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Cafe Calamari
335 Reviews
10 E Geneva St,
Williams Bay, WI 53191
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- House Salad Side$6.00
Fresh greens, walnuts, raisins, homemade crouton, and our homemade Famous Honey Dijon dressing. *Can be prepared gluten-free.
- Pork Chop$20.00
Single, grilled 8 oz. pork chop prepared with your finishing choice and served with potatoes. *This dish is gluten-free.
- Gamberetti$24.00
Grilled chicken and sautéed shrimp with roasted red peppers, fresh basil and cavatappi pasta with a shrimp cream sauce. *This dish can be prepared gluten-free. Gluten-free pasta available.
Appetizers
- Antipasto di Manzo$11.00
Homemade meatballs, Italian sausage, roasted red peppers, tomato basil sauce, parmesan cheese. *Can be prepared gluten-free.
- Bruschetta$10.00
Five pieces of grilled bread topped with Roma tomatoes, red onions, garlic, basil, parmesan and red pepper flakes.
- Mussels$16.00
Prince Edward Island mussels with fresh basil and lemon burre blanc sauce. *Can be prepared gluten-free.
- Parmesan Shrimp$16.00
Two large parmesan encrusted shrimp over mesclun greens with a balsamic glaze and remoulade sauce. *This dish is gluten-free.
- Tuscan Ribs$17.00
1/2 slab of baby served with a garlic parmesan sauce. *This dish is gluten-free.
- Strudel$11.00
Four cheese strudel with a fennel infused pomodoro sauce.
- Sautéed Calamari$16.00
Fresh calamari sautéed in white wine, tomatoes, onion, and garlic. *This dish is gluten-free.
- Oysters Rockefeller$21.00
Half dozen, fresh-shucked oysters topped with a mixture of spinach, fresh garlic, prosciutto, parmesan, pancetta, onions, sweet butter, olive oil, panko crumbs.
Salads & Soups
- House Salad Side$6.00
Fresh greens, walnuts, raisins, homemade crouton, and our homemade Famous Honey Dijon dressing. *Can be prepared gluten-free.
- Ceasar Salad Side$7.00
Chopped Romaine, grape tomatoes, shaved parmesan, and homemade crouton with a traditional Ceasar dressing. *Can be prepared gluten-free.
- Caprese Salad$11.00
Grape tomato medly, fresh mozzarella, basil, extra virgin olive oil, with a balsamic glaze. *This dish is gluten-free.
- Pesto Salmon Salad$31.00
Pesto baked salmon served over mesclun greens with artichoke hearts, roasted red peppers, grape tomatoes, homemade croutons, drizzled with a balsamic glaze. *Can be prepared gluten-free.
- Insalata Toscana
Mesclun greens tossed with artichoke hearts, roasted red peppers, grape tomatoes, olives, walnuts, fresh mozzarella, fontinella cheese with a balsamic vinaigrette. Add your choice of protein. *Can be prepared gluten-free.
- Ceasar Entree Salad$10.00
Our entree sized Ceasar salad. Chopped Romaine, grape tomatoes, shaved parmesan, and homemade crouton with a traditional Ceasar dressing. *Can be prepared gluten-free.
- House Entree Salad$12.00
Our entree sized house salad. Fresh greens, walnuts, raisins, homemade crouton, and our homemade Famous Honey Dijon dressing. *Can be prepared gluten-free.
- Lobster Bisque$11.00
Our famous bisque prepared daily with fresh lobster.
Insalata Toscana
Mesclun greens tossed with artichoke hearts, roasted red peppers, grape tomatoes, olives, walnuts, fresh mozzarella, fontinella cheese with a balsamic vinaigrette. Add your choice of protein. *Can be prepared gluten-free.
Build Your Own Pasta
- Alfredo$17.00
A classic; simply made with imported parmesan, fresh cream, and sweet butter. *This sauce is gluten-free. Gluten-free pasta available.
- Bolognese$18.00
Traditional meat sauce. *This sauce is gluten-free. Gluten-free pasta available.
- Marinara Basilico$16.00
Pear tomato and fresh basil sauce with mushrooms and roasted red peppers. *This sauce is gluten-free. Gluten-free pasta available.
- Diavolo$16.00
A mildly spiced, fennel infused pomodoro sauce. *This sauce is gluten-free. Gluten-free pasta available.
- Pesto$17.00
Extra virgin olive oil, fresh basil, parmesan cheese, and a hint of lemon.
- Marinara (Plain)$16.00
Delicious, homemade tomato sauce. *This sauce is gluten-free. Gluten-free pasta available.
- Agli Olio$17.00
Roasted whole garlic loaves, chopped garlic, fresh basil, and fresh Italian parsley. *This sauce is gluten-free. Gluten-free pasta available.
- Butter$13.00
- Plain (No Sauce)$12.00
Signature Pastas
- Gamberetti$24.00
Grilled chicken and sautéed shrimp with roasted red peppers, fresh basil and cavatappi pasta with a shrimp cream sauce. *This dish can be prepared gluten-free. Gluten-free pasta available.
- Seafood Diavolo$27.00
Prince Edward Island mussels, shrimp, and calamari simmered in a mildly spiced fennel infused pomodoro sauce over fettuccini pasta. *Can be prepared gluten-free. Gluten-free pasta available.
