Sullivan Street Bakery - Chelsea 236 9th Ave
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236 9th Ave
New York, NY 10001
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Food
Bread
- Stirato$4.75
Long baguette-shaped loaf with a light brown crust made with our natural starter.
- Pugliese
Simple and delicious white sourdough
- Bachetta
Long thin loaf made from our white sourdough, with a little whole wheat and bran
- Multigrani
Whole wheat sourdough loaf with 9 seeds and grains! Delicious with jam!
- Community Loaf
White sourdough loaf coated with wheat bran. Delicious as is or topped with jam or butter.
- Sare
Whole wheat sourdough loaf; the tangiest of the bunch. Great for avocado toast!
- Sesamo
White sourdough loaf abundantly coated with sesame seeds. Perfect for sopping up stews or sauce!
- Brioche Panino$2.50
Naturally fermented roll enriched with eggs and butter and flavored with vanilla, honey and lemon zest italian style brioche. Feathery, airy structure, sweeter and lighter than most brioche. Excellent for sandwiches, burgers and french toast. Long shelf life.
- Santi
Raisin walnut, with a little cinnamon and black pepper
- Candela
White Sourdough, Chestnut Colored Crust; Slightly Sour, Caramel Aftertaste. 160g
- Ciabatta
Rectangular hand-shaped dough. Crisp exterior. Great for sandwiches!
- Disco Romana$6.00
Our signature focaccia shaped in a 10” circle. Topped with rosemary, sea salt and olive oil.
- Cruccolo
Sourdough roll, coated in wheat bran
- Strecci Naturale$4.50
Made with pizza bianca dough coated with olive oil, these soft 18” loaves can be split for sandwiches or cut for table bread.
- Strecci Oliva
Made with pizza bianca dough coated with olive oil, topped with green olives, these soft 18” loaves can be split for sandwiches or cut for table bread.
- Strecci Pomodoro
Made with pizza bianca dough coated with olive oil, topped with cherry tomatoes and thyme, these soft 18” loaves can be split for sandwiches or cut for table bread.
- Bianca Bun$1.75Out of stock
- Buca$2.30
Sourdough roll, coated in sesame seeds with a dimple in the center
- ciabattone$10.00Out of stock
- FiloneOut of stock
Brunch
- Egg Bowl$10.00
Sourdough bread with poached eggs
- Seasonal Egg Bowl$15.00
Sourdough bread with poached eggs and roasted vegetables
- Benedictine$15.00
Poached eggs and hollandaise with a choice of protein
- French Toast$16.00
Brioche french toast with maple syrup, whipped cream and fresh fruit
- Salmon Gravlax$17.00
With tomato, red onion, capers and whipped cream cheese on a sesame roll
- Egg sandwich$11.00
- Avocado Toast$15.00
Crushed avocado with pickled red onion and chili oil on sourdough
- Toast$5.00
Whole wheat sourdough toast with cultured butter and seasonal jam
- scramble egg$3.00
- Poached egg$3.00
- Panettone French Toast$15.00Out of stock
Kitchen
Pastry
- Cornetto$4.25
The Italian version of a croissant! Ours has a sweet glaze along the outside that brings out the butteriness of the pastry’s layers.
- Pain Au Chocolat$4.75
Classic chocolate croissant; made up of flaky buttery layers and filled with chocolate.
- almond croissant$5.25Out of stock
- chocolate almond croissant$5.50
- Olive Oil Cake Slice$5.00
citrus scented with luscious texture and fruity olive oil
- Cream Bombolone$4.75
Italian donut made from our fresh brioche dough. Fried to perfection and filled with Vanilla Pastry Cream.
- Jam Bombolone$4.75
Italian donut made from our fresh brioche dough. Fried to perfection and filled with Raspberry Jam.
- Chocolate Bombolone$4.75
our signature Italian doughnut filled with chocolate pastry cream
- Fruit Tart$8.00
Flaky crust, almond frangipane, and seasonal fruit.
- Chocolate Chip Cookie$4.25
Crispy around the outside and chewy on the inside. Marbled with chocolate chunks.
