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Sushi & Japanese
Ramen
Domo Japanese Hibachi Grill Sushi and Ramen 215 North Green River Rd.
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215 North Green River Rd.
Evansville, IN 47715
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Domo (Lunch Menu) (3PD)
Domo Sushi Bento (LUNCH) ども寿司弁当(ランチ)(Available until 1:20 PM, Sun/Mon)
Domo Bento Lunch (Available until 1:20 PM, Sun/Mon)
Hibachi Grill (Available until 1:20 PM, Sun/Mon)
- Hibachi Calamari$16.00
- Hibachi Chicken$14.00
- Hibachi Salmon$15.00
- Hibachi Scallop$16.00
- Hibachi Shrimp$15.00
- Hibachi Sirloin Steak$18.00
- Hibachi Tenderloin *filet mignon*$19.00
- Hibachi Vegetables ( No Tofu)$13.00
- Teriyaki Chicken$15.00
- Teriyaki Steak$19.00
- Hibachi Yakisoba Lunch (Noodles and Vegetables)$13.00
- Hibachi Swordfish$21.00
Domo Appetizer (Available until 1:20 PM, Sun/Mon)
- Yum Yum shrimp ヤムヤムエビ (Deep fried shrimp with domo sauce)$8.00
- Gyoza 餃子 (Pot sticker)$7.00
- Egg Roll 卵巻 (Deep fried pork with vegetable)$8.00
- Ika Maruyaki 丸焼きイカ (Grilled squid)$13.00
- Shrimp Tempura エビの天ぷら (Deep fried, egg battered shrimp)$10.00
- Buttered Garlic Edamame にんにく枝豆バター (Soybeans with garlic and butter)$8.00
- Ika Sansai (Marinated squid salad)$8.00
- Tuna or Salmon Carpaccio (Thin sliced with capers, olive oil and rock salt)$12.00
- Sir J (Deep fried jalapeno with spicy tuna, crab, cream cheese and tobiko)$9.00
- Crab Rangoon カニ・ラングーン (Fried wonton stuffed with crab and cream cheese)$7.00
- Kimuchi キムチ (Spicy cabbage, carrots and radish)$6.00
- Spicy crab salad (Chopped cucumber and spicy crab)$9.00
- Seaweed Salad (Marinated seaweed)$7.00
- Takoyaki (Wheat batter with octopus' fillings)$8.00
- Hiyayako Tofu (Chilled tofu)$6.00
- Maguro Natto (Fresh tuna with fermented soybean)$10.00
- Tako Su (Octopus and cucumber in ponzu sauce)$10.00
- Komochi Shishamo (Grilled smelt fish)$10.00
- Vegetable Tempura (Deep fried, egg battered mix vegetables)$8.00
- Watarigani (Deep fried tempura soft shell crab)$9.00
- Squid ink ika tempura (Deep fried tempura squid battered with garlic mustard aioli)$12.00
- Chicken Karaage (Deep fried bite size chicken marinated thigh)$8.00
- Beef Tataki (Thin slice of beef, lightly seared with spicy ginger sauce)$15.00
Crab Rangoon カニ・ラングーン (Fried wonton stuffed with crab and cream cheese)
Ramen Noodles (Available until 1:20 PM, Sun/Mon)
- SHOYU RAMEN (Shoyu, soy sauce broth)$13.00
- MISO RAMEN (Savory miso, soybean broth)$13.00
- TONKOTSU RAMEN (Creamy pork broth)$13.00
- CURRY RAMEN (Japanese curry broth)$13.00
- BEEF YAKINIKU RAMEN$13.00
- SPICY SEAFOOD RAMEN (shrimp, squid and scallops)$14.00
- CHAMPON NOODLES (shrimp, squid and scallops)$14.00
- VEGETABLE RAMEN$13.00
Nigiri or Sashimi (Available until 1:20 PM, Sun/Mon)
- Akagai *Red Clam*$2.50Out of stock
- Ama Ebi *Raw Shrimp*$3.00
- Bebihotate *Baby Scallop*$2.50
- Ebi *Steamed Shrimp*$3.50
- Hamachi *Yellowtail*$2.50
- Hirame *Flounder*$2.50Out of stock
- Hokkigai *Surf Clam*$2.50
- Hotatekai *Scallop*$3.50
- Ika *Squid*$2.50
- Ikura *Salmon Roe*$3.50
- Inari *Deep fried Tofu*$2.50
- Maguro *Tuna*$3.50
- Masago *Flying Fish Roe*$2.50
