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Norwood's
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400 E 2ND AVENUE
NEW SMYNRA BEACH, FL 32169
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- 4OZ NORWOODS FILET$25.00
Charbroiled 4oz filet medallion, yukon gold potato cake, cabernet demi, chive oil, fried pickled red onion. Served with a mixed steam vegetables. GFO
- ASIAGO CHICKEN$20.00
Baked with asiago cheese and served with goat cheese mashed potatoes and citrus beurre blanc. Served with mixed steamed vegetables and a choice of a side. GFO
APPETIZERS
- ZUCCHINI BREAD$11.00
House made spiced zucchini bread, served warm with whipped local honey cinnamon butter.
- CALAMARI$15.00
Lightly breaded and fried. Served with a pineapple thai chili sauce.
- SHRIMP COCKTAIL$14.00
Large shimp, steamed to perfection. Served chilled with our house made cocktail sauce. GFGF
- COCONUT SHRIMP APPETIZER$11.00
Coconut battered shrimp, served with pineapple-mango sweet chili & coconut curry dipping sauces.
- STUFFED MUSHROOMS$13.75
Crab caked stuffed mushrooms topped with swiss and mozzarella cheese.
- BACON WRAPPED SCALLOPS$18.00
Grilled & glazed with a pomegranate reduction and served with a soba noddle salad. GFO
- ESCARGOT$12.75
Escargot broiled in garlic butter and served with hot rolls.
- FRIED PICKLES$10.00
House pickle spears fried and served with ranch & tiger sauce.
- FISH DIP$13.50
Smoked mahi mahi fish dip served with local lavash and pickled jalapenos. GFO
SOUPS
SALADS
- CAESAR, SMALL$7.25
Romaine, house made caesar dressing & herbed croutons. GFO
- CAESAR, LARGE$9.75
Romaine, house made caesar dressing & herbed croutons. GFO
- BLACKENED CHICKEN CAESAR SALAD$15.00
Gluten Free Option Available
- GRILLED CHICKEN CAESAR SALAD$15.00
Gluten Free Option Available
- HOUSE, SMALL$7.00
Mixed greens, asiago cheese, honey oat & sunflower granola, cucumber, red cabbage, and carrots. GF
- HOUSE, LARGE$9.25
Mixed greens, asiago cheese, honey oat & sunflower granola, cucumber, red cabbage, and carrots. GF
- SALMON SALAD$21.00
Blackened Scottish salmon, cashew crusted goat cheese, dried fruit, bell pepper, tomatoes, onion, sunflower seeds & horseradish louie dressing. GF
DINNER SPECIALS
- POUTINE$11.00
French fries, topped with our sawmill gravy and cheese curds.
- WOODS WINGS$14.00
8 Wings, fried and tossed in Buffalo sauce and topped with bacon rinds. Served with blue cheese or ranch dressing and celery.
- SPINACH RICOTTA DUMPLINGS$14.75
Spinach ricotta dumplings served with vodka sauce and mozzarella cheese. Served with locally sourced toasted baguette.
- FILET PMAC$29.00
- HAM CHOP$23.00
5 day brined pork chop, seared and topped with peach bourbon jam. Served with mixed steamed vegetables and a choice of a side. GF
- SAUSAGE PASTA$19.00
ENTREES DINNER
- 1/2 POUND PRIME BURGER$15.50
1/2 lb of prime chuck, charbroiled
- ADMIRALS PLATTER$42.00
5oz lobster tail, grilled mahi, broiled sea scallops and shrimp. Served with a side of steamed mixed vegetables and a choice of a side. GF
- ADULT ALFREDO$11.50
Fettuccini tossed in alredo sauce.
- ANGEL HAIR SEAFOOD PASTA DINNER$27.00
Fresh fish, scallops and shrimp, sauteed with mushrooms and tomatoes in a Diane butter sauce over angle hair pasta.
- ASIAGO CHICKEN$20.00
Baked with asiago cheese and served with goat cheese mashed potatoes and citrus beurre blanc. Served with mixed steamed vegetables and a choice of a side. GFO
- CAPN PLATTER BROILED$31.00
Mahi, Shirmp and scallops perfectly broile and a petite crab cake and beurre blanc sauce. Served with mixed steamed vegetables and a choice of a side. GFO
- CAPN PLATTER FRIED$31.00
Lightly fried mahi, shrimp and scallops with a petite crab cake. Served with mixed steam vegetables and choice of a side.
- CHICKEN ALFREDO$20.00
Grilled chicken served over fettuccine pasta tossed in alfredo sauce.
