Bourbon Street Bar & Grill Bedford
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1833 Airport Fwy
Bedford, TX 76021
Orders through Toast are commission free and go directly to this restaurant
FOOD
SAUCES
APPETIZERS
- 12 WINGS$16.00
NON-BREADED CHICKEN WINGS SERVED WITH CELERY AND CARROT STICKS. HOT, BBQ, CAJUN(DRY) OR LEMON PEPPER(DRY).CHOICE OF RANCH OR BLUE CHEESE FOR DIPPING.
- 6 WINGS$9.00
NON-BREADED CHICKEN WINGS SERVED WITH CELERY AND CARROT STICKS. HOT, BBQ, CAJUN(DRY) OR LEMON PEPPER(DRY).CHOICE OF RANCH OR BLUE CHEESE FOR DIPPING.
- ALLIGATOR BITES$18.00
- APPETIZER PLATTER$25.00
(1) BOUDIN LINK, (2) BOUDIN BALLS-REGULAR OR PEPPER JACK, (2) SPRING ROLLS-REGULAR OR PEPPER JACK, (2)NATCHITOCHES MEAT PIES. SERVED WITH REMOULADE SAUCE.
- BOUDIN BALL$3.00
BOUDIN FORMED INTO A BALL, LIGHTLY BATTERED AND FRIED. SERVED WITH REMOULADE.
- BOUDIN LINK$4.00Out of stock
PORK WITH CHICKEN LIVER, RICE, ONION, BELL PEPPER, GREEN ONION AND CAJUN SEASONING STUFFED INTO A SAUSAGE CASING. BOILED. SERVED WITH CRACKERS.
- BOUDIN SPRING ROLL$4.00
BOUDIN STUFFED INTO RICE PAPER AND FRIED. SERVED WITH REMOULADE.
- BOUDIN STUFFED JALAPEÑOS$12.00
3 JALAPENOS CUT IN HALF STUFFED WITH BOUDIN AND CREAM CHEESE, BAKED, TOPPED WITH HOUSE MADE BACON BITS.
- CAJUN BEEF FRIES$12.00
- CHEESE CURDS$8.00
BREADED AND FRIED MOZZARELLA BITES. SERVED WITH RANCH.
- CHIPS & QUESO$9.00
HOUSE MADE TORTILLA CHIPS WITH BLANCO QUESO TOPPED WITH SHREDDED CHEESE AND PICO.
- CRAB STUFFED MUSHROOMS$14.00
CRAB MIXED WITH A SPINACH AND CREAM CHEESE BLEND, TOPPED WITH BACON AND REMOULADE.
- CRAWFISH ETOUFFEE NACHOS$12.00
HOUSE MADE TORTILLA CHIPS LAYERED WITH CRAWFISH ETOUFEE AND QUESO TOPPED WITH GREEN ONION.
- CRAWFISH MAC & CHEESE BOWL$13.00
PENNE PASTA COOKED IN CAJUN ALFREDO SAUCE AND CRAWFISH TAIL MEAT TOPPED WITH SHREDDED CHEESE AND PICO.
- CRAWFISH MAC N CHEESE CUP$9.00
PENNE PASTA COOKED IN CAJUN ALFREDO SAUCE AND CRAWFISH TAIL MEAT TOPPED WITH SHREDDED CHEESE AND PICO.
- CRAWFISH PIE$6.00
THICKER VERSION OF CRAWFISH ETOUFEE FILLED INTO AN "EMPANADA" AND FRIED. SERVED WITH REMOULADE.
- CRAWFISH QUESO$12.00
HOUSE MADE TORTILLA CHIPS, BLANCO QUESO TOPPED WITH CRAWFISH TAIL MEAT, SHREDDED CHEESE AND PICO.
- FRIED PICKLES$7.00
PICKLE CHIPS BATTERED AND FRIED. SERVED WITH RANCH.
- NATCHITOCHES MEAT PIE$5.00
GROUND BEEF AND PORK (85% to 15%) WITH ONION, GARLIC, BELL PEPPER AND CAJUN SEASONING FILLED INTO AN "EMPANADA" AND FRIED. SERVED WITH REMOULADE.
- PEPPERJACK BOUDIN BALL$4.00
BOUDIN MIXED WITH SHREDDED PEPPER JACK CHEESE, FORMED INTO A BALL, LIGHTLY BREADED AND FRIED. SERVED WITH REMOULADE.
- PEPPERJACK SPRING ROLL$5.00
BOUDIN MIXED WITH SHREDDED PEPPER JACK CHEESE, WRAPPED IN RICE PAPER AND FRIED. SERVED WITH REMOULADE.
