800 DEGREES WOODFIRED KITCHEN

Tomato Sauce, fresh basil, mozzarella, provolone, parmigiano, EVOO

White pie (no sauce) parmigiano, mozzarella, garlic, oregano, EVOO

Green pie (pesto base) mozzarella, parmegano

Oven roasted white or dark meat chicken, peruvian green sauce and 2 sides

Woodfired salmon with lemon-caper sauce and 2 sides

Quinoa tabbouleh, kale, cucumber, avocado, garbanzo beans, cherry tomatoes, sweet corn & cherry tomatoes, lemon herb tahini & choice of protein

Anchovy & garlic dressing, parmigiano, toasted homemade croutons

Chopped lettuce, soppressata, fontina, garbanzos, cherry tomatoes, pepperoncini, oregano vinaigrette

Vine-Ripened Tomatoes, peppers, cucumbers, red & white onions, feta, Greek Olives

Butter lettuce, candied walnuts, cranberries, gorgonzola, chives and sherry vinaigrette

Dry-aged beef, lettuce, tomato, onion, American cheese, ketchup, mayonaise and a side of fries

Creamy hummus, avocado, heirloom tomatoes, cucumber, arugula, tahini dressing

Roasted chicken, bacon, fontina cheese, peppadews, arugula, ranch

Chicken breast, boston lettuce, heirloom tomatoes, dill pickles, garlic aioli, calabrian chili glaze and a side of fries

Soppressata, chicken, fontina, shredded lettuce, pepperonicini, mayo, oregano vinagrette

Homemade beef meatballs, cheesy garlic bread

Dry-aged beef, bacon jam, caramelized onion, aged white cheddar, roasted garlic aioli and a side of fries

Smoked provolone, fresh mozzarella, BBQ sauce, peppadews, red onions, cilantro

Margherita Pizza with crispy pepperoni, italian sausage, smoky bacon & rosemary ham

Margherita Pizza with crispy pepperoni, spicy soppressata

Spicy soppressata, calabrian chilies, minced garlic and honey

Margherita with prosciutto di parma, creamy burrata cheese

Italian sausage, peppadews, caramelized onions on a Margherita base

Bianca, truffle cheese, wild mushrooms, roasted garlic, fresh mozzarella, wild arugula

800o signature sweet and spicy base, fried chicken, smoked provolone, red onion, peppadews

Margherita with ham, roasted Hawaiian pineapple

Cherry tomatoes, pesto, arugula, grilled bread

Fresh sweet red crab, Creole remoulade & pea tendrils & lemon

Oven roasted (not fried) with creamy blue cheese ranch dip

Grass fed beef, ricota, tomato, pecorino, grilled bread

Woodfired with sesame tahini

Fried truffle pecorino cheese fries

Pressed mini pizza dough, covered with Nutella and fresh berries, powdered sugar and mint leaves

Classic cheesecake mixed with vanilla-bean cream cake and sweet swirls of blueberries, then topped with an 800° homemade blueberry compote.

New York style cheesecake, topped with an 800° homemade raspberry compote and fresh raspberries.

Classic style cheesecake, thick and rich with Dulce De Leche, topped with and sitting in a thin layer of caramel with a light dusting of sea salt.