Match Restaurant
98 Washington St
Norwalk, CT 06854
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- CHICKEN DIN
Wood Oven Chicken ’half a bird’ with a basil-lemon marinade, creamy scalloped potatoes, broccoli & a pan jus G
$29.91 - SWORDFISH
Swordfish 5-spiced wood oven ‘blackened’ block, sultana-pine nut glaze, roasted carrots, marble potatoes & chilled guacamole G
$37.35 - CHOC CAKE
Hot Chocolate ‘Soufflé’ Cake crushed & whole raspberries, chocolate crunchies, & Tahitian vanilla gelato
$11.39
MATCH DINNER MENU
COCKTAIL JARS TO-GO
- MATCH MANHATTAN FOR 2
Match Manhattan (2) American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange 25 2Drinks
$25.00 - 1 LITER MATCH MANHATTAN - 5+ UP COCKTAILS
American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange
$79.00 - RATHBONE WITH GIN FOR 1
Rathbone (1) Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green Tea 15 1Drink
$15.00 - 1 LITER RATHBONE - 5 UP COCKTAILS
Rathbone Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green TeA
$52.00 - MARGARITA FOR 1
Margarita Silver Tequila Fresh Juices, Triple Sec Simple Syrup 13 2Drinks
$13.00 - 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
$52.00 - MATCH WHISKEY COCKTAIL FOR 2
The Original Cocktail with a Twist… A Blend of Bourbon & Rye with Hints of Winter Citrus 25 2Drinks
$25.00 - 1 LITER MATCH WHISKEY COCKTAIL - 8 ROCKS COCKTAILS
The Original Cocktail with a Twist…A Blend of Bourbon & Rye with Hints of Autumn Apple
$79.00 - RED SANGRIA FOR 1
Cabernet Sangria California Cabernet, Rich Fruit Juices Citrus Bitters & a touch of All Spice 13 1Drink
$13.00 - ESPRESSO MARTINI WITH VODKA FOR 1
Espresso Martini (1) Espresso, Kalua, Crème De Cacao, Vodka 15 1Drink
$15.00 - 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
$52.00 - 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
$52.00 - 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
$52.00 - 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
$52.00 - 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
$52.00
APPS
- ASPARAGUS
Asparagus grilled first of the season spears topped with a soft egg in Cacio Pepe sauce with crisp prosciutto chips & fried shallots
$16.56 - BACON&MOZ
Bacon & Mozzarella slab of roasted thick bacon, SPICY cherry pepper-molasses glaze, hunk of chilled bufala G
$16.56 - BRUSCHETTA
Veggie Bruschetta’s charred breads with roasted eggplant-grana, tomato-parmesan & crushed Kalamata olives G
$12.42 - BURRATA
Burrata truffle-sherry vinaigrette toasted hazelnuts & Amarena cherries, shaved black truffles & grilled sesame bread from Darien
$20.70 - CALAMARI
Calamari semolina dusted & fried, lemony greens, SPICY black olive tapenade, sriracha-tomato aioli
$15.52 - CARPBAGGERS
Carpetbaggers ½dz fried Copps Island oysters (Norwalk), truffle cream, truffled steak tartare, truffle aioli
$19.66 - CLAMS
Baked Clams bacon & its fat, jalapeño, panko, lime & cocktail
$12.42 - FRIES APP
Bistro Fries, Grana & smoky ketchup
$10.35 - GARLIC BREAD
Garlic Bread red wine butter & whipped ricotta
$8.35 - MEATBALLS
Match Meatballs balls of Beef, Pork & Veal with Parm & Italian soffritto, simmered in sauce on grilled bread with a scoop of ricotta
$17.60 - OCTOPUS
Octopus ‘Frites’ cabernet braised & charred, Maldon, smashed & fried red bliss tatters, watercress, citrus butter G
$21.74 - PEAS
Peas & Carrots whipped carrots & dried apricots covered with sautéed English peas, ramps & lemon topped with fried shallots
$16.56 - SHRIMP COCKT