BOUDIN SPRING ROLL
BOUDIN STUFFED INTO RICE PAPER AND FRIED. SERVED WITH REMOULADE.
CAJUN FAVORITES
- C'EST BON PLATE$18.00
BLACKENED CATFISH FILET, TOPPED WITH BLACKENED SHRIMP ON A SKEWER, SERVED OVER A BED OF JAMBALAYA, DRIZZLED WITH GARLIC BUTTER.
- CRAWFISH ETOUFFEE$15.00
CRAWFISH TAIL MEAT, ONION, CELERY, GREEN BELL PEPPER COOKED IN OUR HOUSE MADE SAUCE. TOPPED WITH GREEN ONION AND SERVED WITH GAMBINO'S GARLIC BREAD.
- JAMBALAYA$10.00
WHITE RICE COOKED WITH ANDOUILLE SAUSAGE, CHICKEN THIGHS, ONIONS, GREEN BELL PEPPER, TOPPED WITH GREEN ONION AND SERVED WITH GAMBINO'S GARLIC BREAD.
- NEW ORLEANS BBQ SHRIMP$15.00
8 JUMBO SHRIMP SERVED IN A BUTTER, WORCESTERSHIRE, LEMON, ROSEMARY, GARLIC, CAJUN SEASONED SAUCE, SERVED WITH GAMBINO'S GARLIC BREAD FOR DIPPING.
- RED BEANS & RICE$9.00
CAMELLIA RED KIDNEY BEAN, ANDOUILLE SAUSAGE, ONION, CELERY, GREEN BELL PEPPER, GARLIC, CAJUN SEASONING. SERVED WITH WHITE RICE AND TOPPED WITH GREEN ONION.
- SHRIMP ETOUFFEE$15.00
- SHRIMP & GRITS$15.00
8 JUMBO, TAIL ON SHRIMP COOKED IN A CAJUN PAN SAUCE WITH ONION, BELL PEPPER AND ANDOUILLE SAUSAGE, SERVED OVER CREAMY GRITS TOPPED WITH GREEN ONION.
- CHICKEN & SAUSAGE GUMBO BOWL$10.00
MADE WITH DARK, HOUSE MADE ROUX, CHICKEN AND ANDOUILLE SAUSAGE. SERVED WITH SEASONED WHITE RICE AND GAMBINO'S GARLIC BREAD.
- CHICKEN & SAUSAGE GUMBO CUP$5.00
MADE WITH DARK, HOUSE MADE ROUX, CHICKEN AND ANDOUILLE SAUSAGE. SERVED WITH SEASONED WHITE RICE AND GAMBINO'S GARLIC BREAD.
- SEAFOOD GUMBO BOWL$12.00
MADE WITH DARK, HOUSE MADE ROUX, SHRIMP AND CRAB MEAT. SERVED WITH SEASONED WHITE RICE AND GAMBINO'S GARLIC BREAD.
- SEAFOOD GUMBO CUP$7.00
MADE WITH DARK, HOUSE MADE ROUX, SHRIMP AND CRAB MEAT. SERVED WITH SEASONED WHITE RICE AND GAMBINO'S GARLIC BREAD.
PO'BOYS & BURGERS
- 8" CRAWFISH PO BOY$14.00
BATTERED AND FRIED CRAWFISH TAIL MEAT SERVED ON GAMBINO'S FRENCH BREAD. DRESSED WITH SHREDDED LETTUCE, TOMATO, DILL PICKLE AND MAYO.
- 8" GATOFISH PO BOY$14.00
BATTERED AND FRIED CATFISH FILET SERVED ON GAMBINO'S FRENCH BREAD. DRESSED WITH SHREDDED LETTUCE, TOMATO, DILL PICKLE AND MAYO.
- 8" OYSTER PO BOY$14.00
BATTERED AND FRIED OYSERS SERVED ON GAMBINO'S FRENCH BREAD. DRESSED WITH SHREDDED LETTUCE, TOMATO, DILL PICKLE AND MAYO.
- 8" SHRIMP PO BOY$12.00
12 MEDIUM-SIZED BATTERED AND FRIED SHRIMP SERVED ON GAMBINO'S FRENCH BREAD. DRESSED WITH SHREDDED LETTUCE, TOMATO, DILL PICKLE AND MAYO.
- 8" STEAK PO BOY$12.00
CHOPPED ROAST BEEF COVERED IN A ROUX BASED BROWN GRAVY SERVED ON GAMBINO'S FRENCH BREAD. DRESSED WITH SHREDDED LETTUCE, TOMATO, DILL PICKLE AND MAYO.
