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Sushi Taro
DRINKS
SAKE SM
SNOW BEAUTY - HAKUSHIKA
nigori (un-filter) creamy / Alc 14.5% / 10.15oz
$35.00
PERFECT SNOW - KIKUSUI
nigori (un-filter) creamy / high alcohol 21% / 10.15oz / originally $30
$30.00
BUNRAKU - NIHONJIN NO WASUREMONO
yamahai junmai / semi-dry / 10.15oz / Alc 15.5%
$42.00
KUBOTA - JUNMAI DG
junmai daiginjo / semi-dry / 10.15oz / Alc 15%
$38.00
DASSAI - 23
junmai daiginjo / semi-dry / very tasty / 10.15oz / Alc 16%
$100.00
SAKE RGL
SUSHI & SASHIMI
ROLL (6pcs (mostly))
NEED UTENSILS & SOY
New order from DC Gov, starting January 2022, utensils no longer come automatically with take-out order. You have to request it. Part of reducing waste act.
GLUTEN FREE SOY
substitute to gluten free soy sauce pack for your sushi & sashimi order
FROZEN WASABI
frozen wasabi / 1 oz serving / non powder
$2.00
EXTRA GINGER
serving in 4oz souffle
$1.00
EXTRA NERI WASABI
serving size 1oz
$1.00
TUNA ROLL
tekka maki
$11.00
TORO & SCALLION ROLL
negi-toro maki
$18.00
SPICY TUNA ROLL
kara tekka maki / spicy mayo
$11.00
SALMON & AVOCADO ROLL
sake maki
$11.00
YELLOWTAIL & SCALLION ROLL
negi-hama maki
$11.00
SPICY SCALLOP ROLL
spicy mayo
$13.00
SHRIMP TEMPURA ROLL
lettuce, mayo / gluten (flour)
$12.00
SOFT-SHELL CRAB TEMPURA ROLL
spicy mayo / gluten (flour)
$18.00
RAINBOW ROLL
tuna, salmon, yellowtail, avocado, spicy mayo
$17.00
MD SHORE
blue crab, cucumber, old bay crunchy
$15.00
POKE-MON ROLL
tuna poke (sesame oil), avocado, onion
$13.00
HABANERO SCALLOP ROLL
salmon, dried tomato, mixed chili pepper
$16.00TORO HABANERO ROLL
Habanero fatty tuna roll with avocado topped garlic chip
$25.00
CUCUMBER ROLL
kappa maki / vegetarian
$7.00
AVOCADO ROLL
vegetarian
$7.00
UME-SHISO ROLL
plum paste, shiso leaf, cucumber / vegetarian
$7.00
OSHINKO ROLL
pickled daikon radish, shiso leaf, sesame / vegetarian
$7.00
NATTO ROLL
fermented soy bean / vegetarian
$7.00
SIDE SPICY MAYO
extra spicy mayonnaise in 2oz souffle
$2.00
SIDE EEL SAUCE
extra eel sauce in 2oz souffle
$2.00PON-ZU
citrus soy sauce for your sushi, sashimi, rolls and grilled fish / 2oz soufflé
$2.00ALL NO WASABI
Even you forgot to specify "No Wasabi" on each item by items, simple one key to cover "No Wasabi for All"
NIGIRI (2pcs)
NEED UTENSILS & SOY
New order from DC Gov, starting January 2022, utensils no longer come automatically with take-out order. You have to request it. Part of reducing waste act.
