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Kaisen Don
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1042 Marina Boulevard
San Leandro, CA 94577
Orders through Toast are commission free and go directly to this restaurant
Onigiri & Snacks
- Salmon onigiri$2.99
Seasoned cooked salmon in Onigiri (Rice sandwich ) wrap by Nori (roasted seaweed)
- Spicy Salmon onigiri$2.99
Seasoned cooked spicy salmon in Onigiri (Rice sandwich ) wrap by Nori (roasted seaweed)
- Tuna onigiri$2.99
Seasoned cooked tuna salad in Onigiri (Rice sandwich ) wrap by Nori (roasted seaweed)
- Spicy tuna onigiri$2.99
Seasoned cooked spicy tuna salad in Onigiri (Rice sandwich ) wrap by Nori (roasted seaweed)
- Unagi onigiri$4.99
Seasoned cooked unagi (fresh water BBQ eel ) in Onigiri (Rice sandwich ) wrap by Nori (roasted seaweed)
- Tsukemono onigiri$2.99
Mix pickles in Onigiri (Rice sandwich ) wrap by Nori (roasted seaweed)
- Spam musubi$4.99
Foods
- Miso soup$2.99
miso soup with veggies, wakame seaweed & scallion
- Edamame$4.99
Salted soy bean
- Soup of the day$7.99
Daily fish miso broth , daikon radish , carrot , scallion (Slow cooked 5 hours )
- Chicken karaage$8.99
Fried chicken
- Udon$6.99
Vegetable & Udon ,scallion with soup
- Soba$6.99
Buckwheat noodle in soup with scallion
- Tempura$7.99
- Curry$8.99
Beef curry with Potato , carrot , onion ..... over rice
- Gyu$9.99
Thinly sliced beef simmered with tender onions and savory sauce
- #7# Gyoza$9.99
6pc. potstickers with yuzu dressing
- Oden (Mochi Kinchaku)$9.99
Mochi rice cake wrap with fried tofu pouch in house broth
- Oden$10.99
Fish cakes stew in soup
- Spicy garlic Edamame$11.99
Rolls
- California roll (Imitation crab)$7.99
Imitation crab , Avocado
- California roll Real crab$13.99
Real crab , avocado
- Spicy crab roll$7.99
Spicy imitation crab , cucummber
- New york roll$8.99
Cooked shirmp , avocado
- Salmon avo roll$9.99
Salmon , avocado
- Spicy salmon avo roll$9.99
Spicy Salmon , avocado
- Tuna avo roll$9.99
Tuna , avocado
- Spicy tuna roll$9.99
House special mix spicy tuna, cucummber
- Hamachi avo roll$9.99
Hamachi, avocado
- Spicy hamachi avo roll$9.99
Spicy hamachi, avocado
- Peach salmon roll$9.99Out of stock
Peach , salmon
- Mango salmon roll$9.99
- Mango tuna roll$9.99
- Philly roll$9.99
Salmon, cream cheese, cucumber
- Salmon skin roll$8.99
Salmon skin , cucummber
- Rock & Roll roll$9.99
BBQ fresh water eel , avocado
- Jalapeño hamachi roll$9.99
Jalapeño, cucumber ,yellowtail
- Jalapeño salmon roll$9.99
Jalapeño, cucumber ,salmon
- Jalapeño tuna roll$9.99
Jalapeño, cucumber ,tuna
- Lobster salad roll$11.99
Lobster salad , avocado
- Spicy scallop roll$11.99
Spicy scallop , avocado
- Tempura roll$10.99
Shrimp tempura, cucumber, avocado, with special house made sauce
- Spider roll$13.99
Battered fried soft shell crab, cucumber, avocado, with special house made sauce
- Negihama maki$9.69
Chopped yellowtail with scallion (We put wasabi in this roll , please let your servers know if you don't want wasabi in it , thanks!)
- Tekka maki$9.69
tuna roll (We put wasabi in this roll , please let your servers know if you don't want wasabi in it , thanks!)
- Sake maki$9.69
salmon roll (We put wasabi in this roll , please let your servers know if you don't want wasabi in it , thanks!)
- Tako salad maki$8.99
Seasoned cooked octopus salad
- Negitoro maki$15.99
Chopped fatty blue fin tuna with scallion (We put wasabi in this roll , please let your servers know if you don't want wasabi in it , thanks!)
