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Lucky Robot Japanese Kitchen
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1303 south congress ave
austin, TX 78704
Orders through Toast are commission free and go directly to this restaurant
CURATED EXPERIENCES
Omakase Boxes

Omakase Sushi Box
*PLEASE ALLOW 60 MINUTES TO PREPARE* 16 pieces of nigiri - 4 Maguro, 4 Sake, 4 Hiramasa, 4 Suzuki 1 Hiramasa shrimp battle - Tempura shrimp, avocado, pickled cucumber and carrot topped with hiramasa, serrano, and panko togarashi. spicy mayo, lemongrass soy 1 Robo tuna - Bigeye tuna, avocado, english cucumber, panko togarashi, spicy mayo, sriracha 2 Sake maki 2.0 - Atlantic Salmon, Yuzukosho, sesame, spicy mayo Feeds 3-5

Omakase Nigiri Box
*PLEASE ALLOW 60 MINUTES TO PREPARE* 30 pcs of nigiri including Maguro, Sake, Hiramasa, Suzuki, Market fish, 1 bottle Nikiri, Wasabi, Ginger Feeds 3-5

Omakase Chirashi Box
*PLEASE ALLOW 60 MINUTES TO PREPARE* Chef's Choice Sashimi over sushi rice. Selection will include: Maguro, Sake, Hiramasa, Suzuki, kani, Kingu Sake, Ikura Market fish, 1 Bottle Nikiri, Wasabi, Ginger Feeds 3-5

Omakase Vegan Box
*PLEASE ALLOW 60 MINUTES TO PREPARE* 4 pieces each zucchini ahimi, hi-fi mycology mushroom, avocado, and kimchi mustard greens; Farm bot 2.0 maki, Veggiepillar maki, and Kappa maki

Omakase Market Sushi Box
*PLEASE ALLOW 60 MINUTES TO PREPARE* 16 pieces of nigiri - 4 Big Glory Bay King Salmon, 12 Prime dry aged fish (assorted) 1 Transformer - Tempura shrimp, avocado, pickled cucumber and carrot topped with assorted market fish, negi, sesame. 1 King Atomic Salmon - Big Glory Bay king salmon, avocado, english cucumber, panko togarashi 2 Traditional rolls with Prime market fish Feeds 3-5
Sakura Picnic Boxes
FOOD
Sushi

Atomic Salmon
Salmon, avocado, cucumber, panko togarashi, spicy mayo and sriracha ***CONTAINS GLUTEN*** CAN BE MODDED GLUTEN FREE
Robo Tuna
Bigeye tuna, avocado, cucumber, panko togarashi, spicy mayo, house made aji panca sriracha. ***CONTAINS GLUTEN*** CAN BE MODDED GLUTEN FREE

California Roll
Krab, avocado, cucumber, sesame

Hira Hira
Dutch yellowtail, avocado, green onion, crispy shallot, yuzu miso, lemongrass soy, cilantro, sesame

R2D2
Grilled wagyu beef, green onion, avocado, crispy shallot, sesame, cashew huancaina

Spider
Fried soft shell crab, avocado, fuji apple, sesame, red curry oil, spicy mayo, cilantro
Dill-E
Rice Flour tempura roll, salmon, pickled cucmber, cashew salsa macha, avocado, dill, shishito ranch

Farmbot 2.0
Tempura fried green beans, avocado, pickled cucumber and carrot, topped with braised zucchini, sesame, and negi, red curry oil, cashew cheese

The Veggiepillar
Miso grilled eggplant, sesame, pickled cucumber & carrot, topped with avocado and serrano, yuzu miso sauce, sesame *Vegan*

BB-8
house mustard green kimchi, english cucumber, pickled daikon, avocado, shiso, marinated tofu, cashew kim-cheeze

Voltron
Krab, avocado, pickled cucumber & carrot, topped with tuna, salmon and dutch yellowtail, served with sesame, spicy mayo, soy lemongrass glaze

Sea-3po
Bigeye tuna, avocado, cucumber, topped with big glory bay king salmon with green onion, spicy mayo, panko togarashi

Transformer
Tempura shrimp, avocado, pickled cucumber & carrot, topped with chef’s choice daily featured fish, green onion, sesame, spicy mayo, lemongrass soy