- Mirugai *Giant Clam*$2.50Out of stock
- Sa-Ke *Salmon*$2.50
- Saba *Mackerel*$2.50
- Smoked Salmon$2.50
- Suzuki *Stripes Bass*$2.50Out of stock
- Tai *Snapper*$2.50
- Tako *Octopus*$2.50
- Tobikko *Shrimp Roe*$2.50
- Tombo *White Albacore*$2.50
- Toro *Fatty Tuna*$7.00Out of stock
- Unagi *Barbecued eel*$3.50
- Uni *Sea Urchin*$7.00Out of stock
- Kanikama *Crab*$2.50
- Tamago$2.50
DOMO Favorites (Available until 1:20 PM, Sun/Mon)
- Hamachi Kama Grilled Fish はまちかま焼き (Grilled yellowtail collar, served with rice)$16.00Out of stock
- Hirata Bun (Steamed buns stuffed with pork or chicken, lettuce, cucumber and domo sauce)$7.00
- Musubi Sushi (Sushi rice with marinated spam)$7.00
- Sushi Pizza (Tempura fried spinach top with spicy tuna, smoked salmon, spicy crab, avocado, cream cheese with mango sauce)$16.00
- Pork Tonkatsu Rice とんかつご飯 (Deep fried pork cutlet, with sweet & tangy katsu sauce)$16.00
- Tuna Tataki (Seared Tuna, Mango Salsa and Chili garlic ponzu sauce)$17.00
- Saba Shioyaki (Grilled Salted Mackarel)$14.00Out of stock
- Chicken Katsu チキンカツ (deep fried chicken cutlet, served with rice)$16.00
- Oden Soup (Japanese pot dish with boiled egg, potato, fish cakes, tofu stewed and dashi broth)$16.00
Traditional Japanese (Available until 1:20 PM, Sun/Mon)
- Chirashi Sushi (Bowl of sushi rice topped with vegetables, Chef's choice of fish)$26.00
- Domo Party Platter (Party platter consisting raw and cooked and choice of your rolls)$95.00
- Maguro-Don (Bowl of sushi rice with fresh tuna, seaweed salad and chili garlic ponzu sauce)$25.00
- Sashimi Moriawase (Thinly raw sliced fresh seafood and fish)$25.00
- Sushi & Sashimi Platter (Chef's choice of nigiri and sashimi)$25.00
- Omakase Sushi Course(Chef's Choice)Out of stock
Desserts (Available until 1:20 PM, Sun/Mon)
Hibachi (SIDES ORDER) (Available until 1:20 PM, Sun/Mon)
- Chicken Side Order$10.00
- Fried Rice Side Order$5.00
- Soup Side Order$3.00
- Lobster Side Order$19.00
- Salad Side Order$3.50
- Salmon Side Order$12.00
- Scallop Side Order$13.00
- Shrimp Side Order$12.00
- Sirloin Steak Side Order$15.00
- Steamed Rice Side Order$4.00
- Tenderloin *filet mignon* Side Order$18.00
- Vegetables Side Order$5.00
- Hibachi Side Noodles$5.00
- Yum yum sauce$0.75
- Teriyaki sauce$0.75
- Hibachi mustard sauce$0.75
- Ginger dressing sauce (Salad)$0.75
- Gyoza sauce$0.75
- Sweet and chili sauce$0.75
- EEL Sauce$0.75
- Spicy Mayo$0.75
- Ranch$0.75
- Cirasha$0.75
- Calamari Side Order$12.00
Japanese Noodles (Available until 1:20 PM, Sun/Mon)
- Tempura Udon or Soba (Noodles served with special broth, deep fried battered shrimp and vegetables)$16.00
- Kitsuni Udon Or Soba (Noodles with special broth topped with seasoned fried tofu)$14.00
- Zaru Udon or Soba (Chilled noodle with special dipping sauce and garnish)$13.00
- Nabeyaki Udon (Udon noodles with fish cake, shrimp and vegetable tempura and egg in a dashi broth)$17.00
- Spicy Drunken Udon Noodles (Stir fry udon noodles with shrimp, chicken and bokchoy)$16.00
- Yakisoba (Stir fry soba noodles with shrimp, chicken and vegetables)$15.00
- Chicken Curry Udon or Soba (Japanese noodle dish with chicken tender broccoli and curry sauce)$15.00