- Spicy toro roll 5pc.$17.99
spicy fatty blue fin tuna , shiso leaf , cucumber, scallion (We put wasabi in this roll , please let your servers know if you don't want wasabi in it , thanks!)
- Anchobi maki$13.99Out of stock
Anchovies , scallion (We put wasabi in this roll , please let your servers know if you don't want wasabi in it , thanks!)
Special Rolls
- Dragon roll$16.99
Imitation crab meat, avocado, wrapped BBQ eel and avocado,with house special made sauce
- Tempura dragon roll$17.99
Tempura shirmp, cucummber, wrapped BBQ eel and avocado,with house special made sauce & flying fish roe
- Caterpillar roll$16.99
BBQ eel, cucumber, wrapped with avocado, with house special made sauce
- Rainbow roll$17.99
Imitation crab meat, avocado, wrapped with assorted sashimi
- Lion king roll$17.99
Imitation crab meat, avocado, wrapped with salmon baked and house special sauce
- Baked scallop$17.99
Imitation crab meat, avocado, topped with baked scallop and house special sauce
- Flamango roll$18.99
Cucumber, avocado wrapped with mango and salmon, topped with octopus salad, tobiko and scallion
- Orchard roll$18.99
Inside imitation crab, avocado. Outside wrap with tuna and avocado. Top with thin slices onion,cucumber, green salad and tobiko flying fish roe ,Special house made spicy sauce
- Estudillo roll$18.99
Inside salmon , avocado, Outside wraps hamachi , avocado, shiso leaf .top with tobiko flying fish roe ,green onion, roast garlic & house special made sauce.
- Davis roll$18.99
Inside spicy sea scallop , avocado . outside wraps by tuna . top Scallion
- Marina roll$18.99
Inside : spicy tuna , flying fish roe , scallions, cucumber. Outside wraps with yellowtail & albacore tuna .Top with green salad , house special made slow cooked sauce & house made spicy sauce
- Sunset roll$18.99
Tempura shrimp, cucumber wrapped with tuna, salmon and avocado. Topped with spicy crab, flying fish roes and scallion
- 49er roll$18.99
Real crab meat, avocado, wrapped with salmon and lemon
- Manor roll$18.99
inside Spicy tuna , cucumber . outside wraps with yellowtail & avocado . top with aioli & thin slice Jalapeno pepper
Sashimi
- Salmon sashimi$13.99+
salmon
- Hamachi sashimi$13.99+
Yellowtail
- Tuna sashimi$14.99+
- Albacore Sashimi$13.99+
- Sashimi combo 10 pc.$36.99
- Sashimi Deluxe 16pcs$73.99
- Toro sashimi (4pc)$29.99
Fatty blue fin tuna
- Hirame usuzukuri (8 pc)$23.99
Halibut in thin cut style 8 pieces serves with ponzu sauce
- Aji Sashimi 4 Pc$20.99
Jack Horse mackerel serves with ginger , scallion , thin slices onion and ponzu sauce
- Blue Fin Tuna Sashimi 4pc$16.99
- Kanpachi sashimi (4 pc)$19.99
Amberjack yellowtail
- Ocean trout sashimi (4pc.)$18.99
- Iwana sashimi 4 pc.$18.99Out of stock
Arctic char
- Kurodai sashimi (4pc)$18.99
Black snapper
Drinks
- Calpicos$4.99
Bottle 500ml Japanese non-carbonated soft drink
- Coke cola$3.79
Coke cola(can)
- Sprite$3.79
Sprite (can)
- Diet Coke$3.79
Diet Coke(can)
- Milk Tea(325ml Can)$4.99
Made in Hawaii
- Ice Green Tea$4.99
Bottle 500ml unsweetened
- Ice Oolong Tea$4.99
Unsweetened
- Martinelli's Apple Juice$4.79
Bottle 296 ml
- Plum soda$4.79
Can 350 ml Plum carbonated soda
- Yuzu Soda$4.79
Can 350 ml. Yuzu carbonated soda
- Ramune Lychee Soda$4.99
Japanese codd-neck bottle carbonated soft drink
- Ramune Soda$4.99
Japanese codd-neck bottle carbonated soft drink
- S. Pellegrino Sparking Natural Mineral Water$7.99
Bottle 500 ml
Beer
- Echigo Dark Stout 330ml$11.99
The brewing of Echigo Stout is done with 100% malt, and can take up to three months to complete - two months longer than the norm. The brewers are rewarded for their efforts with a spectacular roasted aroma and great depth of flavor. Take your time to savor this fine, luxurious stout.