- TWO BLACKENED CHICKEN BREAST DINNER$25.00
Two blackened chicken breasts served with mixed steamed vegetables and a choice of a side. GF
- TWO GRILLED CHICKEN BREAST DINNER$25.00
Two grilled chicken breasts served with mixed steamed vegetables and a choice of a side. GF
- CHICKEN TENDERS ADULT$15.00
Fried chicken tenders served with mixed steamed vegetables and a choice of a side.
- Vegan COCONUT CURRY$15.00
Bell pepper, carrot, and zucchini cooked with a coconut curry sauce and tossed with rice noodles. Topped with roasted cashews and cilantro. GF
- LARGE FILET 8oz$41.00
8oz handcut filet mignon grilled to perfection, topped with fried pickled red onions. Served with mixed steamed vegetables and a choice of a side. GFO
- MAINE LOBSTER TAIL DINNER$31.00
Broiled and seasoned 5oz maine lobster tail. Served with mixed steamed vegatables and a choice of a side. GF
- DOUBLE MAINE LOBSTER TAIL DINNER$58.00
Two broiled and seasoned 5oz maine lobster tail. Served with mixed steamed vegetables and a choice of a side. GFO
- MUSHROOM RAGOUT$16.00
Local mushrooms stewed with aromatic vegetables and herbs. Tossed with housemade rigatoni and cashew sour cream.
- 4OZ NORWOODS FILET$25.00
Charbroiled 4oz filet medallion, yukon gold potato cake, cabernet demi, chive oil, fried pickled red onion. Served with a mixed steam vegetables. GFO
- NORWOODS CHX$20.00
- CHICKEN PIMENTO MAC & CHEESE$18.00
Blackened chicken and house vegetables tossed in a pimento cheese sauce with penne pasta.
- RIBEYE GORGONZOLA$36.00
Baked with caramelized onions, house bacon and gorgonzola cheese. Served with mixed steamed vegetables and a choice of a side. GFO
- BROILED SEA SCALLOPS$30.00
Sea scallops broiled with beurre blanc sauce. Served with mixed steamed vegetables and a choice of a side. GF
- FRIED SEA SCALLOP$30.00
Lightly fried sea scallops. Served with mixed steamed vegetables and a choice of a side.
- SEAFOOD POT PIE$22.00
Shrimp, scallops, fresh fish and crab, sauteed in a white wine supreme sauce served with puff pastry.
- SHRIMP & SCALLOP ALFREDO$27.00
Seared scallops and shrimp served with roasted tomatoes and fresh basil tossed in alfredo sauce with fettuccine pasta.
- SHRIMP & GRITS$23.00
Shrimp & house andouille sausage tossed in etouffee sauce, served with cheddar cheese grits & cornmeal-fried pickled okra & bacon rinds.
- 24 SHRIMP HALF FRIED AND HALF GRILLED$28.00
12 grilled shrimp and 12 fried shrimp. Served with mixed steamed vegetables and a choice of a side.
- COCONUT SHRIMP DINNER$27.00
One dozen coconut battered shrimp with pineapple-mango sweet chili and coconut curry dipping sauces.
- SHRIMP FRIED 12$20.00
Buttermilk fried and served with mixed steamed vegetables and a choice of a side.
- SHRIMP FRIED 24$28.00
Buttermilk fried and served with mixed steamed vegetables and a choice of a side.
- SHRIMP GRILLED 12$20.00
Grilled and served with mixed steamed vegetables and a choice of a side. GF
- SHRIMP GRILLED 24$28.00
Grilled and served with mixed steamed vegetables and a choice of a side. GF
- SNOW CRAB 1#$34.00
Served with mixed steamed vegetables and choice of a side. GF
- SNOW CRAB 1/2#$25.00
Served with mixed steamed vegetables and choice of a side. GF
- STUFFED PORK$20.50
Andouille stuffed pork loin, panseared, served over roasted garlic mashed and cornmeal-fried pickled okra. Topped with our sawmill gravy
FRESH FISH
- TUNA STACK$31.00
7oz blackened tuna steak, served over a yukon gold potato cake and miso lime glazed edamame. Topped with yuzu kosho aioli & fried rice noodles . GFO
- MEDITERRANEAN SALMON$34.25
7oz Salmon charbroiled, topped with mediterranean inspired vegetables & feta cheese. Served on roasted garlic mashed potatoes. GF
- ALMOND CRUSTED GROUPER$41.75
7 oz grouper pan-fried, and served with garlic mashed potatoes, mixed steamed vegetables and citrus beurre blanc.
