
Steamed broccoli topped with your choice of meat and homemade Elephant Thai peanut sauce.
$13.50 - Chicken Cashew Nut
Stir-fried roasted cashews, onion, scallions, mushroom, carrot and bell pepper.
$13.50 - Pad Kapow Duck (Duck Basil)***
Roasted duck stir-fried with bell pepper, garlic, onion, grounded Thai chili and fresh basil leaves in brown sauce.
$17.95 - Sesame Beef
Marinated beef stir-fried with sesame oil with fresh ginger, scallions. Topped with roasted sesame seeds.
$15.95 - Elephant Thai Crispy Chicken
Breaded fried chicken topped with your choice of 1 sauce.
$15.95
Thai Curry
- Red Curry
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs.
$14.00 - Green Curry
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and Thai herbs.
$14.00 - Panang Curry
Panang curry paste simmered in coconut milk with bell pepper, grounded peanut and Thai herbs.
$14.00 - Yellow Curry
Yellow curry paste simmered in coconut milk with potato and Thai herbs.
$14.00 - Roasted Duck Curry
Sliced duck simmered in red curry paste and coconut milk with bell pepper, pineapple, basil leaves tomato and Thai herbs.
$17.95 - Mussamun Curry$14.00
Vegetarian
- Vegetarian Soup
Mixed vegetable with soft tofu, napa and clear noodle.
$6.95 - Vegetarian Duck Basil***
Vegetarian mock duck, onion, bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
$13.95 - Rama Tofu
Fried tofu topped with peanut sauce served on a bed of steamed broccoli.
$12.95 - Mixed Vegetable Jae$12.95
- Vegetarian Duck Curry**
Vegetarian duck, bell pepper, pineapple, basil leaves and tomato in red curry and coconut milk sauce.
$13.95 - Spicy Eggplant***
Eggplant stir-fried with tofu and basil leaves in brown sauce.
$12.95 - Pad Thai Jae
Thin rice noodle stir-fried with egg, mixed vegetable, bean sprouts, grounded peanuts, fried tofu and paprika powder cooked in Pad Thai sauce.
$12.95 - Drunken Noodle Jae***
Flat rice noodle stir-fried with mixed vegetable, fried tofu and brown sauce.
$12.95 - Vegetable Fried Rice
Mixed vegetables, tomato, scallion stir-fried with jasmine rice, eggs, fried tofu and brown sauce.
$12.95 - Kapow Jae***
Fried tofu, mixed vegetables ,bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
$12.95 - Vegetable Curry**
Mixed vegetables and fried tofu cooked in green curry paste simmered in coconut milk and Thai herbs.
$13.95
Chef's Specials
- Tom Zab Beef
Pork salad, crispy rice, cilantro, red onion, scallion served with Thai spicy sauce.
$16.00 - Kua Gling Chicken
Shrimp, scallions, white onion stir-fried with egg and curry powder sauce.
$16.00 - Pad Cha crispy fish
The northern style pork sausage served with spicy and sour sauce.
$19.00 - Kanah Crispy Pork
Hot and sour soup with mushroom, seafood and Thai herbs.
$19.00 - Tom Yum Ma Prow
Breaded fish deep fried with chili sauce.
$16.00 - Crispy Duck with Chili Sauce$22.00
- Moo Tod Num Pla$12.00
- Elephant Thai Mama Hot Pot$19.00
- Mama Noodle$10.00
- Crispy Fish with sauces$19.00
- Cabbage Num Pla$13.00
Crispy Fish with sauces
Side Order
Kids Menu
Dessert Menu
Thai Dessert Menu
- Mango with Sticky Rice
Fresh mango served with sweet sticky rice; topped with coconut cream and fried golden soy bean.
$7.00 - Lava Chocolate with Cha Thai Ice Cream
Lava chocolate cake served with Thai iced tea ice cream.
$8.50 - Thai Banana Fritter with Ice Cream
Breaded fried banana topped with honey and sesame served with ice cream.
$6.00 - Morgang with Sticky Rice
Thai taro root and coconut milk custard served with sweet sticky rice.