Hiramasa Shrimp Battle
Tempura shrimp, avocado, pickled cucumber & carrot, panko togarashi, topped with dutch yellowtail, serrano, spicy mayo, lemongrass soy
Guest Mkt Handroll
Big Eye Otoro Nigiri

Maguro Nigiri
Bigeye tuna (1 piece)

Chiki Toro Nigiri
Bigeye tuna, house cured pork lardo, negi
Kingu Sake Nigiri
Big Glory Bay king salmon

Kingu Sake Toro Nigiri
Big Glory Bay king salmon belly
Sake Nigiri
Atlantic salmon

Sake Toro Nigiri
Atlantic salmon belly

Hiramasa Nigiri
yellowtail

Suzuki Nigiri
Striped bass topped with black tobiko
Ikura Nigiri
Sake marinated salmon caviar, cucumber

Pork Belly Nigiri
Pork belly, fig panca sauce, green onion

Wagyu Ribeye
24 hour sous vide wagyu short rib, chimichurri, crispy shallot, maldon salt

Kani Nigiri
Krab stick, spicy mayo, sesame

Avocado Nigiri
Yuzu miso sauce, sesame

Zucchini Ahimi
soy braised zucchini, peruivian sofrito, grated Rebel cheese, shiso (1 pc per order)

Hifi Mycology Mushroom Nigiri
Hi Fi Mycology mushrooms, aderezo, lemon zest *Vegan* 1 pc per order
Kimchi Mustard Greens
kimchi okra, candied quinoa, puffed sesame, ao nori *Vegan*

Fresh Wasabi
grated to order fresh Japanese wasabi root
Big Eye Otoro Sashimi
Maguro Sashimi
Bigeye Tuna
Chiki Toro Sashimi
Bigeye Tuna, pork lardo, ponzu, negi
Kingu Sake Sashimi
Big Glory Bay King Salmon
Kingu Sake Toro Sashimi
Big Glory Bay King Salmon Belly

Sake Sashimi
Atlantic Salmon
Sake Toro Sashimi
Atlantic Salmon Belly
Hiramasa Sashimi
Australian Yellowtail
Suzuki Sashimi
Striped Bass
Ikura Sashimi
Marinated Salmon Roe

Toro+Fig
Bigeye tuna, black mission fig, candied cashew, house cured pork lardo, micro arugula, red curry oil

King Sakura
cold smoked Big Glory Bay king salmon, makrut leaf, honeydew melon, cucumber, melon nuoc mam, mint

Hiramasa Serrano
Dutch yellowtail, serrano, asian pear, coconut water ponzu, red curry oil, cilantro

Summer Cebiche
striped bass, avocado, garlic, lime, blueberry leche de tigre, candied jalapenos, cilantro,

Scallop Crudo
Dayboat Scallop, strawberry kosho, tomato dashi, radish, mint, puffed rice

Nigiri Moriwase
5-piece sushi, chef's choice

Sashimi Moriwase
5 types of sashimi, 3-4 pieces each chef's choice
Hot Kitchen

Miso Soup
Dashi broth, miso, scallions, organic tofu, shiitake mushroom, choclo, nori

Barbacoa Dumplings
Barbacoa dumplings, tangy chipotle mango, green onion

Pork Dumplings
Steamed dumplings stuffed with pork, ginger, water chestnut, served with san bai zu, salsa macha

Robot Ramen
Niman Ranch Berkshire pork, bean sprouts, onsen egg, pickled ginger, shoyu pork broth, aji amarillo mayu, green onion

Chicken Karaage
Japanese fried Bell & Evans thigh, white onion, shiso, ponzu verde, togarashi

Crispy Pork Belly
Crispy pork belly, uwa-sachi adobo, asian pear, purple potato chips, pickled cucumber, cilantro, lime

Miso Salmon
grilled miso cured salmon, hausbar farm green salad, fried yuca puffs, cantaloupe, candied pecans, white peach vinaigrette

Pork Katsu
Panko crusted chicken leg quarter, corn, okra, summer squash, pickled apricot, aji panca japanese curry

Shrimp + Elote
rocoto glazed shrimp, charred corn, poblano, huitlacoche, hominy, pickled onion and fresno peppers

Brussels Sprouts (v)
Crisped brussels sprouts, lemongrass soy

Spicy Edamame (v)
Wok seared soybeans, spicy hoisin glaze, garlic, togarashi

Edamame (v)
Steamed soybeans, sea salt

Spinach & Tofu Dumplings (v)
Cashew cheese, candied cashew, cilantro red curry oil