- CAJUN BURGER$12.00
1/2 POUND 80/20 BEEF SEASONED WITH CAJUN SEASONED AND COOKED MEDIUM WELL. DRESSED WITH PEPPER JACK, LETTUCE, TOMATO, ONION, SPICY MAYO AND FRIED PICKLE. SERVED WITH FRIES.
PLATTERS
PASTA & FISH A LA CARTE
- CHICKEN ANDOUILLE PASTA$15.00
- CRAWFISH MONICA PASTA$16.00
CRAWFISH TAIL MEAT COOKED WITH BELL PEPPERS, ONIONS, AND MUSHROOMS IN A CAJUN CREAM SAUCE SERVED OVER YOUR CHOICE OF ANGEL HAIR, FETTUCCINE OR PENNE PASTA. SERVED WITH 2 PIECES OF GAMINO'S GARLIC BREAD.
- SHRIMP PONCHATRAIN PASTA$18.00
- REDFISH A LA CARTE$18.00
- CATFISH A LA CARTE$17.00
TACOS & ENCHILADAS
- CHICKEN ENCHILADAS$15.00
3 FLOUR TORTILLAS FILLED WITH CHICKEN AND CHEESE MIXTURE, TOPPED WITH A CREAMY POBLANO SAUCE AND BAKED. SERVED WITH WHITE RICE AND RED BEANS.
- CRAWFISH ENCHILADAS$16.50
3 FLOUR TORTILLAS FILLED WITH CRAWFISH TAIL MEAT AND CHEESE MIXTURE, TOPPED WITH A CREAMY POBLANO SAUCE AND BAKED. SERVED WITH WHITE RICE AND RED BEANS.
- CHICKEN TACOS$12.00
- CRAWFISH TACOS$13.00
- FISH TACOS$12.00
3 FLOUR TORTILLAS WITH YOUR CHOICE OF BLACKED, GRILLED OR FRIED CATFISH TOPPED WITH CABBAGE MIX(RED AND GREEN CABBAGE WITH CARROTS), BAJA SAUCE AND GRATED PARMESAN.
- SHRIMP TACOS$13.00
SALADS & SIDES
- ADD (3) SHRIMP$4.00
- ADD (5) SHRIMP$6.00
- ADD SHRIMP SKEWER$6.00
- ADD 2 POTATOES$1.50
- ADD CORN$1.50
- ADD GARLIC BREAD$1.50
- BAYOU BRUSSEL SPROUTS$8.00
LIGHTLY FLOURED AND FLASH FRIED, TOSSED IN SWEET CHILI CHIPOLTE SAUCE, TOPPED WITH HOUSE MADE BACON BITS AND PARMESAN CHEESE.
- CHIP REFILL$1.00
- COLESLAW$3.00
- CORN & POTATOES$3.00
- GATOFISH FILET$7.00
- SHRIMP REMOULADE$12.00
- DINNER CEASAR SALAD$10.00
- DINNER HOUSE SALAD$10.00
- SD CEASAR SALAD$6.00
- SD DIRTY RICE$6.00
- SD HOUSE SALAD$6.00
- SD ASPARAGUS$5.00
- SD CARROTS$3.00
- SD CELERY$3.00
- SD CELERY & CARROTS$3.00
- SD FRIED OKRA$4.00
- SD FRIES$4.00
- SD GRITS$3.00
- SD HUSHPUPPIES$5.00
- SD MAC N CHEESE$5.00
- SD RED BEANS & RICE$5.00
- SD WHITE RICE$1.75
- ADD CHICKEN BREAST$5.00
DESSERTS
KIDS MENU
NA BEV
BEVERAGES
- BIG RED$2.99
- COFFEE$2.99
- COKE$2.99
- CRANBERRY JUICE$2.99
- DIET COKE$2.99
- DIET COKE$2.99
- DR PEPPER$2.99
- GINGER BEER$2.99
- GINGERALE$2.99
- GRAPEFRUIT JUICE$2.99
- LEMONADE$2.99
- MILK$2.99
- ORANGE JUICE$2.99
- PINEAPPLE JUICE$2.99
- RED BULL$4.00
- ROOT BEER$2.99
- SPRITE$2.99
- SUGAR FREE RED BULL$4.00
- SWEET TEA$2.99
- TEA$2.99
- TOPO CHICO$2.99
Sunday | 8:00 am - 3:59 am |
Monday | 8:00 am - 3:59 am |
Tuesday | 8:00 am - 3:59 am |
Wednesday | 8:00 am - 3:59 am |
Thursday | 8:00 am - 3:59 am |
Friday | 8:00 am - 3:59 am |
Saturday | 8:00 am - 3:59 am |
Come in and enjoy!
1833 Airport Fwy, Bedford, TX 76021