$7.00 - Kanom Tuay
Thai coconut milk pudding.
$6.00 - Home Made Ice Cream$6.00
- Bananoffee$6.00
- Choco Nanim$6.00
- Mni Choux$9.00
- Roti Sai Nom$7.00
- I Tim Bread$8.00
- Khao Neaw Ping$9.00
- Jatujak ice cream$12.00
Drinks
Non-Al Drinks
Wine
Beer
On Tap
Vodka & Gin
Rum & Tequila
Bourbon/Whiskey
- 1792 Bottled in Bond$10.00
- 1792 Full Proof$20.00
- Angels Envy$9.00
- Alberta Premium Cask Strength Rye$15.00
- Baker's$7.00
- Basil Hayden's 10 yrs$18.00
- Basil Hayden's Subtle Smoke$18.00
- Basil Hayden's Toast$16.00
- Basil Hayden's Bourbon$10.00
- Basil Hayden's cask strength$13.00
- Blanton's$15.00
- Buffalo Trace$8.00
- Calument 15 yr Single Barrel$30.00
- Crown Royal$8.00
- Crown Royal Peach$8.00
- Crown Royal 29 Extra Rare$100.00
- Distiller's Reserve$9.00
- EH Taylor Single Barrel$30.00
- EH Taylor Small Batch$15.00
- Elijah Craig Barrel Proof$12.00
- Elijah Craig Toasted$16.00
- Elijah Craig Rye$8.00
- Elijah Craig 18yr$30.00
- Elmer T Lee$30.00
- Eagle Rare$13.00
- Four Roses Small Batch Select$12.00
- Glenlivet Double Oak 12yr$11.00
- Hakushu 12 yr$18.00
- Hibiki$10.00
- IW Harper Cabernet Cask$10.00
- Jack Daniels$8.00
- Jameson$9.00
- Johnnie Walker Double$10.00
- Joseph Magnus Cigar$30.00
- Knob Creek 9 yr$10.00
- Knob Creek 12 yr$15.00
- Knob Creek 18yr$35.00
- Laird's Apple Jack$15.00
- Larceny$7.00
- Little Book$28.00
- Lost ABC Special$16.00
- Maker's Mark$12.00
- Macallan 12yr$16.00
- McKenna 10yr$10.00
- Michter's American$20.00
- Mitchter's Sour Mash$22.00
- Old Rip Van Winkle$50.00
- Sazerac Rye$8.00
- Stranaham Single Barrel Cask$10.00
- Thomas Moore Chardannay Cask$10.00
- Weller Special Reserve$19.00
- Weller 12yr$35.00
- Wild Turkey Rye$9.00
- Uncle Nearest 1884$8.00
Cocktail
- Krapow Mojito$12.00
- Coconut Mojito$12.00
- Elephant Mai Thai$12.00
- Phuket Fantasy$12.00
- Thai Collins$12.00
- Siam Mule$12.00
- On the Pattaya$12.00
- Martini$9.00
- Cosmopolitan$9.00
- Old Fashioned$9.00
- Margarita$9.00
- Lychee Martini$9.00
- Passionfruit Magarita$9.00
- Cadillac Margarita$18.00
- Paloma$8.00
- Tequila sunrise$9.00
- Spiked lemonade or limeade$9.00
- Tipsy Thai Tea$8.00
- Sugar Cookie$8.00
- Lemon Drop$8.00
Happy Hour
HH Draft
HH Wine
HH Cocktail
Otter Menu
Soup & Salad - Otter
- Tom Yum
Hot and sour soup with mushroom in the Thai herbs (galanga, kaffir lime leaves, red onion) and chili paste broth.
$6.45 - Tom Kha
Coconut milk soup cooked with Thai herbs, cilantro, scallion and mushrooms.
$6.45 - Wonton Soup
Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallion in a clear broth; topped with fried garlic and white pepper.
$6.95 - House Salad
Vegetable salad ,tomato, cucumber, red onion and fried tofu with peanut dressing on the side.
