- Home
- /
- San Francisco
- /
- Oraan Thai Eatery - 3750 Geary Blvd.
Oraan Thai Eatery 3750 Geary Blvd.
No reviews yet
3750 Geary Blvd.
San Francisco, CA 94118
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Pad Seew$16.95
Pan-fried wide rice noodle, egg, Chinese broccoli, in house made brown sauce.
- Pad Thai Kung Mae Nam (GF)$22.95
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Gai Manow$18.95
Battered & deep fried marinated chicken. Served with lemon cream sauce & crispy Chinese broccoli.
Pad Thai Kung Mae Nam (GF)
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
Oraan Thai menu
Appetizer
- Porsod (VG/GF)$15.95Out of stock
Fresh spring rolls filled with avocado, crunchy vegetables & edible flowers. Served with peanut sauce.
- Makuer Tod (VG)$13.95
Crispy eggplant chips, served with sweet & sour dipping sauce.
- Curry puffs$15.95
Thai small pied filled with chicken, curry sauce, potato & carrot, served with cucumber relish & crushed peanuts.
- Tod mun pla$16.95
Fried fish cake - fresh fish paste, long beans, red curry paste & kaffir lime leaves.
- Hoi Jor$18.95
Deep-fried crab meat, pork, water chestnut - wrapped into tofu skin sheet. Served with housemade plum sauce.
- Gai Manow$18.95
Battered & deep fried marinated chicken. Served with lemon cream sauce & crispy Chinese broccoli.
- -------------
Soup
Salad
- Som Tum (GF)$14.95
Shredded green papaya salad, cherry tomatoes, carrots, long bean & roasted peanuts tossed in sweet chili-lime dressing.
- Som Tum Pla Raa$16.95
Shredded green papaya salad, blue crabs, cherry tomatoes, long bean, tossed in spicy marinated fish sauce dressing.
- Tum Pon La Mai (GF)$16.95
Premium seasoning fruits, cherry tomatoes, carrots, long bean, roasted cashew nuts & peanuts tossed in sweet chili-lime dressing.
- Laab Gai$15.95
Minced chicken salad with roasted rice powder, chili flakes, shallot, mints, green onions & cilantro.
- Laab Tofu$15.95
- Pla Kung$17.95
Grilled shrimps salad with lemongrass, mints, shallot & cilantro tossed in soya bean chili paste dressing.
- Yum Oraan (GF)$17.95
Smoked salmon, avocado & fresh mango salad in Thai mild seafood dipping sauce. Served with fresh spring mix.
- -------------
Entree
- Pad Makuer (VG)$15.95
Sautéed Thai chili, eggplant, tofu, bell pepper in house chili jam. Topped with fried basil.
- Broccoli Katiem (VG)$15.95
Stir-fried broccoli with garlic sauce. Topped with fried garlic
- Kang Kari Pak$15.95
Fresh tofu, potato, carrot , bell pepper, onion, cabbage & broccoli in yellow curry.
- Gai Himmaparn$16.95
Stir-fried crispy chicken thigh meat with cashew nuts, bell pepper, basil, onion in house-made chili sauce.
- Nuer Marakot$25.95
Grilled marinated top Sirloin with Thai eggplant, carrot, basil & kaffir lime leaves in chef’s special green curry.
- Kor Moo Tod$18.95
Marinated pork shoulder, fried garlic served with cilantro, and chili rice powder sauce. Served with Sticky rice.
- Moo Pik Kang$23.95
Sautéed stewed pork ribs with chili paste, coconut milk, basil & kaffir lime leaves.
- Kapow Moo Krob$19.95
Stir-fried crispy pork belly in spicy basil sauce, bell pepper, Thai chili & garlic.
- Kung Makam$25.95
Crunchy river prawns in tamarind sauce. Topped with fried onion & dried chili.
- Lon Kung$22.95
Shrimp, pork, red onion & Thai herbs in coconut dipping sauce. Served with mixed vegetables.
- Hor Mok Bai Tong$25.95
Steamed mixed seafood in red curry, basil & kaffir lime leaves in banana leaves.
- Choo Chee Salmon$23.95
Grilled salmon in house made red curry sauce with basil & kaffir lime leaves.
- Gai Yang Oraan$17.95
Noodle&Rice
- Pad Thai Kung Mae Nam (GF)$22.95
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Sukho Thai Noodle$18.95
Thai rice noodle topped with ground pork, roasted pork, crispy pork sliced, green bean, grounded peanuts & chili in lime-fish sauce.
- Ka-nom Jean$18.95
Thai rice noodle in chicken curry paste soup. Served with mixed vegetables.
- Khao Mun Gai$16.95
Slow cooked chicken served over garlic- ginger rice, along with soybean paste sauce & chicken broth soup.
- Thai Fried Rice$16.95
Thai style fried rice, egg, onions,tomato, cilantro. Served with Prik Nam pla - Thai chili fish sauce.
- Pad Thai (GF)$16.95
Rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Pad Seew$16.95
Pan-fried wide rice noodle, egg, Chinese broccoli, in house made brown sauce.
- Pad Kemao$16.95
Pan-fried wide rice noodle basil, onion, bell peppers, bean sprout, & fresh chili in spicy brown sauce.
