Torsap Thai Kitchen - Carlsbad

Rice noodles wok-fried + egg + bean sprouts + chives in tamarind reduction + served W/ peanut + lime and choice of chicken or vegetables / with shrimp add $5

Classic yellow curry W/ potato + onion and choice of chicken or vegetable & tofu

Thick rice noodle wok-fried + egg + broccolini W/ black soybean sauce + and choice of chicken or tofu

Crispy chicken wings tossed with caramelized garlic and green onion.

Grilled marinated chicken satay comes with toast, curry peanut dip and cucumber salad.

Yellow fin tuna tartare + mango + avocado and Sriracha-Sesame sauce W/ rice cracker.

Glass noodles wrapped with shitake mushroom, spring roll skin with side of sweet&sour sauce and lettuce.

Tender sea scallop wrapped in smoked bacon with three-flavored cream sauce.

Crispy Calamari with Cajun Spices, served with Sriracha cream sauce

Your choice of shrimp or tofu, fresh spring mix and mint, wrapped in fresh rice paper, sesame seeds comes with peanut sauce.

Steamed pork and veggie dumpling in our yellow curry sauce.

Homemade crispy, flakey roti served with yellow, green and red curry dipping sauces.

Shredded papaya, dried shrimp, Thai chili, tomato, peanut mixed with tamarind lime dressing

Famous northern-style chicken Larb, tossed with aromatic herbs and onions, served with lettuce, mint, and cilantro.

Grilled Salmon served with mixed grain rice, fresh spring mix, mango, cucumber, avocado, tomato, raisin, toasted almond, and sesame seed comes with Honey Mustard dressing and Unagi Sauce on the side.

"Snake River Farms" Grilled Kobe beef served with mixed spring salad, red onion, mint and tomato comes with tamarind & toasted rice powder dressing.

Hot & Sour soup with lemongrass, galangal, Shimeji mushroom, tomato and choice of chicken or shrimp.

Traditional coconut soup with lemongrass, galangal, Kaffir lime leaf, Shimeji mushroom and choice of chicken or shrimp.

Laotian spicy sour soup with 24-hour braised wagyu, mixed herbs and Thai basil.

“Snake River Farms” Kobe-style beef grilled to perfection W/ black pepper shiitake mushroom

New Zealand lamb chops grilled to perfection + two-tone rice W/ Thai basil spicy sauce

Northeast Style fall off the bone baby back rib seasoned with tamarind and Thai herbs.

Five spiced Kurobuta pork belly + bok choy + pickled cabbage W/ jasmine rice

Stir Fried premium ribeye steak + garlic + string bean + green chili coconut Sauce

Wok-fried minced chicken, Thai basil, bell pepper and traditional brown garlic sauce W/ fried egg

Wok fried marinated chicken + garlic and pepper + fried egg W/ jasmine rice

Steamed marinated Chilean sea bass with lemongrass, ginger, mushroom, broccolini, fried lemongrass and fried garlic served in a clay pot and jasmine rice

Wok fried farmer market vegetable W/ oyster sauce

Classic yellow curry W/ potato + onion and choice of chicken or vegetable & tofu

Kabocha pumpkin + Thai basil in red curry and choice of chicken or vegetable & tofu

Wagyu in thick coconut curry with kaffir lime leaf and served with jasmine rice

Thai basil in green curry + bamboo + bell pepper and choice of chicken or vegetable & tofu

Slow-braised lamb shank + peanut + Kabocha pumpkin in Mussamun coconut curry W/ cucumber salad

Grilled salmon filet served with "Chu-Chee" aromatic red curry.

