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- Oraan Thai Eatery - 3750 Geary Blvd.
Oraan Thai Eatery 3750 Geary Blvd.
3750 Geary Blvd.
San Francisco, CA 94118
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Pad Seew$16.95
Pan-fried wide rice noodle, egg, Chinese broccoli, in house made brown sauce.
- Pad Thai Kung Mae Nam (GF)$22.95
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Gai Manow$18.95
Battered & deep fried marinated chicken. Served with lemon cream sauce & crispy Chinese broccoli.
Oraan Thai menu
Appetizer
- Porsod (VG/GF)$15.95
Fresh spring rolls filled with avocado, crunchy vegetables & edible flowers. Served with peanut sauce.
- Makuer Tod (VG)$13.95
Crispy eggplant chips, served with sweet & sour dipping sauce.
- Curry puffs$15.95
Thai small pied filled with chicken, curry sauce, potato & carrot, served with cucumber relish & crushed peanuts.
- Tod mun pla$16.95
Fried fish cake - fresh fish paste, long beans, red curry paste & kaffir lime leaves.
- Hoi Jor$18.95
Deep-fried crab meat, pork, water chestnut - wrapped into tofu skin sheet. Served with housemade plum sauce.
- Gai Manow$18.95
Battered & deep fried marinated chicken. Served with lemon cream sauce & crispy Chinese broccoli.
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Soup
Salad
- Som Tum (GF)$14.95
Shredded green papaya salad, cherry tomatoes, carrots, long bean & roasted peanuts tossed in sweet chili-lime dressing.
- Som Tum Pla Raa$16.95
Shredded green papaya salad, blue crabs, cherry tomatoes, long bean, tossed in spicy marinated fish sauce dressing.
- Tum Pon La Mai (GF)$16.95
Premium seasoning fruits, cherry tomatoes, carrots, long bean, roasted cashew nuts & peanuts tossed in sweet chili-lime dressing.
- Laab Gai$15.95
Minced chicken salad with roasted rice powder, chili flakes, shallot, mints, green onions & cilantro.
- Laab Tofu$15.95
- Pla Kung$17.95
Grilled shrimps salad with lemongrass, mints, shallot & cilantro tossed in soya bean chili paste dressing.
- Yum Oraan (GF)$17.95
Smoked salmon, avocado & fresh mango salad in Thai mild seafood dipping sauce. Served with fresh spring mix.
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Entree
- Pad Makuer (VG)$15.95
Sautéed Thai chili, eggplant, tofu, bell pepper in house chili jam. Topped with fried basil.
- Broccoli Katiem (VG)$15.95
Stir-fried broccoli with garlic sauce. Topped with fried garlic
- Kang Kari Pak$15.95
Fresh tofu, potato, carrot , bell pepper, onion, cabbage & broccoli in yellow curry.
- Gai Himmaparn$16.95
Stir-fried crispy chicken thigh meat with cashew nuts, bell pepper, basil, onion in house-made chili sauce.
- Nuer Marakot$25.95
Grilled marinated top Sirloin with Thai eggplant, carrot, basil & kaffir lime leaves in chef’s special green curry.
- Kor Moo Tod$18.95
Marinated pork shoulder, fried garlic served with cilantro, and chili rice powder sauce. Served with Sticky rice.
- Moo Pik Kang$23.95
Sautéed stewed pork ribs with chili paste, coconut milk, basil & kaffir lime leaves.
- Kapow Moo Krob$19.95
Stir-fried crispy pork belly in spicy basil sauce, bell pepper, Thai chili & garlic.
- Kung Makam$25.95
Crunchy river prawns in tamarind sauce. Topped with fried onion & dried chili.
- Lon Kung$22.95
Shrimp, pork, red onion & Thai herbs in coconut dipping sauce. Served with mixed vegetables.
- Hor Mok Bai Tong$25.95
Steamed mixed seafood in red curry, basil & kaffir lime leaves in banana leaves.
- Choo Chee Salmon$23.95
Grilled salmon in house made red curry sauce with basil & kaffir lime leaves.
- Gai Yang Oraan$17.95
Noodle&Rice
- Pad Thai Kung Mae Nam (GF)$22.95
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Sukho Thai Noodle$18.95
Thai rice noodle topped with ground pork, roasted pork, crispy pork sliced, green bean, grounded peanuts & chili in lime-fish sauce.
- Ka-nom Jean$18.95
Thai rice noodle in chicken curry paste soup. Served with mixed vegetables.
- Khao Mun Gai$16.95
Slow cooked chicken served over garlic- ginger rice, along with soybean paste sauce & chicken broth soup.
- Thai Fried Rice$16.95
Thai style fried rice, egg, onions,tomato, cilantro. Served with Prik Nam pla - Thai chili fish sauce.
- Pad Thai (GF)$16.95
Rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Pad Seew$16.95
Pan-fried wide rice noodle, egg, Chinese broccoli, in house made brown sauce.
- Pad Kemao$16.95
Pan-fried wide rice noodle basil, onion, bell peppers, bean sprout, & fresh chili in spicy brown sauce.