$8.50 - Som Tum
Shredded green papaya with spicy lime juice, carrot, peanut, tomato, string bean and shrimp.
$9.50 - Som Tum Tray
Freshly cooked papaya salad on the cart serving in Thai street food style to your table; served with sticky rice and fried chicken. Perfect combination!
$18.00 - Lab Kai
Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion. Served with fried shrimp.
$10.95
Appetizers - Otter
- Crispy Roll (4)
Mixed vegetable and clear noodles wrapped with spring roll skin and deep fried served with sweet and sour sauce.
$6.00 - Fried Calamari
Deep fried lightly breaded squid served with sweet and sour sauce.
$11.95 - Thai Chicken Wings
Fried marinated chicken wings served with sweet and sour sauce.
$12.95 - Crab Rangoon (8)
Wonton skin wrapped with imitated crab, cream cheese, carrot, onion and scallion.
$7.95 - Chicken Satay (4)
marinated chicken on skewers, charcoal grilled; served with cucumber sauce and peanut sauce.
$10.50 - Curry Puff (2)
Golden Deep fried curry puffs stuffed with chicken, potato, onion and curry powder: served with cucumber sauce.
$6.95 - Fried Wonton (8)
Minced chicken wrapped in wonton skin served with sweet and sour sauce.
$6.50 - Kanom Jeeb (6)
Minced chicken, shrimp and pork wrapped in wonton skin; served with sweet soy sauce.
$7.50 - Golden Shrimp Roll (5)
Deep fried shrimp roll with minced chicken wrapped in spring roll skin; served with sweet and sour sauce.
$10.50 - Gyoza (6)
Minced chicken and vegetables stuffed with Gyoza skin.
$7.95 - Fried Tofu
Deep fried tofu served with sweet and sour sauce topped with grounded peanut.
$5.95 - Crying Tiger
Sliced charcoal beef served with sauce mixed with crispy rice , red onion, cilantro and served on a bed of lettuce or seasonal vegetable.
$11.20 - Fresh Roll
Vegetable and vermicelli noodles wrapped in steamed rice paper; served with grounded peanuts in Hoisin sauce.
$6.95 - Fried Crab Stick$7.95
Chef's Specials - Otter
Non-Alcohol Drinks - Otter
Thai Curry - Otter
- Red Curry
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs.
$14.00 - Green Curry
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and Thai herbs.
$14.00 - Panang Curry
Panang curry paste simmered in coconut milk with bell pepper, grounded peanut and Thai herbs.
$14.00 - Yellow Curry
Yellow curry paste simmered in coconut milk with potato and Thai herbs.
$14.00 - Roasted Duck Curry
Sliced duck simmered in red curry paste and coconut milk with bell pepper, pineapple, basil leaves tomato and Thai herbs.
$17.95 - Mussamun Curry$14.00
Noodle & Fried Rice - Otter
- Drunken Noodle***
Flat rice noodle stir-fried and mixed with onion, bell pepper and basil leaves served on the a bed of lettuce.
$12.95 - Pad See Ew
Flat rice noodles stir-fried with eggs and broccoli cooked in chef's special sauce.
$12.95 - Elephant Thai Lomein
Egg noodle stir-fried with bean sprout, scallions and chef's special.
$12.95 - Pad Thai
Rice noodle stir-fried with bean sprouts, scallions, egg, peanut and Elephant Thai's Pad Thai sauce.
$13.00 - Thai Fried Rice
Fried rice with onion, carrot, tomato, scallion and egg with your choice of meat.
$12.95 - Basil Fried Rice***
Rice stir-fired with onion, fresh basil, chili, garlic and bell pepper in the chef's special sauce.
$12.95 - Pineapple Fried Rice (dine in)
Shrimp stir-fried with jasmine rice, pineapple, scallions, cashew nut and curry powder.
$22.00 - Pineapple Fried Rice (To go)$16.00
- Pad Woon Sen$12.95
Stir-Fried Dishes - Otter
- Mixed Vegetable
Stir-fried mixed vegetable in light garlic sauce served with choice of meat.