- Asahi Small (Bottle 330ml)$5.99
- Asahi 630ml (Bottle)$8.99
- Coedo Shiro Hefeweizen 333ml$11.99
Wheat beer is instantly recognizable by its bright hue, tinged with a soft, milky white glow. Yeasts selected specifically for their ability to bring out sweet aromas from the wheat are complemented by fruity notes for a rich yet refreshing brew that is smooth on the tongue and goes down with a flourish. We chose the Japanese word for white for our Hefeweizen as a way to capture not only its bright color, but also its distinctively gentle character that is at once comforting and unique.
- Coedo Marihana session IPA 333ml$10.99
Marihana, which means “hop flower” in Japanese, has a delicate, citrusy hop aroma. With the contrast of its light golden hues and fluffy white head, this session IPA delivers a highly drinkable beer without sacrificing on flavor. The beautiful aroma and sophisticated bitterness, combined with the balance of hops, gives this beer everything one could want in an IPA, with a lower alcohol content for drinkability. Session IPA ABV 4.5% Made from malt and hop Awards 2021 Australian International Beer Awards Bronze Award 2018 Australian International Beer Awards Bronze Award
- Coedo Kyara India pale lager 333ml$11.99
Kyara is the Japanese word for a deep golden brown color tinged with red, and gives its name to this beer of the same hue. Aromatic hops carry notes of white grapes and spicy citrus, while a fresh, clean bitterness unfolds on the palate. Six different malts are combined with a slightly higher than average alcohol content, bringing a more expansive flavor to this well-rounded, medium-bodied brew. Low-temperature lager yeasts make this a stand-up beer with a pleasant, crisp finish.
- Baeren classic lager 330ml$12.99
(Made in Japan) Dortmund is the city that boasts the largest beer production in Germany. A beer with high extract content that used to be brewed in Dortmund for export and was therefore labeled simply as “Export,” gained enormous popularity. Baeren’s Classic inherits its style. This lager, with a distinctive character and solid taste, offers a splendid balance of bitterness and rich flavor.
- Baeren SCHWARZ 330ml$12.99
(Made in Japan) SCHWARZ used to be drunk mainly in the former East Germany. It was introduced to the world after the reunification of Germany and now its popularity is on the rise. This dark beer, despite its color, has a smooth texture and crisp finish making it easy to drink.
- Kawaba Pearl Pilsner$13.99
Japan- Czech Pilsner- 5.2% ABV. PEARL PILSNER reminds us of the ears of ""Yukihotaka"" rice which ripen during the fall season in our village - Symbolizing the joy of a beautiful harvest.
- Kawaba Twilight Ale$13.99
Japan- American IPA. This style of beer generally offers hop-forward flavors and aromas as well as hop bitterness supported by a malt backbone. Use of different hops offer different flavors and aromas.
- Kawaba Snow Weizen$13.99
Japan- Weizenbock- Refreshing, smooth & 100% wheat beer, Snow Weizen starts with a soft, subtle entry on the palate & develops into a round, full-bodied weizen. With a sweet & slightly citrusy finish, this beer pairs well with almost any dish.
Sake
- Shirataki Jozen Junmai Ginjo 180ml$9.99
(Dry-Light) Recommend pair with edamame ,scallop , oyster. An excellent choice for a first encounter with sake. Shirataki’s signature label that is pure as the area’s naturally soft water. Dry and smooth with fruity aroma like green apple and ripe peach.
- Kikusui Funaguchi Nama Geishu Honjozo 200ml (Can)$14.99
(Full bodied , Dry) Full-bodied and positively bursting with the fresh and creamy flavor of steamed rice, roasted hazelnuts, and pungent tropical fruit.
- Hakutsuru Chika Sake Cup 200ml$10.99
(Smooth, Refreshing) The nose on this cup is a gentle collection of honey, melon, sweet rice, and fresh bread aromas. Talk about an easy drinking brew, this cup is very clean, very gentle, and almost watery smooth. It’s not too dry and not too fruity, which means it’s very easy to go down. Look for apple, young pear, bubble tea, rice cracker, and snow melt flavors. Gentle and nice, this an easy cup of water and rice.
