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Tex-Mex
Rancho Lewis
Orders through Toast are commission free and go directly to this restaurant

Chile Con Queso
$9.00
Dipping queso made with roasted hatch green chiles, Chihuahuan melting cheeses, and topped with our green chile hot sauce, pico de gallo, and cilantro. Served with housemade corn tortilla chips!
Customize your item
Optional
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | 11:00 am - 8:30 pm |
| Monday | 11:00 am - 8:30 pm |
| Tuesday | 11:00 am - 8:30 pm |
| Wednesday | 11:00 am - 8:30 pm |
| Thursday | 11:00 am - 8:30 pm |
| Friday | 11:00 am - 9:30 pm |
| Saturday | 11:00 am - 9:30 pm |
Restaurant info
Rancho Lewis honors the multicultural traditions of West Texas, Chihuahua Mexico, and New Mexico with time- honored techniques and border-food-meets cowboy cuisine. Pull up a bar stool or grab a table and dig into the dishes and drinks Pitmaster John Lewis grew up enjoying. Place your order online and you will receive a text when it is ready for you to come on in and pick up!
Location
1503 King Street, Charleston, SC 29403

