Thin rice noodles wok tossed in tamarind sauce with egg, bean sprouts and chives, served with peanut and lime

Spicy thick rice noodle wok-fried with onion, mushroom, bell pepper, basil

Thick rice noodle wok-fried + egg + broccolini W/ black soybean sauce + and choice of chicken or tofu

Rice noodles wok-fried + egg + bean sprouts + chives in tamarind reduction + served W/ peanut + lime and choice of chicken or vegetables / with shrimp add $5

Classic Tom Yum flavored rice with shrimp and scallops, shallot, egg and shimeji mushroom

Classic fried rice + egg + tomatoes + onion and choice of tofu or chicken

Classic fried rice + egg + onion + fresh blue swimming crab W/ cucumber garnished

Northern Style Thai Curry egg noodle soup + red onion + pickle, choice of chicken or vegetables

Chicken + bok choy + bean sprout W/ classic clear broth + and choice of small rice noodles or thick rice noodles or egg noodles

Classic clear soup with mix vegetable and bean sprout. Choice of small or thick rice noodles

“Snake River Farms” Kobe-style beef grilled to perfection + boiled egg + bok choy + W/ spicy miso broth and choice of small rice noodles or thick rice noodles or egg noodles

TTK Lunch Set For $22 (One Appetizer and One Main Course) APPETIZER: CRISPY ROLLS / CHICKEN SATAY / FRESH ROLL / TOM YUM MAIN: KA-PROW-KAI / MIXED VEGETABLES / PUMPKIN CURRY / YELLOW CURRY / GARLIC PEPPER / PAD THAI / THAI FRIED RICE

Strawberry Puree + Lime Juice + Sparkling Water + Mint

Peach Puree + Lime Juice + Grenadine + Sparkling Water +

Vegetable Crispy Roll, Garlic Wings, Chicken Satay, Papaya Salad, Pad Thai Shrimp, Pumpkin Curry Chicken, Thai Fried Rice Chicken and Macaroon.

Tofu Fresh Roll, Vegetable Crispy Roll, Fried Tofu, Papaya Salad, Pad Thai Vegetable, Yellow Curry Tofu, Mix Vegetable W/Garlic Sauce and Sticky Rice with Mango.

Crispy banana spring rolls served with choice of vanilla or coconut ice cream.

Traditional mango and sticky rice, fresh mango puree, cream of coconut.

Mango Stick Rice + Mango Mousse + Fresh Mango + Coconut Ice Cream + Thai Tea Ice Cream + French Macaron

Glass noodles wrapped with shitake mushroom, spring roll skin with side of sweet&sour sauce and butter lettuce.

Your choice of shrimp or tofu, fresh spring mix and mint, wrapped in fresh rice paper, sesame seeds comes with peanut sauce.

Grilled marinated chicken satay comes with toast, curry peanut dip and cucumber salad.

Crispy chicken wings tossed with caramelized garlic and green onion.

Shredded papaya, dried shrimp, Thai chili, tomato, peanut mixed with tamarind lime dressing

Famous northern-style chicken Larb, tossed with aromatic herbs and onions, served with butter lettuce, mint, and cilantro.

Wok fried farmer market vegetable W/ oyster sauce + garlic

Wok-fried minced chicken, Thai basil, bell pepper and traditional brown garlic sauce.

Wok fried marinated chicken + garlic and pepper + oyster sauce

Grilled premium Akaushi wagyu steak wok-fried with Thai basil and bell pepper in Lava sauce, served with onion rings.

Classic yellow curry W/ potato + onion and choice of chicken or vegetable & tofu

Kabocha pumpkin + Thai basil in red curry and choice of chicken or vegetable & tofu

Thai basil in green curry + bamboo + bell pepper and choice of chicken or vegetable & tofu

Classic fried rice + egg + tomatoes + onion and choice of tofu or chicken

Thick rice noodle wok-fried + egg + broccolini W/ black soybean sauce + and choice of chicken or tofu

Spicy thick rice noodle wok-fried with onion, mushroom, bell pepper, basil

Rice noodles wok-fried + egg + bean sprouts + chives in tamarind reduction + served W/ peanut + lime and choice of chicken or vegetables

Rice noodles wok-fried + egg + bean sprouts + chives in tamarind reduction + served W/ peanut + lime and choice of chicken or vegetables