- Hakushika Ume Hana Kohaku (Plum wine) 300ml$17.99
- Yuzu nigori 300ml$25.99
(Sweet , Refreshing , Creamy ) Premium yuzu nigori sake using the best rice from Northern California and real, fresh yuzu juice from Japan.
- Daishichi Junmai Kimoto Sokai Reishu 300ml$24.99
(Rich & Dry) It is a very elegant sake, subtle, sweet, with fruity notes (white melon, watermelon, banana) and undergrowth. We like its powerful notes of steamed rice, slightly greasy and sweet texture.
- Hakutsuru "Organic" junmai 300ml$25.99
(Light , Dry) Hakutsuru Organic Junmai proudly presents a dry, light-bodied sake that is 100% USDA certified organic. The bottle depicts a god of plentiful harvest, like the ones Hakutsuru brewery used to craft this Junmai. Its soothing aroma hints at caramel and flows into an almost toasty taste, especially when warmed up. Pair with raw fish or soy sauce based dishes. Celebrate a bountiful harvest, and pure, natural sake, by drinking Hakutsuru Organic Junmai.
- Shinsei Junmai Daiginjo 300ml$35.99
(Light , Sweet) A full aroma of rice blossoms. A sensation that is mellow yet delicate is experienced. Notes of marshmallow appeases your senses. (Pairing : Vegetable , Mushrooms , tofu)
- Dassai 45 Sparkling unfiltered sake 360ml (Bottle)$37.99
- Yuzu omoi 500 ml(Bottle)$58.99
(Super easy to drink , fruity , rare high quality unfiltered sake) A saké made with yuzu extracts. Yuzu is a citrus fruit that's very lemon-lime like. It's nicely sweet, excellent chilled and refreshing just as a citrus sorbet .
- Matcha omoi 500 ml (Bottle)$65.99
Premium matcha dessert sake! "Matcha Omoi" means Green tea dream. A captivating fusion of traditional Japanese sake craftsmanship and the vibrant essence of matcha green tea. This artisanal blend marries the subtle complexity of premium sake with the rich, earthy notes of finely powdered matcha, resulting in a unique and harmonious libation. Crafted with precision and care, Matcha Omoi Sake invites you to experience the convergence of two iconic elements in Japanese culture.
- Hakutsuru Ukiyo-E Daiginjo 720ml$69.99
Bright with pronounced aroma. Bright, pronounced aroma of strawberry, raspberry, and fresh bouquet. A sensation on the palate layered with flavors of melon, banana, mandarin orange with a soft and round mouthfeel and a lingering finish.
- Dassai 45 Junmai Daiginjo 720ml$78.99
(Semi sweet , light , dry) This is a great Daiginjo with aromas of fresh apples and peaches on the palate. This is relatively dry on the palate and makes an excellent match to steamed fish or any number of salty, light appetizers. Using Yamada-Nishiki rice polished down to 50%.
- Shichida Yamahai Junmai 720 ml(Bottle)$89.99
(Light bodied , Smooth) Yamahai is a method that allows the lactic acid to grow on its own and does not macerate the steaming rice with a stick. The result is a rich flavor profile, concentrated in umami and rice flavor. This brew is filled with umami sweetness and a hint of cedar.
- Shichida Junmai Aiyama 720ML (Bottle)$89.99
(Rich , Sweet) <Limited seasonal sake> “75” refers to the rice polishing ratio, and Aiyama is the name of the sake rice. The brewers were careful not to over polish, to respect the soft mouthfeel that Aiyama sake rice offers. Ripe grape aromas, along with Shichida’s signature weighty, plump mouthfeel, can be enjoyed in this seasonal release, which was pasteurized just once in the spring and carefully matured for the fall.