Donburi-Mono(Available until 1:20 PM, Sun/Mon)
- Pork Katsudonカツ丼 (Bowl of rice topped with crispy fried pork cutlet, egg and vegetables with katsu sauce)$16.00
- Gyudon (Thinly sliced fatty beef cooked in sweet mirin and soy sauce served over rice)$15.00
- Cheesy Beef Curry with Chicken Katsuチキンカツとチーズのビーフカレー (Japanese rice with ground beef, carrots, potatoes and mozzarella cheese with chicken cutlets)$20.00
- Chashu Fried Rice Bowl (Bowl of rice with tender marinated pork belly and egg)$18.00
- Tendon (Bowl of rice topped with tempura shrimp and vegetables)$16.00
- Nasu-Don Kabayaki (Thinly sliced eggplant coated with sweet soy sauce and served a bowl of rice)$15.00
- Unadon (Girlled unagi (eel) fillets place on top of steamed rice)$17.00
- Fried Tofu Don (Deep fried tofu with soy sauce glaze on top of steamed rice)$16.00
- Chicken Katsudonチキンカツ (Crispy Katsu served with savory sauce and egg over rice)$16.00
- Oyakodon (Tender pieces of chicken and eggs that simmered in umami and dashi sauce, over steamed rice)$16.00
- Shogayaki (stir-fry, with soft boiled egg and spicy sweet and sour sauce)$16.00
Traditional Maki Roll(Available until 1:20 PM, Sun/Mon)
Raw and Cooked Maki(Available until 1:20 PM, Sun/Mon)
Gluten- Free Sushi Rolls(Available until 1:20 PM, Sun/Mon)
Keto Sushi Rolls(Available until 1:20 PM, Sun/Mon)
Special Sushi Rolls (Raw)(Available until 1:20 PM, Sun/Mon)
Special Sushi Rolls (Cooked)(Available until 1:20 PM, Sun/Mon)
- Domo Maki (Deep fried)$13.00
- Kenji Maki$12.00
- Akari Maki$12.00
- Spicy Crab Roll$11.00
- Holly Roll$12.00
- Green River Roll (Deep fried)$12.00
- Caterpillar Roll$12.00
- White Spider Roll$13.00
- Moto Maki$12.00
- Rocky Roll (Seared beef on Top)$13.00
- Kazuko Maki$13.00
- Dancing Mama$12.00
- Crunchy Shrimp Roll$12.00
- Winter Roll$13.00
Paitan (Udon Noodles) (Available until 1:20 PM, Sun/Mon)
Temaki (Hand Roll) (Available until 1:20 PM, Sun/Mon)
- Spicy Tuna with Cucumber (rolled cone of seaweed, wrapped around rice and filings)$8.00
- Salmon Skin (rolled cone of seaweed, wrapped around rice and filings)$8.00
- Spicy Salmon With Avocado (rolled cone of seaweed, wrapped around rice and filings)$8.00
- Spicy Crab (rolled cone of seaweed, wrapped around rice and filings)$8.00
Domo (Dinner Menu, Sun-Thurs) (3PD)
Domo Bento (Available until 8:20 PM, Sun-Thurs)
Hibachi Grill (Available until 8:20 PM, Sun-Thurs)
- Hibachi Calamari$21.00
- Hibachi Chicken$18.00
- Hibachi Lobster$31.00
- Hibachi Red Snapper$20.00
- Hibachi Salmon$20.00
- Hibachi Scallop$26.00
- Hibachi Sea Bass$30.00
- Hibachi Shrimp$24.00
- Hibachi Sirloin Steak$29.00
- Hibachi Tenderloin *filet mignon*$31.00
- Hibachi Vegetables (with fried Tofu)$17.00
- Teriyaki Chicken$19.00
- Teriyaki Steak$29.00
- Hibachi Yakisoba Dinner$18.00
- Hibachi Swordfish$24.00
Domo Appetizer (Available until 8:20 PM, Sun-Thurs)
- Yum Yum shrimp ヤムヤムエビ (Deep fried shrimp with domo sauce)$8.00
- Gyoza 餃子 (Pot sticker)$7.00
- Egg Roll 卵巻 (Deep fried pork with vegetable)$8.00
- Ika Maruyaki 丸焼きイカ (Grilled squid)$13.00
- Shrimp Tempura エビの天ぷら (Deep fried, egg battered shrimp)$10.00
