Zushi

Traditional cream cheese in wonton wrap served with sweet & sour sauce.

Pan-Fried dumpling filled with chicken & vegetables served with a Japanese soy sauce.

Crispy sweet potato wrapped in seasoned sushi rice, drizzled with a savory sauce, and served with pickled ginger and wasabi.

Thin slices of marinated squid tossed with seaweed and a light sweet vinaigrette dressing.

Traditional cream cheese in wonton wrap served with sweet & sour sauce.

Lightly boiled soy beans with dash of sea salt.

Deep fried calamari with seasoning and sea salt served with Wasabi Mayo.

Deep fried tofu served with sweet & sour sauce.

Pan-Fried dumpling filled with chicken & vegetables served with a Japanese soy sauce.

Field greens served with our house sesame dressing.

Soybean broth with tofu, seaweed and scallions.

Marinated popcorn chicken deep fried served with teriyaki sauce.

Assorted seaweed seasoned with a light sweet vinaigrette dressing.

Our classic app with skinny fries with sea salt and spicy mayo.

Shrimp lightly battered, deep fried and served with tempura dipping sauce.

Steamed dumpling served with Ponzu dipping sauce.

Stir-fried soy beans with garlic chili and chili oil.

Lightly fried veggie spring roll served with sweet & sauce.

Fried wheat cakes with octopus.

Vegetable lightly battered, deep fried and served with tempura dipping sauce.

Chef's selection of raw fish, shrimp and tamago served over sushi rice.

Fresh and delicate slices of fish. Choice of 6 or 12 pieces.

Silces of yellowtail topped with fresh jalapeño and ponzu sauce.

Marinated popcorn chicken deep fried served with teriyaki sauce over rice.

Chicken breast grilled with teriyaki sauce, broccoli, served over rice.

Stir fried rice with egg and onions.

Stir fried rice with egg, onions and crispy garlic.

Thin sliced beef with caramelized onion, pickle ginger, scallions and egg, served over rice.

Chicken or Pork breaded deep fried, served over rice with katsu dipping sauce.

Chicken or pork breaded deep fried with Japanese style curry, served over rice.

Breaded fried chicken or pork with tempura sauce and onion, topped with egg, scallions served over rice.

Diced sashimi marinate served w/edamame, seaweed salad, cucumber, avocado, scallions, smelt roe over rice.

Salmon breaded deep fried with shredded cabbage & carrot mix, katsu dipping sauce served over rice.

Salmon grilled with teriyaki sauce, broccoli, served over rice.

Shrimp & Vegetable lightly battered, deep fried served over rice.

BBQ eel served over rice and eel sauce.

Thick chewy udon noodles served in a rich Japanese curry, onion, and sweet potatoes.

Smoked pork belly, bamboo, fish cake, pickled ginger, sesame seed and scallions.

Miso based broth with breaded chicken or pork, pickle ginger, sesame seed and scallions.

Japanese udon noodles soup with breaded chicken or pork, sesame seed and scallions.

Stir fried rice noodles with egg, onion and bean sprout.

Spicy. Thin sliced beef in spicy broth with caramelized onion, bamboo, pickle ginger, and scallions.

Spicy, vegetarian. Miso based spicy broth with bamboo, fish cake, pickled ginger, sesame seed, chili and scallions.

Vegetarian. Tonkatsu broth with shrimp tempura, pickle ginger, sesame seed and scallions.

Japanese style noodles soup with shrimp & vegetable tempura, fish cake and scallions.

Stir fried Japanese noodles with cabbage, carrot, onion in Teriyaki grazed.

Stir fried soft and chewy Japanese style noodles with cabbage, carrot, onion in Teriyaki grazed.

Sliced crab stick atop vinegared rice, wrapped with a strip of seaweed.

Grilled eel atop vinegared rice, drizzled with a savory glaze, and wrapped with a strip of seaweed.

Delicate slice of red snapper atop seasoned sushi rice, served with a side of pickled ginger and wasabi.

Thinly sliced salmon atop vinegared rice, garnished with pickled ginger and wasabi.

Glazed salmon roe wrapped in seaweed, garnished with pickled ginger and a parsley sprig.