Pad Thai Kung Mae Nam (GF)
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
Side
Dessert
Beverage
Oraan Thai Online
Appetizer
- Porsod (VG/GF)$15.95Out of stock
Fresh spring rolls filled with avocado, crunchy vegetables & edible flowers. Served with peanut sauce.
- Makuer Tod (VG)$13.95
Crispy eggplant chips, served with sweet & sour dipping sauce.
- Curry puffs$15.95
Thai small pied filled with chicken, curry sauce, potato & carrot, served with cucumber relish & crushed peanuts.
- Tod mun pla$16.95
Fried fish cake - fresh fish paste, long beans, red curry paste & kaffir lime leaves.
- Hoi Jor$18.95
Deep-fried crab meat, pork, water chestnut - wrapped into tofu skin sheet. Served with housemade plum sauce.
- Gai Manow$18.95
Battered & deep fried marinated chicken. Served with lemon cream sauce & crispy Chinese broccoli.
Soup
Salad
- Som Tum (GF)$14.95
Shredded green papaya salad, cherry tomatoes, carrots, long bean & roasted peanuts tossed in sweet chili-lime dressing.
- Som Tum Pla Raa$16.95
Shredded green papaya salad, blue crabs, cherry tomatoes, long bean, tossed in spicy marinated fish sauce dressing.
- Tum Pon La Mai (GF)$16.95
Premium seasoning fruits, cherry tomatoes, carrots, long bean, roasted cashew nuts & peanuts tossed in sweet chili-lime dressing.
- Laab Gai$15.95
Minced chicken salad with roasted rice powder, chili flakes, shallot, mints, green onions & cilantro.
- Pla Kung$17.95
Grilled shrimps salad with lemongrass, mints, shallot & cilantro tossed in soya bean chili paste dressing.
- Yum Oraan (GF)$17.95
Smoked salmon, avocado & fresh mango salad in Thai mild seafood dipping sauce. Served with fresh spring mix.
Entree
- Pad Makuer (VG)$15.95
Sautéed Thai chili, eggplant, tofu, bell pepper in house chili jam. Topped with fried basil.
- Broccoli Katiem (VG)$15.95
Stir-fried broccoli with garlic sauce. Topped with fried garlic
- Kang Kari Pak$15.95
Fresh tofu, potato, carrot , bell pepper, onion, cabbage & broccoli in yellow curry.
- Gai Himmaparn$16.95
Stir-fried crispy chicken thigh meat with cashew nuts, bell pepper, basil, onion in house-made chili sauce.
- Nuer Marakot$25.95
Grilled marinated top Sirloin with Thai eggplant, carrot, basil & kaffir lime leaves in chef’s special green curry.
- Kor Moo Tod$18.95
Marinated pork shoulder, fried garlic served with cilantro, and chili rice powder sauce. Served with Sticky rice.
- Moo Pik Kang$23.95
Sautéed stewed pork ribs with chili paste, coconut milk, basil & kaffir lime leaves.
- Kapow Moo Krob$19.95
Stir-fried crispy pork belly in spicy basil sauce, bell pepper, Thai chili & garlic.
- Kung Makam$25.95
Crunchy river prawns in tamarind sauce. Topped with fried onion & dried chili.
- Lon Kung$22.95
Shrimp, pork, red onion & Thai herbs in coconut dipping sauce. Served with mixed vegetables.
- Hor Mok Bai Tong$25.95
Steamed mixed seafood in red curry, basil & kaffir lime leaves in banana leaves.
- Choo Chee Salmon$23.95
Grilled salmon in house made red curry sauce with basil & kaffir lime leaves.
- Pu Pad Pong KariOut of stock
Stir fried Dungeness Crab with egg, garlic, onion, bell pepper & Chinese celery in chef’s special yellow curry sauce. MKP
Noodle&Rice
- Pad Thai Kung Mae Nam (GF)$22.95
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Sukho Thai Noodle$18.95
Thai rice noodle topped with ground pork, roasted pork, crispy pork sliced, green bean, grounded peanuts & chili in lime-fish sauce.
- Ka-nom Jean$18.95
Thai rice noodle in chicken curry paste soup. Served with mixed vegetables.
- Khao Mun Gai$16.95
Slow cooked chicken served over garlic- ginger rice, along with soybean paste sauce & chicken broth soup.
- Thai Fried Rice$16.95
Thai style fried rice, egg, onions,tomato, cilantro. Served with Prik Nam pla - Thai chili fish sauce.
- Pad Thai (GF)$16.95
Rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
- Pad Seew$16.95
Pan-fried wide rice noodle, egg, Chinese broccoli, in house made brown sauce.
- Pad Kemao$16.95
Pan-fried wide rice noodle basil, onion, bell peppers, bean sprout, & fresh chili in spicy brown sauce.
Pad Thai Kung Mae Nam (GF)
Grilled river prawn with rice noodle, egg, tofu, chives, bean sprout & ground peanuts in chef’s special tamarind sauce.
Side
Dessert
Beverage
Sunday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Monday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Tuesday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Wednesday | Closed |
Thursday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Friday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Saturday | 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm |
Come in and enjoy!
3750 Geary Blvd., San Francisco, CA 94118
Photos coming soon!