Side
Dessert
Beverage
- Thai Iced Tea$5.50
- Thai Iced Coffee$5.50
- Coconut milk drink$7.00
- Thai style iced Longan juice$7.50
- Butterfly Pea Strawberry Lemonade$6.50
- Pineapple Soda$6.50
- House made lemonade$6.50
- Unsweetened Jasmine Tea (Cold/hot)$4.50
- Coke$3.00
- Diet coke$3.00
- Sprite$3.00
- Sparkling Water$4.00
- Ginger Ale$3.00
Thai style iced Longan juice
Oraan Thai Online
Appetizer
- Porsod (VG/GF)$15.95
Fresh spring rolls filled with avocado, crunchy vegetables & edible flowers. Served with peanut sauce.
- Makuer Tod (VG)$13.95
Crispy eggplant chips, served with sweet & sour dipping sauce.
- Curry puffs$15.95
Thai small pied filled with chicken, curry sauce, potato & carrot, served with cucumber relish & crushed peanuts.
- Tod mun pla$16.95
Fried fish cake - fresh fish paste, long beans, red curry paste & kaffir lime leaves.
- Hoi Jor$18.95
Deep-fried crab meat, pork, water chestnut - wrapped into tofu skin sheet. Served with housemade plum sauce.
- Gai Manow$18.95
Battered & deep fried marinated chicken. Served with lemon cream sauce & crispy Chinese broccoli.
Soup
Salad
- Som Tum (GF)$14.95
Shredded green papaya salad, cherry tomatoes, carrots, long bean & roasted peanuts tossed in sweet chili-lime dressing.
- Som Tum Pla Raa$16.95
Shredded green papaya salad, blue crabs, cherry tomatoes, long bean, tossed in spicy marinated fish sauce dressing.
- Tum Pon La Mai (GF)$16.95
Premium seasoning fruits, cherry tomatoes, carrots, long bean, roasted cashew nuts & peanuts tossed in sweet chili-lime dressing.
- Laab Gai$15.95
Minced chicken salad with roasted rice powder, chili flakes, shallot, mints, green onions & cilantro.
- Pla Kung$17.95
Grilled shrimps salad with lemongrass, mints, shallot & cilantro tossed in soya bean chili paste dressing.
- Yum Oraan (GF)$17.95
Smoked salmon, avocado & fresh mango salad in Thai mild seafood dipping sauce. Served with fresh spring mix.
Entree
- Pad Makuer (VG)$15.95
Sautéed Thai chili, eggplant, tofu, bell pepper in house chili jam. Topped with fried basil.
- Broccoli Katiem (VG)$15.95
Stir-fried broccoli with garlic sauce. Topped with fried garlic
- Kang Kari Pak$15.95
Fresh tofu, potato, carrot , bell pepper, onion, cabbage & broccoli in yellow curry.
- Gai Himmaparn$16.95
Stir-fried crispy chicken thigh meat with cashew nuts, bell pepper, basil, onion in house-made chili sauce.
- Nuer Marakot$25.95
Grilled marinated top Sirloin with Thai eggplant, carrot, basil & kaffir lime leaves in chef’s special green curry.
- Kor Moo Tod$18.95
Marinated pork shoulder, fried garlic served with cilantro, and chili rice powder sauce. Served with Sticky rice.
- Moo Pik Kang$23.95
Sautéed stewed pork ribs with chili paste, coconut milk, basil & kaffir lime leaves.
- Kapow Moo Krob$19.95
Stir-fried crispy pork belly in spicy basil sauce, bell pepper, Thai chili & garlic.
- Kung Makam$25.95
Crunchy river prawns in tamarind sauce. Topped with fried onion & dried chili.
- Lon Kung$22.95
Shrimp, pork, red onion & Thai herbs in coconut dipping sauce. Served with mixed vegetables.
- Hor Mok Bai Tong$25.95
Steamed mixed seafood in red curry, basil & kaffir lime leaves in banana leaves.
- Choo Chee Salmon$23.95
Grilled salmon in house made red curry sauce with basil & kaffir lime leaves.
- Pu Pad Pong KariOut of stock
Stir fried Dungeness Crab with egg, garlic, onion, bell pepper & Chinese celery in chef’s special yellow curry sauce. MKP
Noodle&Rice
- Pad Thai Kung Mae Nam (GF)$22.95
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Sukho Thai Noodle$18.95
Thai rice noodle topped with ground pork, roasted pork, crispy pork sliced, green bean, grounded peanuts & chili in lime-fish sauce.
- Ka-nom Jean$18.95
Thai rice noodle in chicken curry paste soup. Served with mixed vegetables.
- Khao Mun Gai$16.95
Slow cooked chicken served over garlic- ginger rice, along with soybean paste sauce & chicken broth soup.
- Thai Fried Rice$16.95
Thai style fried rice, egg, onions,tomato, cilantro. Served with Prik Nam pla - Thai chili fish sauce.
- Pad Thai (GF)$16.95
Rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Pad Seew$16.95
Pan-fried wide rice noodle, egg, Chinese broccoli, in house made brown sauce.
- Pad Kemao$16.95
Pan-fried wide rice noodle basil, onion, bell peppers, bean sprout, & fresh chili in spicy brown sauce.
Side
Dessert
Beverage
Sunday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Monday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Tuesday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Wednesday | Closed |
Thursday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Friday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Saturday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Come in and enjoy!
3750 Geary Blvd., San Francisco, CA 94118