- Hanaabi Shizuku Junmai Daiginjo$79.99
(Dry, Rich ,Fragrant) This sake is brewed as "Shizuku sake". The term means it is filtered by the natural free-falling as opposed to "pressed" filtering. The sake has rich taste and aroma. #Shizuku is a premium substyle of sake made by hanging “moromi” (unpressed sake) in bags. The term “shizuku” means “drops” because only the sake that drips freely from the bags is collected.#
- Hakutsuru Sho-Une Junmai daiginjo 720ml$79.99
(Light , Dry) Using only the finest rice "Yamada-Nishiki", and Nada's famed natural spring water "Miyamizu", "SHO-UNE" has been brewed as the Supreme of Japanese Sake. This graceful Sake with fruity scents, velvety smoothness can be enjoyed chilled or at room temperature.
- Ippin Junmai Daiginjo 720ml$79.99
(Rich , Dry) A hint of pineapple fragrance and sweet on the palate. Double Gold prize of San Francisco IWC Winer 2017. The best 2017, Double Gold 2017, 2015, 2014.of SFIWC 2014, which is one of the well acknowledge international wine comp in USA. It goes well with dishes with a rich flavor. Please drink with Otoro, Uni and wagyu beef. We recommend using a wine glass.
- Sakari Junmai Daiginjo 720ml$79.99
(Semi-sweet , Fragrant) Found in 17th century . They say that great things come in small packages, and this has never been more true than with this junmai daiginjo. Each little rice grain polished down to 50% of the original produces something great, unleashing the rice’s best flavor. The pillowy texture delivers a rich rice flavor with a vein of sweetness. Like other “Sakari” line sake, this brew is naturally preservative and gluten free, and also certified vegan.
- Kinoene Apple Junmai Ginjo 720ml$87.99
(Rich , Dry, Fruity) This clean-cut junmai ginjo comes from Iinuma Honke, a brewery with over 300 years of sake-making history. Times have changed but one thing is certain: they still make exquisite sake. Kinoene “Junmai Ginjo” was a grand gold medalist in the main category at the Fine Sake Awards Japan 2019. The sake itself is bursting with enticing aroma and pristine flavor with hints of freshly sliced apple and a crisp finish.
- Tatsuriki Oyster's friend Tokubetsu Junmai 720ml$89.99
Sake made to go with oysters. This sake is specially designed for pairing with oysters, with the sake rice "Jinriki" polished to 65%, the umami and sweetness of the rice mellowing the flavour of the oysters and the acidity characteristic of Jinriki refreshing the aftertaste. S
- Nanbu Bijin Shinpaku Junmai Daiginjo 720ML$119.99
(rich , Dry) This premium sake is a collection of strawberry, floral, peach, pear and apricot aromas. This is an extremely drinkable fruit forward brew that has layers of smooth and juicy flavors with a surprisingly dry finish. Look for peach, apricot, and deep berry flavors on a gentle and inviting fluid that would speak to crisp white wine fans. It is a bright sake that is not brisk, but rather a soft and round in the glass. (Highly recommend pairing with sushi or sashimi)
- Kenbishi Mizuho Yamahai Junmai 720ML$99.99
(Rich,Dry) A highly drinkable sake from Kenbishi, a brewery that’s been brewing up sake since the 1500s. One sip of this and you’ll know why they’ve lasted so long. Kenbishi Mizuho’s rich flavors delight the palate and manage to preserve a soft depth, especially when slightly chilled. Be prepared for a sharp after taste. Keep in mind this sake is a blend of sake that is anywhere from two to eight years old, so you will find new exciting flavors with every sip.
- Tatenokawa 3 Peaks Junmai Daiginjo 720ml$119.99
(Semi-sweet, Light , Fruity) Tatenokawa 33 is a spectacular sake. Using the famous, local Dewasansan rice and highly polishing it to 33% allows an elegant sake to emerge, and the brewers at Tatenokawa then tease out luscious fruity aromas and flavours of green melon, pineapple, watermelon and subtle stoned fruits like apricot and prune. Gently pressed and bottled young, to retain its youthful character, Tatenokawa 33 is medium-light-bodied with superbly balanced acidity, a silky impact and clean finish. (Best pairing with Sashimi & oyster)
- Daishichi Minowamon Junmai Daiginjo 720ML$159.99
(Rich, Sweet) This junmai daiginjo sake has the honor of being the first sake to be produced using Daishichi’s super-flat rice polishing technique, as well as earning the highest praise at the Vinexpo. Daishichi “Minowamon” is aged to bring elegance and unwavering depth to the sake. A rich umami aroma prepares you for the silky, sweet rice flavor that fades into a lingering finish. It’s quite a delight! Pairing with meat and seafoods
- Hyaku Moku Junmai Daiginjo 720ML$149.99
(Light,Clean,Sweet) Commands a crisp acidity that leads into a rich and smooth finish. The intense umami on the back palate brings out flavors in accompanying food pairings. This extraordinary sake is brewed with 100% Yamada Nishiki rice from Hyogo's Yokawa region, which is one of the few places with rice fields and conditions capable of producing "Special-A" grade Grand Cru sake rice. Together with the famed miyamizu, a historically revered sake brewing water, and pressed using a yabuta machine that allows for the sake to be pressed consistently with zero oxygen exposure.
