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- Little Miss BBQ-Sunnyslope
Little Miss BBQ-Sunnyslope
23 Reviews
$$
8901 N 7th St
Phoenix, AZ 85020
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Featured Items
- 2 Meat Plate$26.00
Your choice of 2 meats, comes with 2 sides and BBQ sauce.
- Green Chili Burrito$13.00
This burrito is inspired by the amazing Sonoran food in Arizona's mining towns. Each burrito is 1 lb and absolutely delicious! Your choice of smoked green chili (contains BBQ meat), ranch-style beans (contains BBQ meat) and cheddar cheese.
- Chopped Brisket Sandwich$17.00
A portion of our lean brisket chopped and tossed with our house-made sauce on a warm Noble Bread roll. Served with 1 side.
Meat By Weight (per pound)
- Sliced Brisket$34.00
A bestseller, our signature perfectly smoked brisket from our rancher in Minnesota who is as obsessed about cattle the way we are obsessed with barbecue. We slice the brisket with a mix of fatty and lean. 4 oz of your choice of BBQ sauce per 1 lb.
- Chopped Brisket$33.00
We use the lean portion of our brisket chopped and tossed with our speciality BBQ sauce.
- Pork Ribs$25.00
We use full spare ribs smoked for 6 hours. Typically 3-4 ribs per pound.
- Pulled Pork$24.00
We smoke our pork butts for 12 hours, excellent to feed the family and use for leftovers (tacos, casseroles, soups).
- Jalapeno Cheddar Sausage (price per link)$6.50
Jalapeno Cheddar Sausage is back and better than ever! It’s a beef and pork sausage that’s super cheesy and loaded with jalapenos.
- Traditional Sausage (Price per link)$6.50
We make our sausage in house using pork and beef, our spice blend and smoked for 3 hours. Each sausage link is 1/3 lb.
- Turkey$25.00
We season a great natural turkey breast with our turkey rub and smoke it for 3 hours. Order by the pound for easy meals.
- Pork Belly (Sundays only)$27.00Out of stock
Sunday Special! Our pork belly is lightly sugar cured and twice smoked with oak and pecan until perfectly tender. it is tossed in a sweet and slightly spicy barbecue sauce.
- Pastrami (Thursdays Only)$34.50Out of stock
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out!
- Whole Rack Beef Short Rib (Fri and Sat only)$130.00Out of stock
Approximately 3.5 pounds of beef ribs
Plates & Trays
- Double Brisket Plate$30.00
Double the goodness of our signature menu item, smoked sliced brisket served with a mix of fatty and lean. Comes with your choice of 2 sides and BBQ sauce.
- 2 Meat Plate$26.00
Your choice of 2 meats, comes with 2 sides and BBQ sauce.
- Brisket Plate$22.00
We use a perfectly smoked brisket from our rancher in Minnesota who is as obsessed about cattle the way we are obsessed with barbecue. We slice the brisket with a mix of fatty and lean, served with your choice of 2 sides and BBQ sauce.
- Chopped Brisket Plate$21.00
We use the lean portion of our brisket chopped and tossed with our speciality BBQ sauce. Comes with your choice of 2 sides and BBQ sauce.
- Pulled Pork Plate$18.00
We smoke our pork butts for 12 hours, served with your choice of 2 sides and BBQ sauce.
- Pork Rib Plate$23.00
We use full spare ribs smoked for 6 hours. 3 pork ribs on a plate with your choice of 2 sides and BBQ sauce.
- Turkey Plate$18.00
We season a great natural turkey breast with our turkey rub and smoke it for 3 hours. Comes with your choice of 2 sides and BBQ sauce.
- Sausage Plate$18.00
2 of our house-made sausages with your choice of 2 sides and BBQ sauce.
- Yager Dager$145.00
Serves 5-8. 2 lbs of brisket, 1 lb of pulled pork, 1/2 lb of turkey, 2 sausages with choice of 3 (pint) sides and OPJ.
- Family Pack$100.00
Feeds a family of 4! Comes with you choice of 2 pounds of meat, 2 quarts of sides, 4 Noble buns and a bottle of sauce. Now you don't have to think about dinner!
- Kids Meal$10.00
1/4 lb. of meat with your choice of 2 sides and drink.
- Pastrami Plate (Thursdays Only)$23.00Out of stock
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out! Served with you choice of 2 sides and BBQ sauce.
- Double Pastrami Plate (Thursdays Only)$30.00Out of stock
The perfect Thursday meal! Double pastrami with your choice of 2 sides and BBQ sauce.
- Pastrami & Brisket Plate (Thursdays Only)$30.00Out of stock
The perfect Thursday meal! A mix of brisket and pastrami with your choice of 2 sides and BBQ sauce.