Shrimp Cocktail ceviche juices meet cocktail sauce tossed with nuggets of poached shrimp on a pile of wonton chips G
$13.97 - STEAK TART
Steak Tartare hand chopped with black truffle, shallot & parmesan, capped with a soft egg G
$15.52 - TUNA CRACKER
Tuna Tartare Match cracker, caramelized onion, pine nut, passion fruit, avocado, sweet soy & ginger
$15.52 - WASABI TUNA
Wasabi Tuna seared sesame-wasabi crusted Ahi, sweet soy coconut rice cake, smooth avocado & sriracha G
$19.66
SALAD
- ARUG SALAD
Arugula Salad just squeezed lemons & olive oil, charred onion aged balsamic, Parmigiano crema & peeled Reggiano G
$13.49 - LOCAL GREENS
Local Greens tossed in fig-balsamic dressing, giant potato latke, warm goat cheese with sherry-vanilla G
$13.49 - CAESAR SALAD
Caesar ‘Table Side Style’ fork & knife hearts of Baby Iceberg, classic thick dressing, grilled crouton & marinated tomato G
$13.49 - CHOP SALAD
Chopped Salad of Greens & Veggies red wine vinegar & honey vinaigrette G
$10.35 - CHOP W/GORG
red wine vinegar & honey vinaigrette with a slice of creamy gorgonzola dolce
$13.45
PIZZA
- BAC-EGG PIZZA
Bacon-Potato-Egg crisp bacon, shredded mozzarella whipped potato, garlic, black pepper & 142° eggs
$15.52 - FOREST PIZZA
Forest a brush of pesto, brandied shrooms with thyme, garlicky spinach, goat cheese & mozzarella
$15.52 - MARG PIZZA
‘Old Way’ Margherita tomato sauce, extra virgin olive oil, garlic, shredded mozzarella & slivered basil
$14.49 - SAUSAGE PIZZA
SPICY Sausage hot Italian sausage, crushed tomato, melted peppers, grilled red onions, jalapenos & chili oil
$15.52 - SHRIMP PIZZA
Shrimp Fra Diablo spicy tomato sauce, shredded mozz, grilled red onions, garlicky shrimp, basil & chili oil
$17.60
ENTREES & PASTA
- HALF BLACK TR
HALF ORDER Black Truffle Fettuccini just cut noodles tossed in a brandy-truffle crema with Grana & brown butter finished with shavings of Fresh Black Burgundy Truffles
$28.98 - HALF GNOCCHI
HALF ORDER Gnocchi herbed ricotta dumplings tossed with English peas, Seacoast Hen of the Woods & Oyster mushrooms, Spicy Italian Sausage, thyme, shallot, Grana & a touch of fresh cream
$16.64 - HALF RAVIOLI
HALF ORDER Ricotta Ravioli tossed in a simple tomato ragu with slivered garlic & chili flake baked with a sprinkle breadcrumbs, finished with crushed basil & tons of Parmesan Reggiano
$15.64 - ANGRY LOBSTER
Angry Lobster just cut black linguini & the meat from a 1 ½lb Maine Lobster, tossed in a highly spiced Mediterranean style lobster Bouillabaisse with basil, citrus zest & a touch of cream
$37.26 - BISTECCA
Bistecca alla Fiorentina char-grilled 60oz Porterhouse brushed with garlic, extra virgin & rosemary with luscious whipped potatoes, Broccoli, bordelaise & slow roasted cippolini G
$99.99 - FULL BLACK TR
FULL ORDER Black Truffle Fettuccini just cut noodles tossed in a brandy-truffle crema with Grana & brown butter finished with shavings of Fresh Black Burgundy Truffles
$55.23 - FULL GNOCCHI
FULL ORDER Gnocchi herbed ricotta dumplings tossed with English peas, Seacoast Hen of the Woods & Oyster mushrooms, Spicy Italian Sausage, thyme, shallot, Grana & a touch of fresh cream
$30.98 - FULL RAVIOLI
FULL ORDER Ricotta Ravioli tossed in a simple tomato ragu with slivered garlic & chili flake baked with a sprinkle breadcrumbs, finished with crushed basil & tons of Parmesan Reggiano
$29.99 - BURGER
Match Burger 7 oz’s of Craft Butchery’s finest, char-grilled caramelized onion, sesame brioche, bacon-cheddar ‘dip’, bacon, sweet & sour onions, fries & NYC pickles (served red, pink or gray)