$13.50 - Ginger
Stir-fried mushroom, fresh ginger, onion, scallion, carrot and bell pepper.
$13.50 - Pad Kapow (Basil stir-fried)***
Stir-fried bell pepper, garlic, onion, Thai chili and fresh basil leaves in brown sauce.
$13.50 - Garlic
Stir-fried fresh topped with garlic in chef's special sauce served on a bed of steamed broccoli and carrots.
$13.50 - Rama
Steamed broccoli topped with your choice of meat and homemade Elephant Thai peanut sauce.
$13.50 - Chicken Cashew Nut
Stir-fried roasted cashews, onion, scallions, mushroom, carrot and bell pepper.
$13.50 - Pad Kapow Duck (Duck Basil)***
Roasted duck stir-fried with bell pepper, garlic, onion, grounded Thai chili and fresh basil leaves in brown sauce.
$17.95 - Sesame Beef
Marinated beef stir-fried with sesame oil with fresh ginger, scallions. Topped with roasted sesame seeds.
$15.95 - Elephant Thai Crispy Chicken
Breaded fried chicken topped with your choice of 1 sauce.
$15.95 - Pad Woon Sen$12.45
Thai Dessert Menu - Otter
- Mango with Sticky Rice
Fresh mango served with sweet sticky rice; topped with coconut cream and fried golden soy bean.
$7.00 - Lava Chocolate with Cha Thai Ice Cream
Lava chocolate cake served with Thai iced tea ice cream.
$8.50 - Thai Banana Fritter with Ice Cream
Breaded fried banana topped with honey and sesame served with ice cream.
$6.00 - Morgang with Sticky Rice
Thai taro root and coconut milk custard served with sweet sticky rice.
$7.00 - Kanom Tuay
Thai coconut milk pudding.
$6.00 - Home Made Ice Cream$6.00
- Mini Choux$9.00
Vegetarian - Otter
- Vegetarian Soup
Mixed vegetable with soft tofu, napa and clear noodle.
$6.95 - Vegetarian Duck Basil***
Vegetarian mock duck, onion, bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
$13.95 - Rama Tofu
Fried tofu topped with peanut sauce served on a bed of steamed broccoli.
$12.95 - Mixed Vegetable Jae$12.95
- Vegetarian Duck Curry**
Vegetarian duck, bell pepper, pineapple, basil leaves and tomato in red curry and coconut milk sauce.
$13.95 - Spicy Eggplant***
Eggplant stir-fried with tofu and basil leaves in brown sauce.
$12.95 - Pad Thai Jae
Thin rice noodle stir-fried with egg, mixed vegetable, bean sprouts, grounded peanuts, fried tofu and paprika powder cooked in Pad Thai sauce.
$12.95 - Drunken Noodle Jae***
Flat rice noodle stir-fried with mixed vegetable, fried tofu and brown sauce.
$12.95 - Vegetable Fried Rice
Mixed vegetables, tomato, scallion stir-fried with jasmine rice, eggs, fried tofu and brown sauce.
$12.95 - Kapow Jae***
Fried tofu, mixed vegetables ,bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
$12.95 - Vegetable Curry**
Mixed vegetables and fried tofu cooked in green curry paste simmered in coconut milk and Thai herbs.
$13.95
Sunday | 4:00 pm - 10:00 pm |
Monday | 11:00 am - 3:00 pm, 4:00 pm - 10:00 pm |
Tuesday | 11:00 am - 3:00 pm, 4:00 pm - 10:00 pm |
Wednesday | 11:00 am - 3:00 pm, 4:00 pm - 10:00 pm |
Thursday | 11:00 am - 3:00 pm, 4:00 pm - 10:00 pm |
Friday | 11:00 am - 3:00 pm, 4:00 pm - 10:30 pm |
Saturday | 4:00 pm - 10:30 pm |
Elephant Thai restaurant is the original RVA's since 2004. Feel free to relax and enjoy our authentic Thai food.
4401 W Broad St, Richmond, VA 23230