GLUTEN FREE SOY
substitute to gluten free soy sauce pack for your sushi & sashimi order
TUNA
maguro
$12.00
ZUKE TUNA
ginger soy marinated maguro
$12.00
FATTY TUNA
oh-toro
$20.00
WAGYU SUSHI
JPN wagyu beef, seared, garlic chip
$29.00IMPERIAL WAGYU
wagyu sushi topped w/ uni
$39.00
SALMON
sake
$11.00
KING SALMON
Masu no suke
$13.00
AJI MACKEREL
horse mackerel / grated ginger
$14.00
JPN SHIME SABA sushi
cured Boston mackerel from Japan
$15.00
SHIMA-AJI
striped jack
$12.00
AMBER JACK
kanpachi
$11.00
TENENEN MA-DAI
wild snapper from Japan
$14.50
SWEET SHRIMP
raw botan-ebi / crustaceans
$12.00
OCTOPUS
tako / cephalopod
$11.00
SCALLOP
hotate w/ plum paste / mollusk
$12.00
* IKURA
salmon roe (soy marinated)
$15.00
BBQ EEL
unagi / gluten (soy sauce)
$11.00
ANAGO sushi
cooked sea eel / sweet / soft tender
$17.00
HOUSE OMELET
tamago / egg
$7.00FROZEN WASABI
frozen wasabi / 1 oz serving / non powder
$2.00EXTRA NERI WASABI
serving size 1oz
$1.00EXTRA GINGER
serving in 4oz souffle
$1.00PON-ZU
citrus soy sauce for your sushi, sashimi, rolls and grilled fish / 2oz soufflé
$2.00ALL NO WASABI
Even you forgot to specify "No Wasabi" on each item by items, simple one key to cover "No Wasabi for All"
SASHIMI
SUSHI ENTREE
NEED UTENSILS & SOY
New order from DC Gov, starting January 2022, utensils no longer come automatically with take-out order. You have to request it. Part of reducing waste act.
GLUTEN FREE SOY
substitute to gluten free soy sauce pack for your sushi & sashimi order
JO CHIRASHI
sashimi cuts of variety of fresh fish & veggies on a bed of sushi rice / gluten (soy sauce on veggies), crustaceans, cephalopod, roe, eel, egg
$48.00
TEKKA CHIRASHI
sashimi cuts of toro & tuna on a bed of sushi rice / raw quail egg
$45.00
SUSHI JO
chef's favorite cuts of 8 kinds of nigiri & your choice of 1 tuna roll
$45.00
SUSHI TOKUJO
Chef's selected fresh and seasonal ingredients. 10 nigiri + your choice of 1 roll
$65.00
TOKUJO SASHIMI
chef's choice of premium cuts of fish
$85.00OUT OF STOCK
SUSHI SASHIMI ASSORTMENT
Chef’s favorite cuts of 3 kind of sashimi & 6 kinds of nigiri + salmon & avocado roll
$70.00
KITCHEN ToGo
ENTREE (Rice / Noodle)
NEED UTENSILS & SOY
New order from DC Gov, starting January 2022, utensils no longer come automatically with take-out order. You have to request it. Part of reducing waste act.
IKURA HARASU GOHAN
SM size bowl of rice, topped w/ salt grilled salmon belly & roe
$19.00
MENTAI BUTTER UDON
hot udon noodle w/ butter & spicy pollock roe (no soup)
$17.00
PRAWN TEMPURA UDON
noodle soup w/ prawn tempura / gluten (noodle, flour)
$20.00
MEDIUM SIZE DISH
SMALL SIZE DISH
MISO SOUP
veggies change daily / gluten (miso paste)
$7.00
EDAMAME
steamed soy bean w/ sea salt / vegetarian
$6.00
OHITASHI
mixed seasonal vegetables in dashi soy topped w/ bonito flakes / fish broth
$10.00
IMO TEMPURA
block of sweet potato tempura
$10.00OUT OF STOCK
AGEDASHI TOFU
starch fried tofu w/ dashi sauce / bonito flakes
$9.00
EBI KURIMU KOROKKE
shrimp cream croquette
$12.00
KURO BUTA KUSHI YAKI
2 skewers of miso marinated pork belly / onion
$14.00
RICE
8oz
$3.00
SUSHI RICE
8oz
$4.00NEED UTENSILS & SOY
New order from DC Gov, starting January 2022, utensils no longer come automatically with take-out order. You have to request it. Part of reducing waste act.
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:30 pm - 8:30 pm |
| Wednesday | 4:15 pm - 8:30 pm |
| Thursday | 4:15 pm - 8:30 pm |
| Friday | 4:30 pm - 8:30 pm |
| Saturday | 4:15 pm - 8:30 pm |
We are In-Dining based restaurant. Number of take-out orders we are handling is very limited.
in Boston