- STACK$5.50
Pick your preferred fish, blackened, served over a Yukon gold potato cake and miso lime glazed edamame. Topped with yuzu kosho aioli & fried rice noodles . GFO
- ALMOND CRUSTED$5.25
Pick your preferred fish. Prepared pan-fried, and served with garlic mashed potatoes and citrus beurre blanc and mixed steamed vegetables.
- MEDITERRANEAN STYLE$4.25
Pick your preferred fish, prepared grilled, topped with Mediterranean inspired vegetables & feta cheese. Served on roasted garlic mashed potatoes. GF
- BLACKENED FISH
Pick your preferred fish, prepared blackened. Served with steamed mixed vegetables and your choice of a side. GF
- BROILED FISH
Pick your preferred fish, Broiled and topped with beurre blanc sauce. Served with steamed mixed vegetables and your choice of a side. GF
- FRIED FISH
Pick your preferred fish, prepared lightly breaded and fried. Served with steamed mixed vegetables and your choice of a side.
- GRILLED FISH
Pick your preferred fish, prepared grilled. Served with steamed mixed vegetables and your choice of a side. GF
- ALMOND CRUSTED snapper$37.00
Local Golden Tile almond crusted and served over our citrus beurr blanc. Choice of side and house vegetables
KIDS
- KIDS ALFREDO$10.00
Fettuccine pasta tossed in alfredo with a choice of a side.
- KIDS BURGER$10.00
Served with a choice of a side.
- KIDS PIZZA$10.00
Served with a choice of a side.
- KIDS SHRIMP FRIED$10.00
5 fried shrimp served with a choice of a side.
- KIDS SHRIMP GRILL$10.00
5 grilled shrimp served with a choice of a side. GF
- KIDS TENDER GRILL$10.00
Served with a choice of a side. GF
- KIDS TENDERS FRIED$10.00
Served with a choice of a side.
SUNSET & BRUNCH SPECIALSENTREES
- SUNSET ANGEL HAIR$18.25Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. Fresh Fish, scallops and shrimp, sauteed with mushrooms and tomatoes in a Diane butter sauce over angle hair pasta.
- SUNSET ASIAGO CRUSTED CHICKEN$18.00Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. Baked and served with goat cheese mashed potatoes and mixed steamed vegetables. GFO
- SUNSET FISH & CHIPS$16.50Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. Beer Battered haddock served with a side of mixed steamed vegetables and a choice of a side. Served till 5pm.
- SUNSET MAHI STACK$20.00Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. 5oz mahi mahi lightly blackened and served over a yukon gold potato cake and miso lime glazed edamame. Topped with yuzu kosho aioli & fried rice noodles. GFO
- SUNSET MEDITERRANIAN MAHI$20.00Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. 5oz mahi mahi grilled, topped with mediterranean inspired vegetables & feta cheese. Served on roasted garlic mashed potatoes. GF
- SUNSET POT PIE$18.50Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. Shrimp, scallops, fresh fish and crab, sautéed in a white wine supreme sauce served with puff pastry.
- SUNSET FRIED SHRIMP$16.00Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. 10 butter milk fried shrimp, a choice of a side and mixed steamed vegetables.
- SUNSET SHRIMP GRILLED$16.00Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. 10 grilled shrimp, a choice of a side and mixed steamed vegetables.
- SUNSET STUFFED HADDOCK$17.75Out of stock
Available 4PM - 6PM M-F and Sat & Sunday 10AM--5PM. Haddock fillet stuffed and baked with crab cake and topped with citrus beurre blanc, a choice of a side and mixed steamed vegetables.
- CHICKEN & WAFFLES$16.00Out of stock
Available Sat & Sunday 10am-3pm. Crispy chicken with 2 masa waffles. Topped with salsa verde, agave, and cotija cheese
- SALMON TARTINE$13.00Out of stock
Available Sat & Sunday 10am-3pm.Whipped salmon, lemon caper aioli, red onion, dill on grilled bread
- MUSHROOM TARTINE$13.00Out of stock
Available Sat & Sunday 10am-3pm.Braised local mushrooms, roasted garlic "ricotta", balsamic and watercress on grilled bread
- PANCAKE SAMPLER$33.00Out of stock
Available Sat & Sunday 10am-3pm. 15 mini pancakes, served with fresh fruit, strawberry jam, pecan nut butter, smoked maple syrup, key lime curd, and whipped cream
- FRITTATA$12.00Out of stock
Available Sat & Sunday 10am-3pm. Eggs baked with tomatoes, onions, roasted peppers, and potatoes. Topped with queso fresco and arugula
HANDHELDS
- PRIME BEEF BURGER$15.50Out of stock
Available 4-6pm Monday - Friday & 10am-5pm Sat & Sunday.. 1/2 lb of prime chuck, charbroiled.
