Gusto Ristorante

Rigatoni with melted four cheese cream sauce

Spaghetti with Italian bacon, egg and parmesan

Traditional eggplant parmesan with pasta pomodoro

Toasted Tuscan bread topped with tomatoes, basil, EVOO and garlic

Fried calamari and zucchini served with tomato sauce

Mussels sauteed with a splash of lemony, sweet Limoncello

Mussels sauteed with spicy tomato suace

Homemade Italian meatballs with a light spicy tomato sauce

Traditional eggplant parmesan with pasta pomodoro

Chicken breast, mushrooms and Marsala wine

Traditional chicken parmesan with pasta pomodoro

Veal scaloppine with mushrooms and Marsala wine

Veal Parmesan with pasta pomodoro

Veal scaloppine with white wine, lemon and capers

Fettuccine with traditional Bolognese meat sauce

Spaghetti with Italian bacon, egg and parmesan

Traditional homemade Roman lasagna

Angel hair pasta with fresh chopped tomatoes and basil

Rigatoni with melted four cheese cream sauce

Caesar salad with anchovies, parmesan cheese and herbed croutons

Mixed greens with gorgonzola cheese, pears and walnuts

Mixed greens with cherry tomatoes and EVOO