- Born Muroka Namagenshu Junmai Daiginjo 720ml$159.99
(Semi-Sweet , Rich full body) Matures for 1 year at -10 degrees Celsius. A wonderful fruity aroma with a deep, strong, silky flavor. This is a wonderful non filtered, non diluted, unpasteurized premium sake.
- Shichida Junmai Daiginjo 720ml$169.99
(Dry,Light) Recommend pair with Sushi, sashimi, shellfish, oysters,lobster. The nose on this IWC Gold Medal brew is a wonderful collection of pear, apple, pineapple, honey, mineral water, and melon aromas. Talk about a bright and exciting Junmai Daiginjo. This superstar is ripe, juicy, zesty, fruity, semi-sweet, and has a dry quick finish. Balanced and vivid look for crisp apple, tangerine, papaya, ripe persimmon, honeycomb, and mango flavors that dance on bright fluid that drinks with impact.
- Dassai 23 Junmai Daiginjo 720ML$159.99
(Light , Sweet) Widely held as one of the best sake’s around, Dassai “23” pushes the limits of rice polishing. Getting the rice grains to 23% of their original size takes time, but is well worth it. The fragrance is a bouquet of flowers, delicate and loving. The flavor washes over your tongue like a gentle waterfall deep in a secluded forest, and trickles away into a long, satisfying finish. If you like having nothing but the best, you’ll love drinking Dassai “23.”
- Hakutsuru Nishiki Junmai Daiginjo 720ml$228.99
(Dry, Crisp, Fruity, Floral) Driven to create a one of a kind sake rice strain to rival Yamada-Nishiki (“the king of rice”), Hakutsuru spent over 10 years developing their own exceptional Hakutsuru Nishiki rice, becoming the first successful crossbreed of Yamadaho and Wataribune in 70 years. A luxurious sake, mouth-filling and full of flavor, yet delicately refined. Enjoy the elegance of refreshing floral notes of jasmine and orange blossom and savor a hint of vanilla sweetness in the extra-long finish.
- Hyaku Moku Future 720ml$559.99
No info. (Ultra rare sake , mystery sake . Very limited production wine from Hyaku Moku.)
- Hakkaisan Kongoshin Junmai Daiginjo 800ml (Bottle)$629.99
Super limited sake from Hakkaisan "Eight peaks" . The name Kongoshin means “unwavering heart,” which represents the exquisite taste and aroma of this super-premium sake. Top quality Yamadanishiki sake rice is polished down to a fraction of its size to ensure the ultimate smoothness. After much effort and two years of aging at cold temperatures, this sake truly becomes Kongoshin. The taste is quite rich and full with tremendous depth of flavor. It goes down extremely smooth. Balanced and deep.
- Dassai "Beyond" Junmai Daiginjo 720ml$799.99
(Semi-Dry , Full Body , Aromatic) With Dassai 45, 39, and 23 under their belt, Asahi Shuzo decided to take the next step and go Beyond. The ambition was to go beyond what was already widely considered the "perfect" sake in Japan, Dassai 23. And so, Dassai founder Hiroshi Sakurai and his small group of the finest sake artisans began their ten-year journey, culminating in Dassai Beyond. Annual production is limited to a few thousand bottles, and the fermentation is longer and at a lower temperature. The brewing process is shrouded in mystery (the polish ratio is undisclosed, for example) but what is clear is that Beyond transcends the realm of sake. This sake, along with Dassai 23, was the sake Prime Minister Abe chose to present to President Obama during his trip to Japan in 2014.
Call for Open Hours
Hello , San Leandro !
1042 Marina Boulevard, San Leandro, CA 94577