Tender, seared albacore atop vinegared rice, garnished with pickled ginger and fresh parsley.

Succulent shrimp atop seasoned rice, garnished with wasabi and pickled ginger.

Bright orange smelt roe delicately placed on vinegared rice, wrapped in crisp seaweed.

Succulent crawfish atop seasoned rice, wrapped in seaweed, and garnished with a touch of spicy sauce and roe.

Topped with spicy tuna and garnished with green onions, this nigiri features sushi rice wrapped in seaweed.

A slice of sweet egg omelette over vinegared rice, secured with a strip of seaweed.

Marinated tofu pocket filled with seasoned sushi rice, accompanied by pickled ginger, wasabi, and a sprig of parsley.

Slices of fresh tuna atop vinegared rice, garnished with pickled ginger and wasabi.

Slices of white tuna atop vinegared rice, garnished with pickled ginger and wasabi.

Delicate slice of yellowtail atop seasoned sushi rice, accompanied by pickled ginger and a parsley garnish.

Asparagus and cream cheese wrapped in sushi rice, topped with a drizzle of savory sauce, served with pickled ginger and wasabi.

Fresh avocado slices and creamy cheese rolled in sushi rice and seaweed, served with pickled ginger and wasabi.

Rice-wrapped rolls filled with creamy avocado slices, garnished with sesame seeds, served with pickled ginger and wasabi.

Crab mix, avocado, and cucumber.

Crab stick wrapped in seasoned rice and seaweed, garnished with sesame seeds, served with wasabi and pickled ginger.

California roll topped w/crunchy flakes and eel sauce.

Fresh cucumber wrapped in seasoned sushi rice and nori, garnished with sesame seeds, served with pickled ginger and wasabi.

Sushi roll with tender eel, creamy avocado, and a drizzle of savory sauce, served with wasabi and pickled ginger.

Fresh eel and crisp cucumber wrapped in seasoned sushi rice, drizzled with a savory sauce, and garnished with wasabi and pickled ginger.

California roll lightly battered, deep fried topped w/eel sauce and spicy mayo.

Salmon, avocado, cream cheese lightly fried in tempura batter topped w/eel sauce.

Crispy fried salmon skin wrapped with cucumber and scallions, typically includes eel sauce.

Spicy tuna, cucumber lightly battered, deep fried topped w/eel sauce and spicy mayo.

Crispy sweet potato wrapped in seasoned sushi rice, drizzled with a savory sauce, and served with pickled ginger and wasabi.

Sweet egg, cucumber, avocado, and pickled radish.

Salmon, avocado, cream cheese and sesame seed.

Fresh salmon and creamy avocado wrapped in seasoned sushi rice, garnished with sesame seeds. Served with pickled ginger and wasabi.

Fresh salmon and crisp cucumber wrapped in seasoned sushi rice and seaweed. Served with pickled ginger and wasabi.

Fresh salmon wrapped in sushi rice and seaweed, served with pickled ginger and wasabi.

Succulent shrimp and crisp asparagus wrapped in seasoned rice and seaweed.

Shrimp and cucumber wrapped in seaweed and sushi rice, a simple yet classic combination for a sushi roll.

Shrimp tempura, avocado, smelt roe topped w/eel sauce.

Salmon, crunchy flakes, sesame seed and sriracha.

Shrimp tempura, crab mix, smelt roe topped w/spicy mayo.

Spicy tuna mix, crunchy flakes, avocado and sesame seed.

Tuna, smelt roe, pickled radish and scallions.

Tender tuna and creamy avocado wrapped in seasoned sushi rice, garnished with pickled ginger and wasabi.

Fresh tuna and crisp cucumber wrapped in seasoned rice and seaweed, garnished with pickled ginger and wasabi.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Cucumber, avocado, asparagus, pickled radish, and sprout.

Fresh yellowtail wrapped in seasoned rice and seaweed, accompanied by pickled ginger and wasabi.

Crispy salmon skin with juicy pickled radish topped with salmon, smelt roe, scallions and eel sauce.

Sweet egg, avocado topped w/shrimp and eel sauce.

Spicy tuna, crab stick, avocado topped with yellow tail, red tobiko and wasabi dressing.

Shrimp, avocado, cucumber topped w/tuna, smelt roe and eel sauce.