- Buttered Garlic Edamame にんにく枝豆バター (Soybeans with garlic and butter)$8.00
- Ika Sansai (Marinated squid salad)$8.00
- Tuna or Salmon Carpaccio (Thin sliced with capers, olive oil and rock salt)$12.00
- Sir J (Deep fried jalapeno with spicy tuna, crab, cream cheese and tobiko)$9.00
- Crab Rangoon カニ・ラングーン (Fried wonton stuffed with crab and cream cheese)$7.00
- Kimuchi キムチ (Spicy cabbage, carrots and radish)$6.00
- Spicy crab salad (Chopped cucumber and spicy crab)$9.00
- Takoyaki (Wheat batter with octopus' filings)$8.00
- Hiyayako Tofu (Chilled tofu)$6.00
- Tako Su (Octopus and cucumber in ponzu sauce)$10.00
- Komochi Shishamo (Grilled smelt fish)$10.00
- Vegetable Tempura (Deep fried, egg battered mix vegetables)$8.00
- Watarigani (Deep fried tempura soft shell crab)$9.00
- Squid ink ika tempura (Deep fried tempura squid battered with garlic mustard aioli)$12.00
- Beef Tataki (Thin slice of beef, lightly seared with spicy ginger sauce)$15.00
- Chicken Karaage (Deep fried bite size chicken marinated thigh)$8.00
- Weekly Special Appetizer$8.00
- Seaweed Salad (Marinated seaweed)$7.00
- Maguro Natto (Fresh tuna with fermented soybean)$10.00
Ramen Noodles (Available until 8:20 PM, Sun-Thurs)
- SHOYU RAMEN (Shoyu, soy sauce broth)$13.00
- MISO RAMEN (Savory miso, soybean broth)$13.00
- TONKOTSU RAMEN (Creamy pork broth)$13.00
- CURRY RAMEN (Japanese curry broth)$13.00
- BEEF YAKINIKU RAMEN$13.00
- SPICY SEAFOOD RAMEN (shrimp, squid and scallops)$14.00
- CHAMPON NOODLES (shrimp, squid and scallops)$14.00
- VEGETABLE RAMEN$13.00
Special Sushi Rolls (Available until 8:20 PM, Sun-Thurs)
- Agemono (Raw and Cooked Maki)$12.00
- Akari maki (Cooked Sushi Roll)$12.00
- Akimi maki(Raw and Cooked Maki)$12.00
- Avocado maki(Traditional Maki Roll)$8.00
- California roll(Traditional Maki Roll)$8.00
- Caterpillar roll(Cooked Sushi Roll)$12.00
- Dancing Mama(Cooked Sushi Roll)$12.00
- Domo maki(Cooked Sushi Roll/Deep Fried)$13.00
- Freaky Friday roll (Raw Sushi Roll)$13.00
- Futo maki(Traditional Maki Roll)$8.00
- Green River roll(Cooked Sushi Roll/Deep Fried)$12.00
- Hanako maki(Raw and Cooked Maki)$12.00
- Holly roll(Cooked Sushi Roll)$12.00
- Hot Halloween roll(Raw Sushi Roll)$13.00
- Kappa maki(Traditional Maki Roll)$7.00
- Kazuko maki(Cooked Sushi Roll)$13.00
- Kenji maki(Cooked Sushi Roll)$12.00
- Love Me Tuna roll(Raw Sushi Roll)$13.00
- Magu-Chi maki(Raw Sushi Roll)$13.00
- Moto maki(Cooked Sushi Roll)$12.00
- Ra maki(Raw Sushi Roll)$13.00
- Rainbow roll(Raw and Cooked Maki)$12.00
- Rocky Roll(Cooked Sushi Roll)$13.00
- Salmon Skin maki(Traditional Maki Roll)$8.00
- Spicy Crab roll(Cooked Sushi Roll)$11.00
- Spicy Maguro maki(Traditional Maki Roll)$10.00
- Salmon Skin Hand roll(Temaki Hand Roll)$8.00
- Spicy Crab Hand roll(Temaki Hand Roll)$8.00
- Spicy Salmon Hand roll W/ Avocado(Temaki Hand Roll)$8.00
- Spicy Tuna Hand roll W/ Cucumber(Temaki Hand Roll)$8.00
- Tekka maki(Traditional Maki Roll)$10.00
- White Spider roll(Cooked Sushi Roll)$13.00
- Kuri roll(Gluten-Free Sushi Roll)$9.00
- Aka roll(Gluten-Free Sushi Roll)$9.00
- Sa-kei roll(Gluten-Free Sushi Roll)$9.00
- Salmon Keto(KETO Sushi Roll)$10.00
- Tuna Keto(KETO Sushi Roll)$10.00