- Pastrami 2 Meat Plate (Thursdays Only)$28.00Out of stock
Your choice of 2 meats, comes with 2 sides and BBQ sauce.
- Pork Belly Plate (Sundays only)$20.00Out of stock
Sunday Special! Our pork belly is lightly sugar cured and twice smoked with oak and pecan until perfectly tender. it is tossed in a sweet and slightly spicy barbecue sauce. Comes with your choice of 2 sides and BBQ sauce.
Pastrami Plate (Thursdays Only)
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out! Served with you choice of 2 sides and BBQ sauce.
Sandwiches
- Brisket Sandwich$18.00
We use a perfectly smoked brisket from our rancher in Minnesota who is as obsessed about cattle the way we are obsessed with barbecue. We slice the brisket with a mix of fatty and lean, served on a warm Noble Bread roll with your choice of 1 side and BBQ sauce.
- Chopped Brisket Sandwich$17.00
A portion of our lean brisket chopped and tossed with our house-made sauce on a warm Noble Bread roll. Served with 1 side.
- Pulled Pork Sandwich$15.00
What's better than a great pulled pork sandwich? Maybe one from Little Miss BBQ which has been smoked for 12 hours with white oak and then served on a warm Noble Bread roll. Served with your choice of 1 side and BBQ sauce.
- Turkey Sandwich$15.00
We season a great natural turkey breast with our turkey rub and smoke it for 3 hours. We serve it on a warm Noble Bread roll. Comes with your choice of 1 side and BBQ sauce.
- Sausage Sandwich$14.00
House made beef and pork sausage sliced and served on a Noble Bread roll, with your choice of 1 side and BBQ sauce.
- Pastrami Sandwich (Thursdays Only)$19.00Out of stock
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out! Sandwich served on a warm Noble Bread roll with your choice of 1 side and BBQ sauce.
- Pork Belly Sandwich (Sundays only)$15.00Out of stock
Sunday Special! Our pork belly is lightly sugar cured and twice smoked with oak and pecan until perfectly tender. It is tossed in a sweet and slightly spicy barbecue sauce and comes on a warm Noble Bread roll. Comes with your choice of 1 side and BBQ sauce.
Burritos
- Bean Burrito$11.00
Ranch style beans slow cooked with our BBQ meats rolled in a tortilla. Get it enchilada style for an extra treat!
- Green Chili Burrito$13.00
This burrito is inspired by the amazing Sonoran food in Arizona's mining towns. Each burrito is 1 lb and absolutely delicious! Your choice of smoked green chili (contains BBQ meat), ranch-style beans (contains BBQ meat) and cheddar cheese.
- Red Chile Burrito$15.00
Our house smoked brisket, blend of 5 dried chilies, onions, garlic and chicken stock.
- Pint of Green Chile$13.00
A pint of our famous green chili sauce (includes all of our house smoked meats), comes with 2 tortillas.
- Pint of Red Chile$15.00
A pint of our red chile: house smoked brisket, blend of 5 dried chiles, onions, garlic and chicken stock. Comes with 2 tortillas.
- Quart of Green Posole$16.00Out of stock
Sides
- Beans$4.00+
Ranch style beans slow cooked with our BBQ meats.
- Grits$4.00+
Jalapeño cheddar grits that are smooth with just a touch of heat.
- Coleslaw$4.00+
A creamy coleslaw perfect for topping a sandwich.
- Mac & Cheese$4.00+
Our house made creamy blend of 3 cheeses, delicious!
- Potato Salad$4.00+
Diced red potatoes tossed in our creamy dressing with red onion and cilantro.
Desserts
Beverages
Sauces
- Bottle of Sauce (16 oz)$10.00
Our sauces are created from our competition barbecue days. We use a mix of brown sugar, ketchup, cider vinegar and a mix of spices to create our house and spicy sauce. Our sweet and tangy mustard sauce is amazing on turkey and pork.
- Seasoning Mix Shaker (16 oz)$12.00
Our rubs are created from our competition barbecue days. We use a carefully selected mix of spices to create our incredible flavors. Perfect for anything from burgers to brisket and everything in between.
- Dalmatian Mix Shaker (9 oz)$12.00
Our perfect ratio of coarse black pepper and salt. It's amazing at creating an incredible crust when used with our LMB Seasoning Mix.
- Beef Tallow (5 oz)$5.00
- Bun$1.00
Sunday | 11:00 am - 3:00 pm |
Monday | Closed |
Tuesday | 11:00 am - 7:00 pm |
Wednesday | 11:00 am - 7:00 pm |
Thursday | 11:00 am - 7:00 pm |
Friday | 11:00 am - 7:00 pm |
Saturday | 11:00 am - 7:00 pm |
All meat by weight will be packaged together unless otherwise specified. This will keep the quality of the meat and reduce packaging waste.
8901 N 7th St, Phoenix, AZ 85020