Eel and crab mix topped w/avocado and eel sauce.

California roll topped w/tuna, white tuna, smelt roe and scallion.

Salmon, tuna, yellow tail, pickled radish topped w/sriracha.

California roll topped w/eel, sesame seed and eel sauce.

Shrimp, avocado topped w/salmon, tuna, eel sauce and spicy mayo.

Salmon, cucumber topped w/spicy tuna, scallion and sriracha.

Crab mix and avocado topped with mountain style of marinated crawfish, smelt roe, scallions, chili oil and spicy mayo.

Spicy tuna, cucumber topped w/yellow tail, avocado, smelt roe, sesame seed and eel sauce.

Salmon, avocado topped w/seared salmon, smelt roe and eel sauce.

Marinated LOBSTER Tail and lightly battered, deep fried with avocado, scallions topped with red tobiko, chipotle sauce and eel sauce.

Spicy tuna, avocado topped w/albacore, fried onion and ponzu sauce.

Egg omelet, crab stick, avocado topped w/salmon, smelt roe, scallions and eel sauce.

Tuna, eel, cream cheese lightly battered, deep fried topped with honey wasabi mayo, eel sauce, masago and scallions.

California roll topped w/salmon, crunchy flakes, eel sauce and spicy mayo.

Shrimp tempura, crab mix, avocado topped w/salmon, jalapeno, eel sauce, honey wasabi sauce and sriracha.

Tempura Grouper topped with seared white tuna, fresh jalapeño, smelt roe, spicy mayo and jalapeño lime sauce. Yummy

Shrimp tempura, crab mix, cream cheese wrapped in pink soy paper topped w/smelt roe.

California roll topped w/salmon, tuna, yellow tail, shrimp and avocado.

Yellow tail, tuna, cream cheese topped w/salmon, smelt roe, scallions, spicy mayo and eel sauce.

Fried soft-shelled crab, asparagus, smelt roe topped w/eel sauce.

Shrimp tempura, avocado, topped w/crab stick, smelt roe, scallions, spicy mayo and eel sauce.

Tuna, yellow tail, avocado topped w/seaweed salad.

Shrimp Tempura, Crab Stick, Avocado, topped with Salmon, Eel Sauce, Spicy Mayo, Honey Wasabi Mayo, and Black Tobiko.

White tuna, avocado, crab mix topped w/albacore, smelt roe, scallion and jalapeno lime sauce.

Shrimp tempura, avocado, cream cheese topped w/salmon and white tuna.

A non-alcoholic mixed drink of iced tea and lemonade.

Water that has been carbonated and infused with minerals, which gives it a slightly salty taste.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A carbonated soft drink that's made with a unique blend of 23 flavors.

Refreshing citrus beverage.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A non-alcoholic mixed drink traditionally made with sprite and a splash of grenadine.

A hot drink made from coffee beans and water.

A beverage made by steeping tea leaves in hot water.

A cold tea beverage, brewing tea leaves at a lower temperature, then cooling it and served with ice.

A beverage made from the juice of oranges.

A drink made from the juice extracted from a pineapple.

A drink made from finely ground green tea leaves and mixed with milk and sweetened as a latte.

A drink made from finely ground green tea leaves and mixed with milk and sweetened as a latte with ice.

Rich, robust coffee blended with sweetened condensed milk, creating a smooth and creamy beverage.

Rich, robust coffee blended with sweetened condensed milk, creating a smooth and creamy beverage with ice.

Rich, brewed black tea blended with creamy milk and sweetened for a balanced, aromatic beverage.

Rich, brewed black tea blended with creamy milk and sweetened for a balanced, aromatic beverage with ice.

Creamy green tea cheesecake with a nutty crust, drizzled with white icing, garnished with whipped cream and a maraschino cherry.

A mochilicious triple texture of cool, creamy chocolate ice cream and fudge brownie bits wrapped in sweet, pillowy rice dough.

A miraculous combination of creamy green tea ice cream wrapped around pillowy sweet mochi dough.

A combines milky melty strawberry ice cream & pillowy sweet mochi dough.

Layers of matcha-infused mascarpone cream and sponge cake garnished with a cherry and whipped cream.