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Rancho Lewis
Orders through Toast are commission free and go directly to this restaurant

Chicken Enchiladas Verdes
Slow cooked pulled chicken prepared with green chiles, tomatillos, and cilantro, rolled in our house-made corn tortillas, and topped with a fire roasted green chile sauce, cheese, and herbs. Served with Spanish rice and Marrow Farms pinto beans....
Customize your item
| Sunday | 11:00 am - 8:30 pm |
| Monday | 11:00 am - 8:30 pm |
| Tuesday | 11:00 am - 8:30 pm |
| Wednesday | 11:00 am - 8:30 pm |
| Thursday | 11:00 am - 8:30 pm |
| Friday | 11:00 am - 9:30 pm |
| Saturday | 11:00 am - 9:30 pm |
Rancho Lewis honors the multicultural traditions of West Texas, Chihuahua Mexico, and New Mexico with time- honored techniques and border-food-meets cowboy cuisine. Pull up a bar stool or grab a table and dig into the dishes and drinks Pitmaster John Lewis grew up enjoying. Place your order online and you will receive a text when it is ready for you to come on in and pick up!
1503 King Street, Charleston, SC 29403

