- Smoked Salmon Keto(KETO Sushi Roll)$10.00
- Crunchy Shrimp Roll(Cooked Sushi Roll)$12.00
- Winter Roll (Cooked Sushi Roll)$13.00
- Sashimi roll (Raw Sushi Roll)$14.00
- Weekly Special Roll$13.00
Nigiri or Sashimi (Available until 8:20 PM, Sun-Thurs)
- Akagai *Red Clam*$4.00Out of stock
- Ama Ebi *Raw Shrimp*$2.50
- Bebihotate *Baby Scallop*$2.50
- Ebi *Steamed Shrimp*$3.50
- Hamachi *Yellowtail*$2.50
- Hirame *Flounder*$2.50Out of stock
- Hokkigai *Surf Clam*$2.50
- Hotatekai *Scallop*$3.50
- Ika *Squid*$2.50
- Ikura *Salmon Roe*$3.50
- Inari *Deep fried Tofu*$2.50
- Maguro *Tuna*$3.50
- Masago *Flying Fish Roe*$2.50
- Mirugai *Giant Clam*$2.50Out of stock
- Sa-Ke *Salmon*$2.50
- Saba *Mackerel*$2.50
- Smoked Salmon$2.50
- Suzuki *Stripes Bass*$2.50Out of stock
- Tai *Snapper*$2.50
- Tako *Octopus*$2.50
- Tobiko *Shrimp Roe*$2.50
- Tombo *White Albacore*$2.50
- Toro *Fatty Tuna*$7.00Out of stock
- Unagi *Barbecued eel*$3.50
- Uni *Sea Urchin*$7.00Out of stock
- Kanikama *Crab*$2.50
- Tamago$2.50
DOMO Favorites (Available until 8:20 PM, Sun-Thurs)
- Hamachi Kama Grilled Fish はまちかま焼き (Grilled yellowtail collar, served with rice)$16.00Out of stock
- Hirata Bun (Steamed buns stuffed with pork or chicken, lettuce, cucumber and domo sauce)$7.00
- Musubi Sushi (Sushi rice with marinated spam)$7.00
- Sushi Pizza Tempura fried spinach top with spicy tuna, smoked salmon, spicy crab, avocado, cream cheese with mango sauce)$16.00
- Pork Tonkatsu Rice とんかつご飯 (Deep fried pork cutlet, with sweet & tangy katsu sauce)$16.00
- Tuna Tataki (Seared Tuna, Mango Salsa and Chili garlic ponzu sauce)$17.00
- Chicken Katsu チキンカツ (deep fried chicken cutlet, served with rice)$16.00
- Saba Shioyaki (Grilled salted mackarel)$14.00
- Oden Soup (Japanese pot dish with boiled egg, potato, fish cakes, tofu stewed and dashi broth)$16.00
Traditional Japanese (Available until 8:20 PM, Sun-Thurs)
- Chirashi Sushi (Bowl of sushi rice topped with vegetables, Chef's choice of fish)$26.00
- Domo Party Platter (Party platter consisting raw and cooked and choice of your rolls)$95.00
- Maguro-Don (Bowl of sushi rice with fresh tuna, seaweed salad and chili garlic ponzu sauce)$25.00
- Sashimi Moriawase (Thinly raw sliced fresh seafood and fish)$25.00
- Sushi & Sashimi Platter (Chef's choice of nigiri and sashimi)$25.00
- Omakase Sushi Course(Chef's Choice)Out of stock
Desserts (Available until 8:20 PM, Sun-Thurs)
Hibachi (SIDES ORDER) (Available until 8:20 PM, Sun-Thurs)
- Chicken Side Order$10.00
- Fried Rice Side Order$5.00
- Soup Side Order$2.50
- Lobster Side Order$19.00
- Salad Side Order$3.50
- Salmon Side Order$13.00
- Scallop Side Order$13.00
- Shrimp Side Order$12.00
- Sirloin Steak Side Order$15.00
- Steamed Rice Side Order$3.50
- Tenderloin *filet mignon* Side Order$18.00
- Hibachi Vegetables Side Order$5.00
- Hibachi Side Noodles$5.00
- Yum yum Sauce$0.75
- Teriyaki Sauce$0.75
- Hibachi Mustard sauce$0.75
- Ginger dressing sauce$0.75
HIBACHI COMBINATION (Available until 8:20 PM, Sun-Thurs)
Salad (Available until 8:20 PM, Sun-Thurs)
- Domo Salad (tuna, spicy crab and seaweed salad)$8.00
- Ika Sansai (marinated squid salad)$8.00