- Tortellini$22.00Out of stock
Tri-colored cheese tortellini pasta with a wild mushroom medley, artichoke hearts, prosciutto, and garlic with a basil cream sauce. *Can be prepared gluten-free. Gluten free pasta available.
- Mushroom Medley Diavolo$20.00
Cavatappi pasta, Diavolo sauce, and sautéed wild mushrooms with whole roasted garlic
- Penne Con Broccoli$25.00
Penne pasta, Alfredo sauce, fresh broccoli baked with fresh mozzarella topped with grilled chicken.
- Blackend Scallops Pesto Primavera$38.00
Fettuccini pasta tossed with pesto sauce with sautéed vegetables and blackened scallops.
Seafood
- Salmon$34.00
Grilled Atlantic salmon filet. *Can be prepared gluten-free. Gluten-free pasta available.
- Scallops$34.00
Three jumbo pan seared scallops. *Can be prepared gluten-free. Gluten-free pasta available.
- Seabass$45.00
Grilled Chilean seabass filet. *Can be prepared gluten-free. Gluten-free pasta available.
Chicken
- Picatta Chicken$24.00
Seared chicken breast with white wine, lemon, and capers finished with sweet butter and served with potatoes. *Can be prepared gluten-free.
- Parmesan Chicken$24.00
Chicken seasoned bread crumbs, marinara, and baked mozzarella over fettuccini pasta. *Can be prepared gluten-free.
- Brandy Mushroom Chicken$24.00Out of stock
Lightly dusted chicken breast sautéed golden brown and finished with brandy, wild mushrooms, Glace Di Veau, stone ground mustard, and a touch of cream served with potato dujour.
- Florentine Chicken$24.00
Seared chicken breast with baby spinach, wild mushrooms, grape tomatoes and a light garlic cream sauce served over fettuccini. *Can be prepared gluten-free. Gluten-free pasta available.
Veal
- Veal Picatta$32.00Out of stock
White wine, lemon, and capers finished with sweet butter. Served with garlic mashed potatoes. Can be prepared Gluten-Free by request.
- Veal Florentine$32.00Out of stock
Baby spinach, wild mushrooms, and grape tomatoes with a light garlic cream sauce served over fettuccini. May be prepared Gluten-Free upon request.
- Veal Brandy Mushroom$32.00Out of stock
Lightly dusted veal sautéed golden brown with brandy, wild mushrooms, Glace Di Veau, stone ground mustard, and a touch of cream served with potato dujour.
Steaks
- Filet$48.00
Café Calamari takes great pride in our premium hand selected top quality filet ensuring you always enjoy a flavorful, tender, and juicy cut! Please choose how you would enjoy it prepared. Served with potatoes or vegetables. Sicilian Encrusted - Encrusted with Italian seasoning, lightly floured and pan fried until golden, topped with maitre'd butter and fresh lemon. Bordelaise - A classic Bordelaise made with red wine, shallots, butter, and demi glace. *This option is gluten-free. Blackened - Encrusted with a blend of spices seared in a cast iron pan. *This option is gluten-free. Plain - with maitre d'butter. *This option is gluten-free.
- New York Strip$59.00
16oz center cut New York Strip. Café Calamari takes great pride in our premium hand selected top quality filet ensuring you always enjoy a flavorful, tender, and juicy cut! Please choose how you would enjoy it prepared. Served with potatoes or vegetables. Sicilian Encrusted - Encrusted with Italian seasoning, lightly floured and pan fried until golden, topped with maitre'd butter and fresh lemon. Bordelaise - A classic Bordelaise made with red wine, shallots, butter, and demi glace. *This option is gluten-free. Blackened - Encrusted with a blend of spices seared in a cast iron pan. *This option is gluten-free. Plain - with maitre d'butter. *This option is gluten-free.
Sides
Desserts
- Tiramisu$9.00
Italian dessert consisting of ladyfingers delicately soaked in espresso with hint of coffee liqueur and a mascarpone custard.
- Salted Caramel Cheesecake$9.00Out of stock
Buttery graham cracker crust with rich cream cheese filling toped with salted caramel.
- Chocolate Flourless Cake$9.00
Decadent and rich, yet gluten-free and made with noel chocolate and callebaut cocoa powder.
- Lemoncello Gelato$9.00
Refreshing lemon gelato swirled together with limoncello.
- Cherry Gelato$9.00
Vanilla and amarena cherry gelato swirled together topped with amarena cherries.
- Chocolate Gelato$9.00
Imported chocolate syrup and chocolate chip gelato topped with cocoa powder and hazel nuts.
- Coffee Gelato$9.00
Fior-di-latte gelato with a rich coffee and pure cocoa swirl.
Retail
Sunday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
Monday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
Tuesday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
Wednesday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
Thursday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
Friday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
Saturday | 4:01 am - 3:59 pm, 4:00 pm - 10:00 pm |
We are open 7 days a week serving our wonderful dinner options! Carryout Will Be Available subject to Availability. Open Sun.- Th. 5pm-9pm and Fr./Sat. 5pm-10pm
10 E Geneva St,, Williams Bay, WI 53191