Zucchini Katsu (v)
panko crusted zucchini hearts, spicy mayo *Vegan*
Nasu Baba (v)
roasted herb miso eggplant dip, salsa criolla, sansho, cilantro, plantain chips
Dessert+Oysters
DRINKS
NA Beverage
Sake
Karakuchi Honjozo
Suigei Drunken Whale
Hatsushibori Silent Snow
NanBu Bijin Southern Beauty
Gozenshu Bodaimoto Junmai
Kiku-Masumune Taru
Taiestsu Garden of the Divine
Kikusui Chrysanthemum Mist
Shichida Aiyama
Nagaragawa Symphony
Hakkaisan 45
Senkin Snowman
Tengumai Dancing Goblin
Densho Yamahai
Brooklyn Kura Fourteen
Karakuchi Honjozo BTL
Refreshing aromas of light grains and yogurt. Smooth and slightly sharp. Palate cleansing and umami forward. 720 ml
Suigei Drunken Whale BTL
Soft aromas of tart fruits and wild flowers. Clean and crisp texture with bright dry flavors. Lingering umami finish which enhances many dishes. 720 ml
Hatsushibori Silent Snow BTL
Very versatile and easy drinking. Subtle aromas of star anise and peach. 300ml
NanBu Bijin Southern Beauty BTL
Refreshing and medium bodied with a surprising light finish. Limes and mushrooms on the nose, with sharp and fruity flavors. 720 ml
Gozenshu Bodaimoto Junmai BTL
Hints of coconut. Silky soft texture with a gentle sweetness. Easy drinking, pairs well with a wide variety of food. 500ml
Kiku-Masumune Taru BTL
Very versatile. Distinct woody aroma, particularly of cedar. Smoky and dry. 720 ml
Taisetsu Garden Of The Divine BTL
Subtle notes of pine, fresh pears, melon, and star anise with a delightfully clean and dry texture. 720 ml
Kikusui Chrysanthemum Mist BTL
Dry, refreshing, clean. Layered aromas of yogurt, sesame seeds, and madarin oranges. Medium bodied and smooth. 720 ml
Shichida Aiyama BTL
Brewed with sunflower yeast, giving the aroma complex notes of wildflowers and anise. Round and bold flavors with a hint of dryness, with a smooth and crisp palate. 720 ml
Nagaragawa Symphony BTL
Natural rosé color. Light floral aromas with a fruity flavor. Balanced with umami and a tinge of sweetness with muted fruit undertones. 720 ml
Hakkaisan 45 BTL
Tengumai Dancing Goblin BTL
Densho Yamahai BTL
Brooklyn Kura Fourteen BTL
Wine
Big Salt GLS
Babylonstoren GLS
Lan Rioja GLS
Los Bermejos Cava Glass
Gruner Veltliner BTL
Pleasant citrus and grapefruit aromas, exotic tropical fruits with a hint of freshly ground white pepper. Medium-bodied dry wine with crisp acidity.
Eco Terreno Sauvignon Blanc BTL
Boldly aromatic, lively & complex with notes of passionfruit & lemon rind, followed by layers of floral citrus blossoms & tangy gooseberry.
Big Salt BTL
Division BTL
Light to medium bodied with notes of ripe strawberries, cherries and dark earth tones.
Babylonstoren BTL
Lan Rioja BTL
Jurtschitsch Rose BTL
Fresh flavors of ripe peach, Bartlett pear and strawberry with hints of hazelnut. Lingering sparkle and refreshing finish.
Los Bermejos Cava BTL
Sunday | 10:30 am - 11:00 pm |
Monday | 11:00 am - 11:00 pm |
Tuesday | 11:00 am - 11:00 pm |
Wednesday | 11:00 am - 11:00 pm |
Thursday | 11:00 am - 11:00 pm |
Friday | 11:00 am - 11:00 pm |
Saturday | 10:30 am - 11:00 pm |
Lucky Robot is the first sustainable sushi restaurant in Texas and is partnered with the Monterey Bay Aquarium’s Seafood Watch Program and James Beard Foundation’s Smart Catch Program. We are a sushi restaurant and modern Japanese kitchen responsibly sourcing fish and seafood from around the world. Lucky Robot's sake list is carefully curated by one of the few sake sommelier in Texas.