- NORWOOD'S CUBAN SANDWICH$13.00Out of stock
Available 4-6pm Monday - Friday & 10am-5pm Sat & Sunday.. Citrus braised pork, ham, bacon, pickles, swiss cheese and dijon mayo pressed on a cuban roll.
- BLACKENED MAHI SANDWICH$17.00
Available 4-6pm Monday - Friday & 10am-5pm Sat & Sunday.5oz blackened mahi mahi, served with lettuce, onion, tomato and pickle.
- GRILLED MAHI SANDWICH$17.00
Available 4-6pm Monday - Friday & 10am-5pm Sat & Sunday. 5oz grilled mahi mahi, served with lettuce, onion, tomato and pickle.
- FRIED HADDOCK SANDWICH$13.00
Available 4-6pm Monday - Friday & 10am-5pm Sat & Sunday. 5oz fried haddock, served with lettuce, onion, tomato and pickle.
- CHICKEN SALAD WRAP$11.00Out of stock
Available 4-6pm Monday - Friday & 10am-5pm Sat & Sunday. Blackened chicken salad with smoked corn, avocado buttermilk dressing and romaine lettuce.
DESSERT
- KEY LIME PIE$7.50
Served with raspberry coulis, fruity pebbly crumbles, and whipped cream.
- OREO CHEESECAKE$9.00
Homemade Strawberry Cheesecake on a rice krispy crust. Topped with sweet strawberries
- BROWNIE$8.50
Warm brownie served warm with graham cracker crumble, topped with a chocolate stout sauce
- CHOCOLATE ORANGE TORT$10.00
GLUTEN FREE Lemon almond cake, strawberry jam & whipped cream
ADD-ONS
- ADD LOBSTER TAIL$26.00
5oz broiled maine lobster tail.
- ADD 12 GRILLED SHRIMP$15.00
GF
- ADD 12 FRIED SHRIMP$15.00
- ADD 6 GRILLED SHRIMP$7.50
GF
- ADD 6 FRIED SHRIMP$7.50
- ADD 1/2# SNOW CRAB$19.50
GF
- ADD #SNOW CRAB$29.00
GF
- ADD GRL FOD$14.00
- ADD GRILLED CHICKEN BREAST$10.00
- ADD BLACKENED CHX BREAST$10.00
- ADD 7oz TUNA$22.00
SIDES
- CIABATTA BREAD$4.00
Served with whipped butter.
- BLUE CHEESE CRUMBLES$2.00
- BLUE CHEESE DRESSING$1.00
- BROCCOLI$4.00
Served slightly steamed.
- COLESLAW$4.00
- FRENCH FRIES$4.00
- ROASTED GARLIC MASHED POTATO$5.00
- GOAT CHEESE MASHED POTATO$5.75
- CHEDDAR GRITS$6.00
- YUKON GOLD POTATO CAKE$5.00
- SIDE BACON$1.75
- SIDE BEURR BLANC$2.00
- SIDE HUSH PUPPIES$2.50
- VEGGIES$4.00
Mixed steamed vegetables.
- COCONUT RICE$4.50
- FRUIT BOWL$5.00
- HOME FRIES$5.00
BEVERAGES
CONDIMENTS
BRUNCH FOOD
- MUSHROOM TARTINE$13.00Out of stock
Available Sat & Sunday 10am-3pm.Braised local mushrooms, roasted garlic "ricotta", balsamic and watercress on grilled bread
- FRITTATA$12.00Out of stock
Available Sat & Sunday 10am-3pm. Eggs baked with tomatoes, onions, roasted peppers, and potatoes. Topped with queso fresco and arugula
- CHICKEN & WAFFLES$16.00Out of stock
Available Sat & Sunday 10am-3pm. Crispy chicken with 2 masa waffles. Topped with salsa verde, agave, and cotija cheese
- PANCAKE SAMPLER$33.00Out of stock
Available Sat & Sunday 10am-3pm. 15 mini pancakes, served with fresh fruit, strawberry jam, pecan nut butter, smoked maple syrup, key lime curd, and whipped cream
- PANCAKES [5]$11.00Out of stock
- BISCUIT & GRAVY$11.00Out of stock
- CHICKEN BISCUIT$13.00Out of stock
Sunday | 11:30 am - 12:00 am |
Monday | 11:30 am - 12:00 am |
Tuesday | 11:30 am - 12:00 am |
Wednesday | 11:30 am - 12:00 am |
Thursday | 11:30 am - 12:00 am |
Friday | 11:30 am - 12:00 am |
Saturday | 11:30 am - 12:00 am |
Come in and enjoy!
400 E 2ND AVENUE, NEW SMYNRA BEACH, FL 32169