- Gemmina$2.50
Shortbread cookies, jam and toasted coconut
- Yogurt Parfait$7.50
With seasonal fruit and our almond-walnut granola
- Biscotti, 4 pieces$3.50
Almond biscotti, perfect with espresso
- Colpa Degno$4.25
flourless chewy chocolate brownie-like cookie with almond flour loosely translated means “guilt worthy”
- Pizza Rustica$9.00
Egg, gruyere, tomato and escarole, wrapped in flaky pastry
- Cinnamon Roll$6.00
- Pane Scone$5.00
Soft scone with candied citrus
- Cotto e gruyere$10.00
- vegan chocolate cake$6.70
Cotto e gruyere
Pizza
- Pizza Rossa$16.50
Tomato sauce, garlic, fresh oregano, chili flakes
- Margherita$19.25
Tomato sauce, house made mozzarella, basil, parmesan
- Boscaiola$23.50
Tomato sauce, house made mozzarella, pork sausage, mushrooms, onion, chili flake
- Leek&sausage$25.50
House made mozzarella, bechamel, leeks, pork sausage, breadcrumbs
- Popeye$21.50
Spinach, pecorino, gruyere, black pepper, garlic
Sandwich
- Avocado Egg Sandwich$9.00
Slow cooked egg salad with avocado and cracked pepper on strecci naturale.
- Uovo Brioche$9.00
Slow cooked egg salad and crispy prosciutto on a brioche roll
- Frittata$10.50
Seasonal vegetables
- Roasted veg sand$14.00Out of stock
- Caprese$11.00
- Mortadella 22$11.00
- Manzo$12.50
- Muffaletta$12.75Out of stock
- Prosciutto Pecorino$12.50
- Prosciutto e Mozzarella$12.00
On sesame bachetta
- Chicken kimchi sandwich$12.00
Smoked chicken and kimchi on a sesame coated roll
- Marinated Chicken Sandwich$13.00
- Panelle$11.00
Pizza Slices/Whole
- Pomodoro Slice$4.50Out of stock
Thin and crispy pizza with tomato sauce, olive oil and sea salt. (Vegan)
- Siciliano Slice$5.25
Milled tomatoes, thin sliced onions, chili flakes, olive oil and sea salt over thin crisp crust.
- Funghi Slice$5.50
Thin crust pizza covered in a blend of mushrooms with onions and thyme.
- Patate Slice$5.50
Thin and crisp pizza crust topped with potatoes, rosemary and olive oil (Vegan)
- Cavolfiore Slice$5.50
Thin and crispy pizza with cauliflower, pecorino cheese, bread crumbs and red pepper flakes.
- Zucchini Slice$5.50
Thin and crispy pizza with zucchini, gruyere and breadcrumbs!
- Pecorino Slice$5.25Out of stock
Pecorino Toscano folded into pizza bianca dough
- Pizza Rustica$9.00
Egg, gruyere, tomato and escarole, wrapped in flaky pastry
- Arancini$3.00
Tomato risotto, filled with house made mozzarella, rolled in sourdough breadcrumbs and fried
Bread, Pastry, Sandwich, Pizza slices, Chelsea Pizza Tues-Sat 1:30p-6p
Chelsea Pizza
- Pizza Rossa$16.50
Tomato sauce, garlic, fresh oregano, chili flakes
- Margherita$19.25
Tomato sauce, house made mozzarella, basil, parmesan
- Boscaiola$23.50
Tomato sauce, house made mozzarella, pork sausage, mushrooms, onion, chili flake
- Leek&sausage$25.50
House made mozzarella, bechamel, leeks, pork sausage, breadcrumbs
- Popeye$21.50
Spinach, pecorino, gruyere, black pepper, garlic
Bread
- Stirato$4.75
Long baguette-shaped loaf with a light brown crust made with our natural starter.
- Pugliese
Simple and delicious white sourdough
- Bachetta
Long thin loaf made from our white sourdough, with a little whole wheat and bran
- Multigrani
Whole wheat sourdough loaf with 9 seeds and grains! Delicious with jam!
- Community Loaf
White sourdough loaf coated with wheat bran. Delicious as is or topped with jam or butter.
- Sare
Whole wheat sourdough loaf; the tangiest of the bunch. Great for avocado toast!
- Sesamo
White sourdough loaf abundantly coated with sesame seeds. Perfect for sopping up stews or sauce!
- Brioche Panino$2.50
Naturally fermented roll enriched with eggs and butter and flavored with vanilla, honey and lemon zest italian style brioche. Feathery, airy structure, sweeter and lighter than most brioche. Excellent for sandwiches, burgers and french toast. Long shelf life.
- Santi
Raisin walnut, with a little cinnamon and black pepper
- Candela
White Sourdough, Chestnut Colored Crust; Slightly Sour, Caramel Aftertaste. 160g
- Ciabatta
Rectangular hand-shaped dough. Crisp exterior. Great for sandwiches!
- Disco Romana$6.00
Our signature focaccia shaped in a 10” circle. Topped with rosemary, sea salt and olive oil.
