Trattoria Abruzzo-Naples 2359 Vanderbilt beach road

Crispy assortment of calamari, shrimp, zucchini and peppers

Crispy lasagna sheets layered with grilled eggplant, marinara, mozzarella and drizzled with pesto

Mussels and clams, sauteed in a light marechiara sauce

Sliced fresh heirloom tomatoes and burrata topped in evoo and basil

Grilled octopus served over a bed of sauteed potatoes in evoo and garlic

Fresh clams sauteed with broccoli rabe, evoo, garlic and white wine

For 2. Assortment of Italian cold cuts and cheese served on a wood board

Made with ground beef, eggs, Parmigiano, EVOO and garlic, in marinara sauce

Romain lettuce, croutons, parmigiano and Caesar dressing

Sliced tomatoes, red onions and gorgonzola cream

Fresh mixed greens, walnuts, raisins and goat cheese topped with a light raspberry vinaigrette

Fresh arugula, goat cheese and sweet pepper drops topped in a balsamic reduction

Fresh fennel, orange, black olives, in evoo

Traditional Italian bean soup with homemade pasta

Chicken broth with spinach and egg

Homemade lasagna, cannelloni and manicotti, all in one dish!

Homemade ravioli stuffed with ground veal and beef, in our homemade marinara sauce topped with shaved parmigiano

Homemade fettuccine sauteed with mild sausage, mushrooms and fresh marinara

Homemade spaghetti in clams, evoo, garlic and white wine

Homemade pappardelle in our homemade bolognese sauce, porcini mushrooms and a hint of truffle oil

Homemade potato dumplings in a ceamy four cheese sauce, topped with crispy prosciutto and walnuts served in a pizza bowl

Homemade cheese ravioli in a creamy porcini mushroom mix sauce and a touch of truffle oil

Homemade shell pasta sauteed with sausage and broccoli rabe

Homemade cavatelli sauteed with shrimp and mildly spiced pomodoro sauce

Homemade spaghetti in capers, anchovies, black olives, fresh tomatoes

Homemade cheese tortellini in a cream sauce with prosciutto, peas and parmigiano

Sliced eggplant rolled and stuffed with ricotta, baked with marinara and mozzarella, served with gnocchi

Chicken breast, breaded and baked with mozzarella and marinara served with spaghetti

Chicken breast sauteed with artichoke hearts, mushrooms, sundried tomatoes, black olives, garlic and white wine

Chicken breast stuffed with italian ham and provolone sauteed in a creamy porcini mushroom sauce topped with a hint of truffle oil served with a side of roasted potatoes

Veal scaloppine layered with prosciutto, spinach and mozzarella, topped in a mushroom demi glace sauce

Vealchop grilled and topped with a creamy Marsala mushroom sauce, served with a side of roasted potatoes

Salmon filet, grilled and served over a bed of spinach in evoo and garlic

Jumbo shrimp sauteed in a white wine, butter-lemon sauce served over homemade spaghetti and spinach

Fresh filet of branzino sauteed with capers, black olives and onions in a light pomodoro sauce served with crostini bread

Fresh filet of brazino sauteed in evoo, garlic, white wine, capers and lemon. Served with a side of spinach and roasted potatoes

Chefs choice of fish, clams, mussels, calamari and shrimp in a light marechiara sauce

Choice of spaghetti, fettuccine, cavatelli, orecchiette, gnocchi. Choice of marinara, butter, Alfredo

Homemade meat lasagna

Homemade chicken fingers with fries

Cheese pizza, add toppings $1 each

Classic homemade tiramisu

Homemade italian cheesecake with mixed berries

Homemade italian custard with mixed berries

Traditional chocolate cake

Lemon pie with pinoli nuts and powdered sugar

Nutella pizza garnished with strawberries and powdered sugar

Limoncello liquor sorbet served in a champagne flute

Traditional ricotta and chocolate chip cannoli

Tomato sauce, fresh mozzarella, basil, EVOO

Tomato sauce, parmigiano, fresh mozzarella, artichoke hearts, olives, mushrooms, ham

Tomato sauce, fresh mozzarella, spicy salame

Fresh mozzarella, zucchini, red peppers, mushrooms, eggplant, spinach, evoo

Fresh mozzarella, gorgonzola, pamigiano, provolone

Fresh mozzarella, ricotta, ham, mushrooms, stuffed. Or make your own by adding toppings

Tomato sauce, mozzarella, pepperoni

Fresh mozzarella, pesto, sausage, cherry tomatoes

Fresh mozzarella, prosciutto, mushrooms, parmigiano, truffle oil

Fresh mozzarella, burrata, prosciutto, arugula, parmigiano, cherry tomatoes, evoo balsamic glaze

Mortadella, pistachio, mozzarella, stracciatella, evoo

Tomato sauce, mozzarella, roasted peppers, sausage, onions, oregano

Zucchini, mozzarella, ricotta, italian ham, fried zucchini, provolone

Tomato sauce, mozzarella, fried eggplant, spicy salame

Bacardi rum, mixed berries, mint, passionfruit juice

Vanilla vodka, baileys, frangelico, cinnamon

Vodka, espresso, baileys, kahlua, chocolate liquor

Patron tequila, jalapeños, lime, simplesyrup, triplesec

Vanilla vodka, Malibu rum, pineapple

Italian bourbon, martini dry, black cherry, orange

Bacardi rum, mixed berries, mint, passionfruit juice

Vanilla vodka, baileys, frangelico, cinnamon

Patron tequila, jalapeños, lime, simplesyrup, triplesec

Vanilla vodka, Malibu rum, pineapple

Italian bourbon, martini dry, black cherry, orange

Vodka, espresso, baileys, kahlua, chocolate liquor

Grilled bread, chopped tomatoes, garlic, evoo and parsley

Sauteed mussels in white wine, oil, garlic

Riceballs stuffed with cheese, panseared and served with side marinara

Sliced tomatoes, fresh mozzarella, evoo, basil

Tomato, fresh mozzarella and basil

Homemade gnocchi with our fresh marinara sauce

Homemade meatballs in marinara with side crostini