$19.66 - CHICKEN DIN
Wood Oven Chicken ’half a bird’ with a basil-lemon marinade, creamy scalloped potatoes, broccoli & a pan jus G
$29.91 - LOBSTER ROLL
ode to Abbott’s…6oz’s of warm buttery just picked Maine Lobster splashed with lemon, salt & chives piled into hollowed brioche with Match potato chips & a simple salad G
$37.26 - OSSO BUCCO
Osso Bucco Veal shank simmered for 8 hours in ’Italian BBQ’ braising love, Parmigiano risotto & leaves of fried sage G
$39.33 - PORK CHOP
Walden Hill Pork 16oz brined & grilled Chop of CT Pork on a hash of sweet potato caramelized onion, asparagus & bacon, surrounded by a Cabernet sauce finished marrow & fried shallots G
$37.26 - SIRLOIN
Steak Frites dry-aged 14oz Sirloin leaning on crispy bistro fries with garlic & herbs, sweet-sour onions, melting garlic butter & ‘steakhouse’ creamed spinach G
$43.47 - SWORDFISH
Swordfish 5-spiced wood oven ‘blackened’ block, sultana-pine nut glaze, roasted carrots, marble potatoes & chilled guacamole G
$37.35 - TROUT
Trout pan-roasted Rainbow Trout on a dollop of creamy whipped potatoes, English peas, ramps & roasted onions with a sauce of seared mushrooms, Madeira & brown butter G
$32.45
ANGRY LOBSTER
Angry Lobster just cut black linguini & the meat from a 1 ½lb Maine Lobster, tossed in a highly spiced Mediterranean style lobster Bouillabaisse with basil, citrus zest & a touch of cream
SIDES
DESSERTS
- CHOC CAKE
Hot Chocolate ‘Soufflé’ Cake crushed & whole raspberries, chocolate crunchies, & Tahitian vanilla gelato
$11.39 - COOKIES
Just Baked Gooey Chocolate Chip Cookies hazelnut crunch gelato, caramelized bananas, pistachios & whipped cream
$11.39 - STRAW-RHUB CRISP
Summer Berry Crisp simmered strawberries & rhubarb, classic crunchy crumbles
$13.25 - TIRAMISU
layers of mascarpone cream and lady fingers, whipped cream, & chocolate covered espresso beans
$11.39
VIRTUAL COOKING SCHOOL
GIFT OF A CHEF
- LIVE 90 MINUTE CLASS 4 PERSON MINIMUM
Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp (4 guest min, 16 guest max) Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne - $175 Cocktail Demo with a Member of The Match Team - $29/pp
$500.00 - LIVE 90 MINUTE CLASS ADD ON GUESTS
Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp (4 guest min, 16 guest max) Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne - $175 Cocktail Demo with a Member of The Match Team - $29/pp
$125.00 - SINGLE PRE-RECORDED CLASS
1 Pre-Recorded Class of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
$17.99 - 3 CLASS PACK
3 Pre-Recorded Classes of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
$49.99 - 3 CLASS PACK & 15 MIN LIVE Q&A
3 Pre-Recorded Classes of your choice from The Library including ONE 15 minute live Q&A session with Chef Matt. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
$99.99 - 6 CLASS PACK
6 Pre-Recorded Classes of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
$99.99 - 6 CLASS PACK & 30 MIN LIVE Q&A
6 Pre-Recorded Classes of your choice from The Library including TWO live 15 minute Q&A sessions with Chef Matt. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
$189.99 - VIRTUAL COOKING CLASS VG$2,750.00
Sunday | 4:45 pm - 8:45 pm |
Monday | Closed |
Tuesday | Closed |
Wednesday | 4:45 pm - 8:45 pm |
Thursday | 4:45 pm - 8:45 pm |
Friday | 4:45 pm - 9:15 pm |
Saturday | 4:45 pm - 9:15 pm |
20 Years in SoNo! Creative, Fun & Delicious. Looking Forward to Showing You & Your Guests an Amazing Time, At HOME!
98 Washington St, Norwalk, CT 06854