Ocean Pines Yacht Club

Flash fried Brussels tossed in house made buffalo sauce, red onion, and blue cheese crumbles.

Fresh baked, served with house made German mustard. Add Crab Dip $8

Served with your choice of sauce: Old Bay, Buffalo, Jerk Honey Mustard, Honey Sriracha, Sweet Chili Glaze, Mild Buffalo.

Blackened chicken breast, blue cheese crumbles, caramelized onions, black cherry balsamic glaze.

Oven roasted tomatoes, fresh basil, mozzarella cheese.

Roasted red peppers, roasted broccoli, onions, cremini mushrooms, garlic with Mozzarella cheese.

Grilled shrimp, fresh crabmeat, Old Bay, brie cheese, mozzarella cheese, crispy bacon bits.

Romaine lettuce, croutons, parmesan cheese.

Romaine lettuce, croutons, parmesan cheese.

Mixed Greens, tomatoes, cucumbers, red onions, croutons. Your choice of Dressing.

Mixed greens, tomatoes, red onion, cucumber, croutons. Choice of dressing.

Your traditional cheeseburger. Served with chips.

American cheese, bacon and a fried egg on a classic bun. Served with chips.

Blackened burger, caramelized onions & blue cheese crumbles. Served with chips.

BBQ onions, cheddar cheese, chipotle mayo. Served with chips.

1000 Island dressing, lettuce, tomato, red onion with American cheese. Served with chips.

Shaved prime rib, horseradish aioli, caramelized onions, provolone cheese, on a baguette with bourbon au jus.

Peppered turkey breast, baked ham, provolone, bacon, lettuce, tomato, basil mayo, Your choice of white or wheat. Served with chips.

6oz mahi filet with tropical heat, arugula & tropical salsa on a brioche bun

Pulled pork, coleslaw, carolina bbq on a brioche bun

Jumbo lump crab cake, Old Bay and cheddar Yukon mashed potatoes, broccoli, carrots, cauliflower and red pepper coulis.

Chef's blend of meats and seasonings, Yukon gold mashed potatoes, gravy, green beans.

12oz ribeye glazed in buffalo, served over blue cheese mac & green beans

Sauteed pancetta & peas tossed with linguine, finished with egg & parmesan

Sauteed shrimp, scallops, crab with asparagus, onions, peppers in a cajun cream

8oz filet topped with bearnaise over roasted baby vegetables & fingerling potatoes

Romaine lettuce, croutons, parmesan cheese.

Mixed greens, tomatoes, red onion, cucumber, croutons. Choice of dressing.