- Buca$2.30
Sourdough roll, coated in sesame seeds with a dimple in the center
- Cruccolo
Sourdough roll, coated in wheat bran
- Strecci Naturale$4.50
Made with pizza bianca dough coated with olive oil, these soft 18” loaves can be split for sandwiches or cut for table bread.
- Strecci Oliva
Made with pizza bianca dough coated with olive oil, topped with green olives, these soft 18” loaves can be split for sandwiches or cut for table bread.
- Strecci Pomodoro
Made with pizza bianca dough coated with olive oil, topped with cherry tomatoes and thyme, these soft 18” loaves can be split for sandwiches or cut for table bread.
- ciabattone$10.00Out of stock
- FiloneOut of stock
Pastry
- Cornetto$4.25
The Italian version of a croissant! Ours has a sweet glaze along the outside that brings out the butteriness of the pastry’s layers.
- Pain Au Chocolat$4.75
Classic chocolate croissant; made up of flaky buttery layers and filled with chocolate.
- Olive Oil Cake Slice$5.00
citrus scented with luscious texture and fruity olive oil
- Cream Bombolone$4.75
Italian donut made from our fresh brioche dough. Fried to perfection and filled with Vanilla Pastry Cream.
- Jam Bombolone$4.75
Italian donut made from our fresh brioche dough. Fried to perfection and filled with Raspberry Jam.
- Chocolate Bombolone$4.75
our signature Italian doughnut filled with chocolate pastry cream
- Seasonal Bomboloni$4.75Out of stock
- Fruit Tart$8.00
Flaky crust, almond frangipane, and seasonal fruit.
- Chocolate Chip Cookie$4.25
Crispy around the outside and chewy on the inside. Marbled with chocolate chunks.
- Gemmina$2.50
Shortbread cookies, jam and toasted coconut
- Yogurt Parfait$7.50
With seasonal fruit and our almond-walnut granola
- Biscotti, 4 pieces$3.50
Almond biscotti, perfect with espresso
- Colpa Degno$4.25
flourless chewy chocolate brownie-like cookie with almond flour loosely translated means “guilt worthy”
- Pizza Rustica$9.00
Egg, gruyere, tomato and escarole, wrapped in flaky pastry
- Pane Scone$5.00
Soft scone with candied citrus
Sandwich
- Avocado Egg Sandwich$9.00
Slow cooked egg salad with avocado and cracked pepper on strecci naturale.
- Uovo Brioche$9.00
Slow cooked egg salad and crispy prosciutto on a brioche roll
- Frittata$10.50
Seasonal vegetables
- Chicken kimchi sandwich$12.00
Smoked chicken and kimchi on a sesame coated roll
- Caprese$11.00
- Mortadella 22$11.00
- Muffaletta$12.75Out of stock
- Prosciutto Pecorino$12.50
- Roast Beef$12.50
Roast beef with oven dried tomatoes and arugula
- Prosciutto e Mozzarella$12.00
On sesame bachetta
- Roasted veg sand$14.00Out of stock
Pizza Slices
- Pomodoro Slice$4.50Out of stock
Thin and crispy pizza with tomato sauce, olive oil and sea salt. (Vegan)
- Siciliano Slice$5.25
Milled tomatoes, thin sliced onions, chili flakes, olive oil and sea salt over thin crisp crust.
- Funghi Slice$5.50
Thin crust pizza covered in a blend of mushrooms with onions and thyme.
- Patate Slice$5.50
Thin and crisp pizza crust topped with potatoes, rosemary and olive oil (Vegan)
- Cavolfiore Slice$5.50
Thin and crispy pizza with cauliflower, pecorino cheese, bread crumbs and red pepper flakes.
- Zucchini Slice$5.50
Thin and crispy pizza with zucchini, gruyere and breadcrumbs!
- Pecorino Slice$5.25Out of stock
Pecorino Toscano folded into pizza bianca dough
- Pizza Rustica$9.00
Egg, gruyere, tomato and escarole, wrapped in flaky pastry
- Arancini$3.00
Tomato risotto, filled with house made mozzarella, rolled in sourdough breadcrumbs and fried
Sunday | 6:00 am - 11:00 pm |
Monday | 6:00 am - 11:00 pm |
Tuesday | 6:00 am - 11:00 pm |
Wednesday | 6:00 am - 11:00 pm |
Thursday | 6:00 am - 11:00 pm |
Friday | 6:00 am - 11:00 pm |
Saturday | 6:00 am - 11:00 pm |
Roman inspired bakery cafe
236 9th Ave, New York, NY 10001