- Kimuchi (spicy cabbage, carrots and radish)$6.00
- Seaweed Salad (Marinated seaweed)$7.00
- Spicy Crab Salad (chopped cucumber and spicy crab)$9.00
- Tuna Salad (tuna, cucumber and avocado)$13.00
- Tuna Tataki (Seared tuna with mango salsa and garlic ponzu sauce)$17.00
Donburi-Mono (Available until 8:20 PM, Sun-Thurs)
- Pork Katsudonカツ丼 (Bowl of rice topped with crispy fried pork cutlet, egg and vegetables with katsu sauce)$16.00
- Gyudon (Thinly sliced fatty beef cooked in sweet mirin and soy sauce served over rice)$15.00
- Cheesy Beef Curry with Chicken Katsuチキンカツとチーズのビーフカレー (Japanese rice with ground beef, carrots, potatoes and mozzarella cheese with chicken cutlets)$20.00
- Chashu Fried Rice Bowl (Bowl of rice with tender pork belly and egg)$18.00
- Tendon (Bowl of rice topped with tempura shrimp and vegetables)$16.00
- Nasu-Don Kabayaki (Thinly sliced eggplant coated with sweet soy sauce and served a bowl of rice)$15.00
- Unadon (Girlled unagi (eel) fillets place on top of rice)$17.00
- Fried Tofu Don (Deep fried tofu with soy sauce glaze on top of rice)$16.00
- Chicken Katsudonチキンカツ (Crispy Katsu served with savory sauce and egg over rice)$16.00
- Oyakodon (Tender pieces of chicken and eggs that simmered in umami and dashi sauce, over steamed rice)$16.00
- Shogayaki (stir-fry, with soft boiled egg and spicy sweet and sour sauce)$16.00
Japanese Noodles (Available until 8:20 PM, Sun-Thurs)
- Tempura Udon or Soba (Noodles served with special broth, deep fried battered shrimp and vegetables)$16.00
- Kitsuni Udon Or Soba (Noodles with special broth topped with seasoned fried tofu)$14.00
- Zaru Udon or Soba (Chilled noodle with special dipping sauce and garnish)$13.00
- Nabeyaki Udon (Udon noodles with fish cake, shrimp and vegetable tempura and egg in a dashi broth)$17.00
- Spicy Drunken Udon Noodles (Stir fry udon noodles with shrimp, chicken and bokchoy)$16.00
- Yakisoba (Stir fry soba noodles with shrimp, chicken and vegetables)$15.00
- Chicken Curry Udon or Soba (Japanese noodle dish with chicken tender broccoli and curry sauce)$15.00
Paitan Noodles (Udon Noodles) (Available until 8:20 PM, Sun-Thurs)
Temaki (Hand Roll) (Available until 8:20 PM, Sun-Thurs)
- Spicy Tuna with Cucumber (rolled cone of seaweed, wrapped around rice and filings)$8.00
- Salmon Skin (rolled cone of seaweed, wrapped around rice and filings)$8.00
- Spicy Salmon with Avocado (rolled cone of seaweed, wrapped around rice and filings)$8.00
- Spicy Crab (rolled cone of seaweed, wrapped around rice and filings)$8.00
All hours
Sunday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Monday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Tuesday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Wednesday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Thursday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Friday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Saturday | 11:00 am - 2:00 pm, 4:00 pm - 10:00 pm |
Restaurant info
We are Offering a Sushi Bar, Ramen Bar, Hibachi Grill and Sake Bar! Come in and Enjoy!
Location
215 North Green River Rd., Evansville, IN 47715
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